seasonal bartender

Saco River Camping Area

Job Overview Saco River Family Camping is seeking 1-2 dynamic and energetic Seasonal Bartender to join our vibrant cafe team! In this role, you will be the face of our establishment, creating memorable experiences for guests through exceptional service and expertly crafted beverages. This position offers an exciting opportunity to showcase your mixology skills, engage with diverse patrons, and thrive in a lively environment. The ideal candidate is passionate about hospitality, possesses strong customer service skills, and has experience working in fast-paced settings such as fine dining, nightclubs, or banquet events. As a seasonal team member, you will contribute to our welcoming atmosphere while ensuring every guest feels valued and satisfied. Pay range is $14.50-15.50 plus tips.Responsibilities include preparing coffees, lattes, beers, ciders, mixed drinks, and frozen drinks, as well as completing opening and closing duties. Team members in this role will also need to complete alcohol safety training through the NH Liquor Commission.<ul><li>AM Shift: 6:30 AM &ndash; 1:30 PM</li><li>PM Shift: 1:00 PM &ndash; 8:30 PM</li></ul>Duties<ul><li>Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, adhering to all food safety and responsible serving standards</li><li>Engage with guests in a friendly, professional manner to enhance their overall experience</li><li>Manage POS systems for accurate order processing and cash handling</li><li>Maintain cleanliness and organization of the bar area, ensuring compliance with food handling and safety regulations</li><li>Handle cash transactions accurately using retail math skills and ensure proper cash handling procedures are followed</li></ul>Experience<ul><li>Proven experience working as a bartender in fine dining establishments, nightclubs, or banquet environments</li><li>Familiarity with POS systems is highly preferred</li><li>Strong knowledge of food safety protocols and responsible alcohol service practices</li><li>Demonstrated ability to manage time effectively during busy shifts while maintaining high-quality service</li><li>Excellent customer service skills with the ability to engage guests warmly and professionally</li><li>Previous experience in food industry roles such as serving, catering, or retail math is advantageous</li></ul>Join us as a Seasonal Bartender and bring your enthusiasm for hospitality to life! We value energetic team players who are eager to deliver outstanding service while enjoying the family atmosphere of our venue. This paid position offers an excellent platform to sharpen your skills, expand your industry knowledge, and be part of an exciting team dedicated to creating memorable moments for every guest.Pay: $14.50 - $15.50 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Bartender (Seasonal)

Solitude Mountain Resort

<div>Occasional
JOB TITLE: Banquet Bartender
DIVISION: Food and Beverage
REPORTS TO: Banquet Manager
LOCATION: Solitude Mountain Resort
CLASSIFICATION: Occasional / Seasonal / Hourly
POSITION:
We currently have openings for Seasonal Banquet Bartenders for our Summer Banquet operations within the Food &amp; Beverage Department. As a Banquet Bartender, your primary responsibility will be to deliver exceptional customer service while serving a variety of classic and signature cocktails, as well as beer and wine, to our clients during private events. Your duties will include warmly greeting customers, understanding their preferences, addressing inquiries, offering menu recommendations, and expertly preparing and serving beverages.
We are thrilled to expand our team and provide our employees with the outstanding perks and benefits that Solitude Mountain Resort is renowned for. Join us in creating memorable experiences for our guests while enjoying the unique advantages of being part of our team.
SPECIFIC JOB REQUIREMENTS:
<ul><li>Must be professional, friendly, social, and outgoing</li>
<li>Must maintain a clean and organized working environment
</li><li>Must be reliable and punctual</li>
<li>Must have experience with POS systems, bar tools &amp; equipment</li>
<li>Knowledge of cocktails, beer, and wine</li>
<li>Must be able to work at a fast pace, multi-task, and accurately recall information
</li><li>Previous bartending experience required, Private Event bartending experience preferred</li>
<li>Sips 'n Tips Certification - required</li>
<li>Food Handlers Permit - required</li>
</ul>JOB DUTIES AND RESPONSIBILITIES:
<ul><li>Collect and serve customers drink orders and accurately log them in our POS system</li>
<li>Create and maintain a comfortable, friendly atmosphere
</li><li>Maintain a clean and organized bar</li>
<li>Maintain beer, wine, and liquor inventory</li>
<li>Offer recommendations or suggestions</li>
<li>Verify IDs of any customer that appears under the age of 35</li>
<li>Log and track berg/clicker numbers daily (including spillage, &ldquo;mis clicks&rdquo;, etc.)</li>
<li>Balance the bank at the end of each shift</li>
<li>Cashier duties using POS system</li>
<li>Assist guests with information about the resort and local area</li>
<li>Build a good rapport with banquet/wedding guests</li>
<li>Must be able to stand for long durations and lift up to 30lbs</li>
</ul>Perks of Working Here:
Work &amp; Play in the Mountains:
<ul><li>Embrace the stunning Wasatch Mountains.</li>
<li>Connect with fellow mountain enthusiasts.</li>
</ul>Benefits:
<ul><li>Access to select Alterra Mountain Company Destinations.</li>
<li>Free Solitude season pass for you and eligible dependents.</li>
<li>Discounts on solitude lift tickets for friends and family.</li>
<li>Discounts on food, rentals, retail, and lessons.</li>
</ul>Other Perks:
<ul><li>Comprehensive medical, dental, vision, and life insurance for eligible employees</li>
<li>Pro deals with outdoor brands.</li>
<li>Generous 401(k) plan with company match.</li>
<li>Free counseling service through Employee Assistance Program.</li></ul></div>

Banquet Bartender

Sandy's Racing | Gaming

About UsSandy's Racing | Gaming is located in Ashland, Kentucky. We are fun, engaging, rewarding and our goal is making Sandy's Racing | Gaming the Tri-State's most exciting entertainment destination, featuring slot-like games, a Sportsbook betting lounges, unique dining and live entertainment! #ALL IN.Our work environment includes:<ul><li>Growth opportunities</li><li>Lively atmosphere</li><li>Company perks</li></ul>Sandy's Racing | Gaming is currently seeking a Beverage Server/Bartender to play a critical role in a Beverage Department at Sandy Ridge Racetrack.As Beverage Server, you will be responsible for promptly serving beverages to all guests with a friendly, upbeat, and positive attitude.Position OverviewThe Seasonal Bartender/Beverage Server plays a key role in delivering an exceptional guest experience during live race days at Sandy Ridge Racetrack. This position is responsible for preparing and serving alcoholic and non-alcoholic beverages efficiently, maintaining a clean and organized workspace, and ensuring all guests receive fast, friendly, and responsible service.This is a high-volume, fast-paced environment, requiring strong multitasking skills, attention to detail, and a positive, team-oriented attitude.Expectations<ul><li>Enthusiastically support SANDY&rsquo;S &lsquo;ALL IN&rsquo; Mission, Vision &amp; Values.</li><li>Establish a positive, fun-filled atmosphere that provides value for all customers and co-workers.</li><li>Maintain a punctual attendance record.</li><li>Stays up to date on upcoming SANDY&rsquo;S events and promotions.</li><li>Stays up to date with technology standards related to cyber security, IT standards, etc.</li><li>Mandatory training sessions prior to race season</li><li>Must complete all required certifications (including alcohol service, if applicable)</li><li>Expected to follow all Sandy Ridge SOPs and service standards</li></ul>Responsibilities<ul><li>Foster an environment that embodies Sandy&rsquo;s #ALL IN philosophy by creating a fun-filled, entertaining atmosphere. Enthusiastically promote Sandy&rsquo;s culture of offering superior guest service and actively building long-lasting guest relations.</li><li>Attend STAR training.</li><li>Provides beverage service to guests in assigned area.</li><li>Communicates all orders to Bartenders.</li><li>Responsible for providing payment of beverages to Bartenders and collecting payment of beverages from guests.</li><li>Completes daily checklist of items to be re-stocked and cleaned.</li><li>Communicates areas in need of special attention to better facilitate quality guest service.</li><li>Keeps assigned areas neat and orderly, retrieving all glassware and emptying all ash trays.</li><li>Complies with all policies and procedures.</li><li>Performs normal supervisory duties and other duties as assigned by management.</li><li>Other duties as assigned by your supervisor.</li></ul>Qualifications<ul><li>Must be 21 years of age or older</li><li>Previous bartending or serving experience preferred (but not required &ndash; training provided)</li><li>Strong communication and customer service skills</li><li>Ability to work in a fast-paced environment</li><li>Must be dependable, punctual, and team-oriented</li><li>Must successfully obtain and maintain a valid KHRC Badge as a condition of employment</li></ul>Education &amp; Experience<ul><li>High school diploma or equivalent required.</li><li>A minimum of one-year previous serving skills with high volume sales preferred.</li></ul>Working Environment<ul><li>Outdoor and semi-outdoor bar setups</li><li>High-volume service (2,000&ndash;5,000 guests per race day)</li><li>Long periods of standing, walking, and lifting (up to 30 lbs)</li><li>Fast-paced and high-energy atmosphere</li><li>Must be able to lift, carry and/or push a minimum of 50 lbs.</li><li>Must be able to stoop, kneel, bend, twist, turn, push, pull, grasp objects and the manual dexterity to operate a computer and other necessary office equipment.</li><li>Must be able to tolerate areas containing secondhand smoke, dust, loud noises, and bright lights.</li><li>Seasonal (Race Days Only &ndash; 2026 Season)</li><li>Flexible scheduling based on race calendar</li><li>Must be available for all scheduled race days and required training sessions</li></ul>Physical/Mental Requirements<ul><li>Ability to stand for extended periods (5&ndash;8+ hours)</li><li>Ability to work outdoors in varying weather conditions</li><li>Ability to lift and carry up to 30 lbs (cases, ice, supplies)</li><li>Must be able to lift and handle up to 50lbs without assistance.</li><li>Must be able to bend, crouch, kneel, reach and turn/twist for extended periods of time.</li><li>Must be able to solve problems, organize and plan multiple projects, interpret data, and make decisions.</li><li>Must possess problem-solving skills.</li></ul>Pay: $8.00 per hourBenefits:<ul><li>Employee discount</li></ul>Shift:<ul><li>8 hour shift</li></ul>People with a criminal record are encouraged to applyEducation:<ul><li>High school or equivalent (Required)</li></ul>Ability to Commute:<ul><li>Ashland, KY 41102 (Required)</li></ul>Ability to Relocate:<ul><li>Ashland, KY 41102: Relocate before starting work (Required)</li></ul>Work Location: In person

Beverage Server/Bartender

Morrison Healthcare

<div><ul><li>We are hiring immediately for a seasonal BARTENDER position.</li><li>
Location: Bridgehampton Tennis &amp; Surf Club - 231 Mid Ocean Drive, Bridgehampton, NY 11932. Note: online applications accepted only.</li><li>
Schedule: Seasonal schedule. Days and hours may vary, with availability to work weekends and holidays. Further details upon interview.</li><li>
Requirement: Previous bartending experience required. 
<ul><li>Internal Employee Referral Bonus Available</li></ul></li><li>
Pay Range: $22.00 per hour to $26.00 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1524570.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg 
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! 
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events &amp; entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt&rsquo;s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.<div><div><div><h2 class="jobSectionHeader">
Job Summary</h2></div><div> 

Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.
 
 
Essential Duties and Responsibilities:
<ul><li>Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
</li><li>Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
</li><li>Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
</li><li>Greets guests in a courteous, friendly manner.
</li><li>Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
</li><li>Checks guests at the bar for proper identification.
</li><li>Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
</li><li>Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
</li><li>Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
</li><li>Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
</li><li>Arranges bottles and glasses to maintain an attractive display in the bar area.
</li><li>Washes and sterilizes stemware.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles&rsquo; Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates at CulinArt are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:<ul><li>
Retirement Plan</li><li>
Associate Shopping Program</li><li>
Health and Wellness Programs</li><li>
Discount Marketplace</li><li>
Identity Theft Protection</li><li>
Pet Insurance</li><li>
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li></ul>
In addition, full-time positions also offer the following benefits to associates:<ul><li>
Medical</li><li>
Dental</li><li>
Vision</li><li>
Life Insurance/AD</li><li>
Disability Insurance</li><li>
Commuter Benefits</li><li>
Employee Assistance Program</li><li>
Flexible Spending Accounts (FSAs)</li></ul> 
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf 
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
CulinArt maintains a drug-free workplace. 
Req ID:1524570
CulinArt Sector</div>

BARTENDER (SEASONAL)

Restaurant Associates

<div><ul><li>We have an opening for seasonal BARTENDER positions.</li><li>
Location: Saratoga Race Course - 267 Union Avenue, Saratoga Springs, NY 12866 Note: online applications accepted only.</li><li>
Schedule:Seasonal schedule. Monday - Sunday, hours may vary. More details upon interview.</li><li>
Requirement: Experience required.</li><li>
Fixed Pay Rate: $10.70 per hour.</li></ul> 
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1524915. 
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg<div> 
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the &lsquo;job search&rsquo; in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on &lsquo;referral tracking.&rsquo; For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 
Become part of Restaurant Associates, the industry&rsquo;s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A ! 
</div><div><div><div><h2 class="jobSectionHeader">Job Summary</h2></div><div> 

Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.
 
 
Essential Duties and Responsibilities:
<ul><li>Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
</li><li>Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
</li><li>Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
</li><li>Greets guests in a courteous, friendly manner.
</li><li>Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
</li><li>Checks guests at the bar for proper identification.
</li><li>Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
</li><li>Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
</li><li>Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
</li><li>Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
</li><li>Arranges bottles and glasses to maintain an attractive display in the bar area.
</li><li>Washes and sterilizes stemware.
</li><li>Performs other duties as assigned.
</li></ul></div></div></div>Associates at Restaurant Associates are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:<ul><li>
Retirement Plan</li><li>
Associate Shopping Program</li><li>
Health and Wellness Programs</li><li>
Discount Marketplace</li><li>
Identity Theft Protection</li><li>
Pet Insurance</li><li>
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program</li></ul>
In addition, full-time positions also offer the following benefits to associates:<ul><li>
Medical</li><li>
Dental</li><li>
Vision</li><li>
Life Insurance/AD</li><li>
Disability Insurance</li><li>
Commuter Benefits</li><li>
Employee Assistance Program</li><li>
Flexible Spending Accounts (FSAs)</li></ul> 
Abides by all Company policies and procedures including but not limited to:<ul><li>
The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.</li><li>
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.</li><li>
The use of slip-resistant shoes and proper lifting techniques.</li></ul> 
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles&rsquo; Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.</div>

Trigo Wood Fired Pizza

Hiring - Bartender/ServerTrigo Wood Fired Pizza is an independently owned and operated harvest-to-hearth restaurant in the heart of downtown Willimantic with a focus on local and seasonal ingredients, craft cocktails, local beer and a curated wine list.We are looking for friendly, energetic, experienced and team-oriented front of house candidates. Ability to multitask in a fast-paced environment, attention to detail and collaboration a must. Knowledge and passion for food and beverage is a plus. This position will be cross-trained as a server and a bartender.Recommended Experience:3-5 years bartending experience required. Familiarity with craft cocktails, wine, and a rotating, seasonal menu preferred.Currently looking to fill shifts on Tuesday and Saturday nights.Must be able to work nights + weekends, no major holidays. Currently open for dinner Tuesday-Saturday, with lunch service on Friday/Saturday.Job Type: Part-timePay: $20.00 - $50.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Ability to Relocate:<ul><li>Willimantic, CT 06226: Relocate before starting work (Required)</li></ul>Work Location: In person

Bartender/Server

IIQAFGROUP

<div>
 
 Company:
 
 IIQAF Group
 
 
 
 Location:
 
 Abu Dhabi, UAE
 
 
 
 Industry:
 
 Hospitality
 
 
 
 Salary:
 
 AED 7,000 &ndash; AED 7,500 per month
 
 
 
 Job Type:
 
 Full-Time
 
 
 
 Job Overview
 
 
 
 IIQAF Group is seeking a skilled and energetic
 
 Bartender in Abu Dhabi
 
 to join our hospitality team. The ideal candidate will have strong experience in
 
 mixology, beverage preparation, cocktail service, bar operations, and customer service
 
 within hotels, restaurants, or lounges.
 
 
 This role is ideal for candidates searching for
 
 Bartender jobs in Abu Dhabi, Bar Staff jobs UAE, Mixologist positions, Hotel Bartender roles, or Hospitality Beverage Staff hiring
 
 .
 
 
 Key Responsibilities
 
 
 <ul>
 <li>
 Prepare and serve cocktails, mocktails, wines, beers, and specialty beverages
 </li>
 <li>
 Deliver exceptional guest service and customer experience
 </li>
 <li>
 Maintain bar cleanliness and hygiene standards
 </li>
 <li>
 Manage bar inventory, stock control, and beverage supplies
 </li>
 <li>
 Operate POS systems and handle cash transactions accurately
 </li>
 <li>
 Follow UAE hospitality regulations and responsible beverage service standards
 </li>
 <li>
 Create innovative drink menus and seasonal specials
 </li>
 <li>
 Ensure compliance with health and safety guidelines
 </li>
 <li>
 Support team members during peak service hours
 
 
 </li>
 </ul>
 
 Requirements
 
 
 
 <ul>
 <li>
 Proven experience as a Bartender or Mixologist
 </li>
 <li>
 Knowledge of cocktail recipes and bar techniques
 </li>
 <li>
 Excellent communication and interpersonal skills
 </li>
 <li>
 Ability to work flexible shifts, including evenings and weekends
 </li>
 <li>
 Familiarity with POS systems and cash handling
 </li>
 <li>
 Professional appearance and positive attitude
 </li>
 <li>
 Immediate availability preferred
 </li>
 </ul>
</div>

Bartender

Search 2397+ Seasonal bartender jobs near you this May. New roles added regularly across leading industries. Apply today.

2397 seasonal bartender jobs Near Me

Bartender (Seasonal)

Banquet Bartender

Beverage Server/Bartender

BARTENDER (SEASONAL)

BARTENDER (SEASONAL)

Bartender/Server

Bartender