sanitation worker

US Foods

<div><p><b>We help YOU make it!
</b></p><p></p><p><i>Work Schedule: </i><i>Sunday - Thursday 5:00 pm - 1:30 am</i></p><p><i>
Salary: </i><i>$20/hour</i></p><p></p><p><b>
Benefits</b> medical, dental, vision, 401K, life insurance, strong safety culture, and much more! <b>Benefits start day ONE, stellar local leadership, best place to work!</b></p><p></p><p><b>
US Foods </b>is one of the largest food distributors with a culture and history of promoting from within, excellent training programs and a continuous improvement focus.</p><p></p><p>
BASIC PURPOSE</p><p>
Responsible for the cleaning and maintenance of BATTERY ROOM and related property.</p><p></p><p>
ESSENTIAL DUTIES AND RESPONSIBILITIES:</p><ul><li><p>
Sweeps and cleans entire warehouse to maintain required level of cleanliness.</p></li><li><p>
Empties trash bins and cleans trash area daily; operates trash compactor when applicable.</p></li><li><p>
Pulls pallets and cleans/scrubs product bays on a rotating basis.</p></li><li><p>
Cleans up any spills or breakages to inventoried product; recoups damages and determines if resalable or must be disposed of per government and U.S. Foodservice food safety requirements.</p></li><li><p>
Performs light maintenance duties as assigned (i.e. replacement of light bulbs, collecting recyclable materials, paper and shrink wrap collection pickup, checking freezer and cooler for leaks or ice build up, etc.)</p></li><li><p>
Prepares various reports and forms to document cleaning schedule, spillages, product damage, etc. May track and order maintenance supplies.</p></li><li><p>
May clean other areas of the warehouse and offices, to include break rooms, rest rooms, test kitchens, offices, etc.</p></li><li><p>
Maintain facility grounds and dumpster areas.</p></li><li><p>
Operates scrubber, pallet jack and high lift if required to perform duties.</p></li></ul><p><br>
QUALIFICATIONS<br>
<br>
<b>Education/Training: </b>High School education or GED preferred.<br>
<br>
<b>Related Experience:</b> Previous custodial experience preferred.<br>
<br>
<b>Knowledge/Skills/Abilities:</b></p><ul><li><p>
Able to read and write legiblyA</p></li><li><p>
Able to follow orders</p></li><li><p>
Basic mathematical skills (add, subtract, multiply, divide)</p></li><li><p>
Able to work with little direct supervision.</p></li><li><p>
Experience in operation of warehouse equipment to include: reach trucks, pallet jacks, sweeper, floor scrubber, bailer, hydraulic trash compactor, PREFERRED</p></li></ul><p><b><br>
Physical Requirements:</b><br>
<br>
JOB REQUIRES WORKER TO:<br>
<br>
1. SIT Not Present<br>
2. STAND Frequent/Constant<br>
3. WALK Frequent/Constant<br>
4. DRIVE Occasionally<br>
(Fork lift, Pallet Jack, High Lift)<br>
JOB REQUIRES WORKER TO LIFT:<br>
<br>
1. 1-10 lbs (Sedentary) Occasionally<br>
2. 10-20 lbs (Light) Occasionally<br>
3. 25-50 lbs (Medium) Occasionally<br>
4. 50-100 lbs (Heavy) Occasionally<br>
5. Over 100 lbs (Very Heavy) N/A Rarely<br>
<br>
JOB REQUIRES WORKER TO CARRY:<br>
<br>
1. 1-10 lbs (Sedentary) Occasionally<br>
2. 10-20 lbs (Light) Occasionally<br>
<br>
3. 25-50 lbs (Medium) Occasionally<br>
4. 50-100 lbs (Heavy) Occasionally<br>
5. Over 100 lbs (Very Heavy) N/A<br>
<br>
JOB REQUIRES WORKER TO:<br>
<br>
1. Push/pull Occasionally/frequent 5-100 pounds<br>
Item: (Trash Cart, Broom , Mop, Pallet Jack)<br>
2. Climb/balance Occasionally<br>
Item: Stairs, High Lift<br>
3. Stoop/squat Frequent/constant<br>
4. Kneel/bend Frequent/constant<br>
5. Bend Frequent/constant<br>
6. Reach above shoulder Occasionally<br>
7. Grasp objects Frequent/constant<br>
type: Trash, Cleaning materials<br>
8. Manipulate objects Frequent/constant<br>
9. Twisting Occasionally/Frequent</p></div>

Sanitation Worker

City of Jefferson, Iowa

<p>SANITATION WORKER / GENERAL SERVICE WORKER</p><p>________________________________________________________________________</p><p>PURPOSE OF POSITION</p><p>Under general supervision, collects residential and commercial solid waste on designated routes within municipality; maintains and services packer trucks and other equipment. Performs duties related to the Street Department. Duties include all aspects of street maintenance work as well as assisting all other City departments as needed.</p><p>ESSENTIAL DUTIES AND RESPONSIBILITIES</p><p>The following duties are normal for this position. They are not to be construed as exclusive or all inclusive. Other duties may be required as assigned.</p><p>1. Collects solid waste material on designated routes within municipality and dumps material into truck. Operates automated truck to dump containers. May require manual lifting of containers.</p><p>2. Operates control for compaction of solid waste material in packer and removal of solid waste material from packer. Scrapes residue material from packer.</p><p>3. Collects extra items after route to include furniture, appliances, carpet and other bulky items; Requires heavy lifting up to 60 lbs.</p><p>4. Records fees for extra items and forwards such fees to City Hall.</p><p>5. Performs routine maintenance and repairs on packer trucks and keeps daily logs on maintenance.</p><p>6. Responds to emergency and on-call situations in a timely fashion.</p><p>7. Performs other tasks within the public works area as required including streets, parks, cemetery and sanitation.</p><p>8. Ensures City streets are maintained and clear of debris or snow. Performs street repair and<br/>maintenance such as patching and filling potholes.</p><p>9. Helps create a safe and efficient street system by placing or maintaining street signs, signals,<br/>striping, painting, or other control mechanisms.</p><p>10. Assists with construction projects such as street construction, patching, storm sewer, water mains, alley, parking lot, or minor facility construction projects.</p><p>11. Plants, trims and/or removes trees or other landscaping within the right of way or at other<br/>public facilities.</p><p>12. Operates trucks of various sizes and weights in the loading, hauling, and unloading of various<br/>equipment, materials, and supplies.</p><p>13. Operates a variety of construction or power equipment, such as mechanized lift, back-hoe,<br/>dump truck, snowplow, grader, end-loader, jackhammers, mowers, tractors, skid loader and other small equipment and tools to maintain street and utility systems.</p><p>14. Assists with yard waste, brush and leaf pickup program. Clears storm-related debris.</p><p>15. Assists other departments within the City as needed.</p><p>16. Performs any other job functions as deemed necessary by the Public Works Director or department head.</p><p>TOOLS AND EQUIPMENT USED:<br/>Motorized vehicles and equipment such as automated garbage truck, back-hoe, dump truck, pickup truck, tractor, street sweeper, snowplow, road graders, jackhammers, mowers, loaders, chipper, tar kettle, leaf blower, tamper, plate compactor, saws, pumps, compressors, sanders, generators, common hand and power tools, shovels, wrenches, mobile radio, phone.</p><p>QUALIFICATIONS FOR APPOINTMENT</p><p>Required Knowledge, Skills, and Abilities:</p><p>Outside work involving constant standing and walking. Work involves lifting, pushing, pulling, carrying heavy objects and materials including containers weighing up to 60 lbs. and frequent periods of sustained physical activity involving climbing, balancing, stooping, kneeling, crouching, reaching and handling. Must be agile and adapt to a variable routine.</p><p>Exposure to temperature changes, humidity, noise and vibration. Job requires eye/hand/foot coordination, manual and finger dexterity, and motor coordination. Position requires demonstrated ability to insert, throw, dump and place heavy materials into equipment, start, stop and observe functions of equipment and the moving and carrying of heavy objects.</p><p>Normal talking and hearing ability.</p><p>Requires clarity of vision 20&rsquo; or less and 20&rsquo; or more with high degrees of depth perception and field of vision.</p><p>Must be able to adapt to a wide variety of work related to the requirements of all city operations. Must possess ability to perform heavy manual labor; to follow oral and written instructions; to keep accurate records; to work out-of-doors in all types of weather conditions.</p><p>Must have skill and practice safety in operation of city owned motorized equipment.</p><p>Class B CDL with Air Brake Endorsement required.</p><p>EOE</p><p>Pay: $46,945.00 - $59,883.00 per year</p><p>Benefits:</p><ul><li>Dental insurance</li><li>Health insurance</li></ul><p>Work Location: In person</p>

SANITATION WORKER / GENERAL SERVICE WORKER

lumiere sweets company

<p>Job Title: Cleaner<br/>Location: Kuwait<br/>Industry: F&amp;B / Bakery &amp; Pastry</p><p>Job Summary</p><p>We are looking for a responsible and disciplined Cleaner to maintain cleanliness and hygiene in a professional F&amp;B environment in Kuwait. The ideal candidate must have mandatory experience in the same role and a strong commitment to cleanliness, sanitation, and workplace discipline.</p><p>Key Responsibilities</p><ul><li>Maintain cleanliness of kitchen, production areas, and common areas</li><li>Clean floors, walls, equipment, and working surfaces regularly</li><li>Ensure proper waste disposal and garbage handling</li><li>Follow hygiene and sanitation standards at all times</li><li>Use cleaning chemicals and tools properly and safely</li><li>Support kitchen and operations team in maintaining a clean environment</li><li>Ensure restrooms and staff areas are kept clean and organized</li><li>Follow company policies and safety guidelines</li></ul><p>Requirements</p><ul><li>Mandatory experience as Cleaner in restaurant, bakery, hotel, or F&amp;B industry</li><li>Knowledge of cleaning procedures and hygiene standards</li><li>Physically fit and able to handle cleaning duties</li><li>Responsible and disciplined worker</li><li>Ready to join immediately or within short notice</li><li>Must follow company rules and operational standards</li></ul><p>Salary &amp; Benefits</p><ul><li>Salary: 110 &ndash; 150 KD</li><li>Stable job opportunity</li><li>Professional work environment</li></ul><p>Application Process</p><p>Send your CV to: hr@lumieresweets.com</p><p>Important Note:</p><ul><li>Only shortlisted candidates will be contacted</li><li>Irrelevant applications will be rejected for current and future positions</li><li>Mandatory experience in the same role is required</li></ul><p>Job Types: Full-time, Permanent</p><p>Pay: KD110.000 - KD150.000 per month</p><p>Work Location: In person</p>

Cleaner

Triple B Hospitality Group

<div></div><div><div><div><div><p><b>Job Summary:</b> The primary function of the General Utility Worker position is to clean and sanitize all dining utensils, drinking glasses, and dishes to maintain the health and safety standards of the facility and increase overall customer satisfaction.</p><p><b>
Starting Pay: </b>$16.00 per hour</p><p><b>
Available Shift: </b>7:00 AM-4:30 PM</p><p><b>
General Utility Worker Essential Tasks and Responsibilities:</b></p><ul><li>
Main duties include cleaning and sanitizing all pots, pans, utensils and all service ware after use</li><li>
Responsible for proper use of all equipment, specifically cleaning, loading and unloading the dishwasher</li><li>
Stock, organize, and maintain utensils and all service ware in the food court during meal production</li><li>
Stock, organize, and maintain utensils, pots, pans, and all service ware in the kitchen during and after meal production</li><li>
Follow food and service ware safety standards at all times</li><li>
Clean and sanitize work stations, counters, dish belt, floors, and equipment while following all departmental regulations and procedures</li><li>
Follow proper sanitation, lifting procedures and food handling controls</li><li>
Assist in the utility area of the kitchen</li><li>
Responsible for floor and wall care of entire facility (use Tennant floor machine when applicable)</li><li>
Spot sweep and clean the floors, checking for spills in the dish room as well as the front of the house</li><li>
Clean the drains in the kitchen and dish room</li><li>
Take out trash in the dish room</li><li>
Cross-train for sanitation, beverages, and table attendant position and provide assistance in those areas as needed</li><li>
Report safety hazards discovered in the location to management immediately</li><li>
Report all injuries immediately to your manager/supervisor</li><li>
Daily use of appropriate PPE for the task assigned</li><li>
Follow correct use of chemicals used in the location(s)</li></ul><p><b>
General Utility Worker Additional Job Functions:</b></p><ul><li>
Stock inventory shipments and help complete weekly inventory counts</li><li>
Assist in other areas as needed</li><li>
Completion of any task requested by a supervisor or member of the Bridgeman Hospitality management team</li></ul><p><b>
Supervisory Responsibilities:</b> No direct supervisory responsibilities</p><p><b>
General Utility Worker Required Qualifications:</b></p><ul><li>
Able to effectively communicate and understand directions</li><li>
Able to understand safety rules, Bridgeman Hospitality Alcohol Regulations, operating and maintenance instructions and procedures</li><li>
Willing to perform a variety of tasks as assigned</li><li>
Good communication skills and organizational skills</li><li>
Interest in self development, willingness to learn, and ability to succeed in a team environment</li><li>
Successful completion of the Bridgeman Hospitality Hourly Food Handlers training within the first 30 days of employment</li><li>
Must be willing to follow all Bridgeman Hospitality Safety Standards</li></ul><p><b>
General Utility Worker Desired Qualifications:</b></p><ul><li>
Ability to speak and follow detailed written instructions</li><li>
Courtesy and tact in dealing with guests, co-workers, as well as others in the college community</li></ul><p><b>
Work Location Address: </b>375 Airlift Drive, San Antonio, TX 78226</p><p><b>
ABOUT THE COMPANY</b></p><p>
Triple B Hospitality Group (Triple B) is a leader in human-centric hospitality and brings new avenues of value to the industry. Triple B was founded by three seasoned hospitality industry professionals, who are powered by thought leadership grown from frontline roots, focusing on fresh strategies that benefit businesses and broaden their scope of diversity, equity, and inclusion. Triple B founders have a combined 90 years of experience in the service industry, including areas of food service, transit, dining, and supply chain to name a few. Come and experience hospitality the Triple B way and visit us at triplebhospitality.com.</p></div></div></div></div><p></p>

General Utility Worker

Trapper's Sushi Co.

<div>
 <strong>
  Description
  <br/>
  <br/>
 </strong>
 <strong>
  Job Purpose
  <br/>
  <br/>
 </strong>
 The Dishwasher ensures the cleanliness and sanitation of all kitchenware, utensils, and work areas in accordance with food safety regulations and company standards. This role is essential in maintaining a safe, efficient, and welcoming dining environment.
 <br/>
 <br/>
 <strong>
  Duties &amp; Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Collect used kitchenware, utensils, and dishes from dining and kitchen areas.
  </li>
  <li>
   Load, operate, and unload dishwashing machines safely and efficiently.
  </li>
  <li>
   Wash large or delicate items by hand as needed (e.g., rice pots, oversized cookware, specialty glassware).
  </li>
  <li>
   Ensure clean dishes, utensils, and kitchen tools are properly sanitized, organized, and stocked to support smooth kitchen operations.
  </li>
  <li>
   Maintain inventory of cleaning supplies and promptly notify a supervisor when stock is low.
  </li>
  <li>
   Inspect and report any issues with dishwashing equipment or kitchen sanitation concerns.
  </li>
  <li>
   Remove garbage, recyclables, and compost in accordance with company procedures and OSHA standards.
  </li>
  <li>
   Clean and sanitize designated kitchen areas, storage spaces, and restrooms as assigned, following OSHA, local health department, and company guidelines.
  </li>
  <li>
   Follow all food safety, health, and sanitation procedures (including proper chemical handling, labeling, and PPE use).
  </li>
  <li>
   Uphold company values teamwork, integrity, and respect while supporting a safe and inclusive workplace.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Benefits
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Competitive pay ($15.50 - $17.75 + Tips)
  </li>
  <li>
   Medical insurance &ndash; 80% employer paid after 60 days (with qualifying hours)
  </li>
  <li>
   401(k) with company match (eligible after 1 year of service)
  </li>
  <li>
   Voluntary dental and vision coverage
  </li>
  <li>
   Employee Assistance Program (EAP)
  </li>
  <li>
   Employee meal discounts
  </li>
  <li>
   Opportunities for advancement within a growing restaurant group
  </li>
  <li>
   Supportive, team-oriented culture
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Requirements
  <br/>
  <br/>
 </strong>
 <strong>
  Experience &amp; Qualifications
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Previous work experience in food service, hospitality, or a related environment preferred but not required.
  </li>
  <li>
   Ability to follow verbal and written instructions.
  </li>
  <li>
   Strong attention to detail and commitment to food safety and sanitation standards.
  </li>
  <li>
   Time management skills and ability to work in a fast-paced environment.
  </li>
  <li>
   Must obtain a valid Food Handler&rsquo;s Permit/State Food Worker Card prior to the first day of work (per state law).
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Physical Demands &amp; Work Environment
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Regularly required to stand, walk, bend, and reach during entire shift.
  </li>
  <li>
   Frequently lift and carry up to 20 pounds; occasionally lift up to 50 pounds with or without assistance.
  </li>
  <li>
   Work is performed in a commercial kitchen environment with exposure to hot surfaces, wet floors, cleaning chemicals, and sharp utensils.
  </li>
  <li>
   Personal Protective Equipment (PPE) such as gloves, non-slip footwear, and safety aprons must be used as required.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Compliance &amp; Equal Opportunity
  <br/>
  <br/>
 </strong>
 This role is classified as non-exempt under the Fair Labor Standards Act (FLSA). Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard).
 <br/>
 <br/>
 Trapper&rsquo;s Sushi is an Equal Employment Opportunity (EEO) employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other status protected by law.
</div>


Dishwasher

CraftMark Bakery, LLC

<div><div><div><div><div><div><div>CraftMark Bakery is an innovative and highly automated commercial bakery that is looking for TOP TALENT to join a growing company! Our state-of-the-art bakery has a temperature controlled environment, a GREAT culture and we set a new standard for quality and food safety, while providing real value and to our customers.</div><div><p><b><br>
This position pays $19.00 an hour (Days). Working a 12-hour shift</b><b>.</b></p><p><b>
2-2-3 rotation schedule from 6:00 am-6:00 pm</b></p><div></div><p><br>
Overview:</p><p>
This position is directly responsible for performing basic and advanced sanitation of the facility, to maintain housekeeping and a food safe environment.<br>
Responsibilities: <b>Essential Functions</b></p><ul><li>
Perform detailed sanitation, housekeeping and cleaning of the entire facility.</li><li><b><i>
Must be flexible to work schedules that are variable for days of the week and hours per day, not to exceed 12 hours per day.</i></b></li><li>
Mopping, sweeping, vacuuming, hand cleaning and hose work.</li><li>
Handle/use cleaning and sanitizing solutions at pre-set concentrations.</li><li>
Utilize chemicals according to specific applications, such as foaming.</li><li>
Perform all tasks associated with cleaning of rooms according to the Master Sanitation Schedule.</li><li>
Hand cleaning of equipment surfaces.</li><li>
Operate floor scrubbers and other sanitation equipment</li><li>
Operate scissor lifts or hoists, following height safety requirements and appropriate PPE.</li><li>
Be able to follow equipment specific SSOP&rsquo;s safely.</li><li>
Understand how to protect equipment from water or other damage during cleaning.</li><li>
Understand drain cleaning and use proper methods to ensure drains are clean and sanitary.</li><li>
Be able to clean equipment Parts in an efficient, safe and appropriate cleaning method.</li><li>
Follow the 7 Step cleaning program.</li><li>
Follow GMP&rsquo;s and GSP&rsquo;s (Good Sanitation Practices), in accordance to industry and SQF standards.</li><li>
Be able to self-inspect your work areas according to pre-op expectations of clean.</li><li>
Specific sanitation tasks as assigned by a Sanitation Lead or Coordinator.</li><li>
Ethical conduct/confidentiality</li><li>
Have basic math skills</li><li>
Understand GMP/HACCP awareness for food safety</li></ul><p><b>
Work environment</b></p><ul><li>
This position operates in office areas, common areas and in the manufacturing operation.</li><li>
The role routinely uses standard sanitation equipment such as mops, brooms, hoses, squeegees, etc. and cleaning chemicals.</li><li>
All required PPE for plant operational safety is expected to be used.</li><li>
Work may be at heights or in confined areas.</li><li>
Lock Out Tag Out functions</li><li>
Position requires ability to communicate and work well with peers.</li><li>
Down day sanitation will be in/around equipment, with slippery floors and dusty equipment.</li><li>
Work may also put sanitor in contact with food allergens.</li></ul><p><b>
Qualifications</b>:</p><p><b>
Required:</b></p><ul><li>
High School diploma, GED</li><li><b>
Preferred:</b></li><li>
HACCP training</li><li>
Sanitation training</li><li>
Chemical Safety Training</li><li>
Experience in a 24 hour manufacturing facility in sanitation or food safety</li><li>
Minimum of one (1) year of experience in a food facility or other sanitation program.</li></ul><p><b>
Supervisory Responsibility</b></p><ul><li>
This position has no direct supervisory responsibility.</li></ul><p><b>
Physical Demands</b></p><ul><li>
Randomly required to lift up to 50 pounds.</li><li>
Periodically required to stand and walk and reach with hand and arms.</li><li>
Working under and around processing equipment, potentially in close quarters.</li><li>
Working in a wet environment.</li></ul><div><b>
Benefits</b></div><div>
CraftMark Bakery offers a rich benefits program including:<br>
</div><ul><li>Medical, Vision and Dental Insurance Plans with a 24/7 Nurse Hotline</li><li>
401k Retirement Program with Employer Match up to 4% per pay period</li><li>
Free Basic Life Insurance</li><li>
Free Short Term &amp; Long Term Disability Insurance</li><li>
Paid Time Off</li><li>
Referral Bonus Program</li><li>
Health Savings Account (HSA) and Flexible Spending Account (FSA) available</li><li>
Employee Assistance Program</li><li>
Advancement Opportunities</li><li>
Quarterly Attendance Bonuses</li></ul><div><b>
Apply Today</b></div><div></div><p><i><br>
CraftMark Bakery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of and will not be discriminated against on the basis of gender, sexual orientation, gender identity, age, race, ethnicity, religion, veteran status, disability status, genetic information, or any other protected category.</i></p><p><i>
CraftMark Bakery participates in E-Verify.</i></p></div></div></div></div></div></div></div>

Sanitor Level 3/ Days

ELIOR GROUP

<div><p><b>Utility Worker</b></p><p><b>
Job Reference Number: </b>38162<br>
<b>Employment Type: </b>Full-Time<b>, </b>Onsite<br>
<b>Segment: </b>Education<br>
<b>Brand: </b>Elior-Collegiate-Dining<br>
<b>Location: </b>Morgantown<b>, </b>West Virginia (US-WV)</p><br>
<p></p>
<div><div><div><h2 class="jobSectionHeader"><b>
The Role at a glance:</b></h2>
</div><div><p>
We are looking to add a skilled utility worker to our collegiate dining team in Morgantown, WV. As a utility worker, you will have the opportunity to oversee sanitation operations and coordinate tasks to ensure completion.</p></div></div><div><div><h2 class="jobSectionHeader"><b>
What you'll be doing:</b></h2>
</div><div><ul><li>Caring for and cleaning floors and table areas.</li><li>
Restocking supplies in the dining area.</li><li>
Removal and proper disposal of waste.</li><li>
Receiving and stocking inventory.</li><li>
Cleaning, maintaining, and sanitizing dishes, utensils, cooking equipment, the dish room, and other equipment.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
What we're looking for:</b></h2>
</div><div><p><i>
Must-haves:</i></p><ul><li>
Able to use safe operating procedures and sound judgement.</li><li>
Able to work both independently and as part of a team.</li></ul><p><i>
Nice-to-haves:</i></p><ul><li>
Prior experience in foodservice and/or a maintenance role.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
Where you'll be working:</b></h2>
</div><div><p>
WVU - Hatfield's Dining Hall</p></div></div><div><div><h2 class="jobSectionHeader"><b>
Compensation
</b></h2></div><div><p>$15 per hour</p></div></div><div><div><h2 class="jobSectionHeader"><b>
Our Benefits:</b></h2>
</div><div><ul><li>Medical (FT Employees)</li><li>
Dental</li><li>
Vision</li><li>
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity</li><li>
Discount Program</li><li>
Commuter Benefits (Parking and Transit)</li><li>
EAP</li><li>
401k</li><li>
Sick Time</li><li>
Holiday Pay (9 paid holidays)</li><li>
Tuition Reimbursement (FT Employees)</li><li>
Paid Time Off</li></ul></div></div></div>
<p><b>
About Elior Collegiate:</b></p><p>
Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.</p><p></p><p><b><br>
About Elior-North America:</b></p><p>
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.</p><p>
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you&rsquo;ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.</p><p></p><p><b><br>
Disclaimer:</b> This job description can be revised by management as needed.</p></div>

Utility Worker

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