seating host

Benihana

Position Summary: Greets and welcomes guests upon arrival. Answers telephone takes reservations and manages the efficient and timely seating of guests to a table providing menu and server information once seated. Manages special seating requests consistent with table seating guidelines and table availability. Relays guest seating and information to servers and bus persons. Oversees dining room activity to ensure guest seating efficiency. Essential Functions and Responsibilities: In accordance with service and cooking procedures: Greets all guests warmly and with a smile upon their arrival and escorts them to a table, balancing the flow among the server stations. Ensures table selection corresponds with proper rotation, customer seating preference and size of party. Utilizes customer paging system when business dictates and as applicable. Assists with seating requests when necessary and provides customers with clean menus. Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant. Maintains a clean and organized station. Ensures the cleanliness of menus, and keeps necessary stock of pens, pencils, menus and other departmental supplies. Promptly answers the phones with appropriate greeting. Responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other. Ensures backup coverage for host stand when necessary. Completes all side work requirements prior, during and after shift. Periodically checks restrooms for cleanliness and proper stocking of supplies. Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area. Performs other duties as assigned by a supervisor. Experience and Education: Previous host/hostess experience in restaurant or hospitality required. High School diploma or GED preferred. Must be eligible to work in the United States. INDFOH

Host

RoadHouse Cinemas

<div>ROADHOUSE CINEMAS OFFERS
FREE MOVIES, POPCORNSODA!
&quot;My favorite thing about working at Roadhouse
is the people I work with.&quot; - Kat, Team Lead
The role of the host is to lead the excitement of the Railyard Gaming + Gastropub experience, from the first impression to the last impression, through seating in the dining room, communicating with serving staff, bussing and cleaning. He/she will understand the culture of the concept, and be able to expressively educate all guest inquiries. The Conductor will maintain professionalism in a positive environment, and uphold the quality standard of our service to ensure guest satisfaction. He/she will assist in the safety of our guests by utilizing all safety guidelines and policies to ensure guest safety and satisfaction.
Duties include but are not limited to...
<div><div><div><ul><li>Multitask with a sense of urgency, while maintaining consistency and accuracy</li></ul><ul><li>Ensure guest safety by following all required safety processes and protocols</li></ul><ul><li>Anticipate guest perception / needs</li></ul><ul><li>Ensure proper usage of RHC equipment (IPad, card readers, Venue Valet touch screens)</li></ul><ul><li>Answer phones with professionalism, effectively addressing guest questions and concerns.</li></ul><ul><li>Answering phones and communicating with servers in regards to large parties.</li></ul><ul><li>Giving guests accurate wait time estimates, setting up a waitlist.</li></ul><ul><li>Know and communicate Railyard menu specials.</li></ul><ul><li>Work with guests on website accessibility issues and general website troubleshooting</li></ul><ul><li>Engage in professional communications with staff and guests</li></ul><ul><li>Assist guests with knowledge of arcade directions.</li></ul><ul><li>Providing customers with menus and answering any initial questions they may have.</li></ul><ul><li>Optimizing seating at different tables to ensure even workload for wait staff.</li></ul><ul><li>Mark the table in the RailYard that has been occupied on the floor plan, reset when tables are cleared.</li></ul><ul><li>Greeting customers as they walk into the restaurant, Helping guests and guiding them to their table.</li></ul><ul><li>Accommodates any special needs to guests, i.e. boosters, highchairs, disabilities.</li></ul><ul><li>Effectively seat guests in RailYard to balance workload for RailYard Reps</li></ul><ul><li>Communicate via walkie with Expediting Dept for assistance when needed</li></ul><ul><li>Must adhere to liquor laws and alcohol policies</li></ul><ul><li>Pre-bus and keep up with overall cleanliness of RailYard.</li></ul><ul><li>Maintain facility cleanliness inside and out, including debris in walk ways, re-setting, restrooms, lobby and patio</li></ul><ul><li>Complete side-work as assigned</li></ul><ul><li>Review bathroom cleanliness each time you use it (per training guidelines), and per assigned duties</li></ul><ul><li>Trash removal</li></ul><ul><li>Teamwork, assisting with all other departments as needed.</li></ul><ul><li>Perform other duties as assigned</li></ul>
Experience and Education:<ul><li>Basic math skills
</li></ul><ul><li>Must obtain Title 4 certification and Food Handlers Card within 30 days of hire.
</li></ul><ul><li>No previous experience necessary
</li></ul><ul><li>Prior Hosting experience is a plus 
</li></ul></div></div> 
<div>Physical Requirements</div><div><div><ul><li> 
Frequently stoop, kneel, crouch, or crawl</li></ul><ul><li>Regularly: stand, walk, climb stairs, balance</li></ul><ul><li>Use hands to grip, handle, feel, reach</li></ul><ul><li>ListenCommunicate</li></ul><ul><li>Lift 25 pounds or more at waist or shoulder level.</li></ul></div></div> 
</div>
Application Deadline: Until position is filled</div>

Live! Casino & Hotel

<div>External Job Title: Restaurant Host (Sports &amp; Social) - Bossier City Overview:
<div>
Why We Need Your Talents:</div><div>
At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand</div><div></div><div> 
Greets restaurant guests with a positive, friendly attitude. Ensures guests are seated in a timely manner, and that the guest has a favorable dining experience.</div>
Responsibilities:

Where You'll Make an Impact:<ul><li>
Greeting / welcoming and seating guests.
</li><li>Assign wait staff to service guests in their sections.</li><li>
Answering phone, greeting customers, and keeping track of seat availability in restaurant.</li><li>
Assisting wait/bar staff.</li><li>
Responsible for assisting with bussing and resetting tables.</li><li>
Responsible for cleaning host area and entrance to the restaurant.</li><li>
Ensure the safety and security of employees and customers.</li><li>
Other duties as assigned.</li></ul> 
Skills to Help You Succeed:<ul><li>
Must have upbeat, outgoing and positive attitude.</li><li>
Must be able to communicate in English fluently and in a professional manner.</li><li>
Must be available to work all shifts; to include day, swing, weekdays, weekends, and holidays.</li><li>
Must be a minimum of 18 years of age.</li><li>
Ability to read and comprehend basic instructions.</li><li>
Ability to perform assigned duties under frequent time pressure in an interruptive environment.</li><li>
Must possess good communication skills.</li><li>
Ability to work in a loud, high-energy 24-hour work environment.</li><li>
Ability to work well in a team environment.</li></ul>
Qualifications:

Must-Haves:<ul><li>
Education: A high school diploma or equivalent GED is required.</li><li>
Experience: Customer service experience dealing directly with customers.</li><li>
You will be exposed to an alcohol and smoking environment and must be able to work in such environment.
</li><li>Must have the ability to secure and maintain licensure as required by Louisiana Gaming Control Board or any other applicable regulatory entity as may be required to perform assigned duties, or as required by Live&rsquo;s operating standards.</li></ul> 
Physical Requirements:<ul><li>
Ability to stand and walk for duration of shift.</li><li>
Ability to occasionally lift up to 20 lbs.
</li><li>Ability to bend, stoop and reach, while assisting guests.</li></ul></div>

Restaurant Host (Sports & Social) - Bossier City

J Resort

<div>A Legacy of Excellence

Entertaining Your World 


Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company&rsquo;s value is our commitment to ethical leadership, outstanding training, and open employee communication. 


Jacobs Entertainment is currently in search of a &ldquo;Restaurant Host&mdash;Hanna&rsquo;s Table&rdquo; for the All-New J Resort. The J Resort is a full-service hotel-casino with over 500 rooms and wide variety of Slots and Table Games. The J has a unique blend of original art, live music, bold flavors, luxurious accommodations, and exciting casino action&hellip;And we are just getting started! 

Be a part of the transformation of Reno&rsquo;s newest premier resort&mdash;A Reno resort unlike any other. 


Our employees are supported with a comprehensive benefits program that include the following:
<ul><li>
$200 Referral Bonus</li><li>
Tuition Reimbursement</li><li>
7 paid Holidays</li><li>
80 hours of Vacation after 1 year of employment</li><li>
We offer a variety of affordable medical, dental, vision and flexible spending account plans after 60 days</li><li>
Employee Assistance Program FREE of charge</li><li>
Company paid Life Insurance and AD&amp;D</li><li>
Matching 401K program after 90 days</li><li>
Employee Meal Discounts</li><li>
Ongoing learning and development programs</li><li>
Work towards your future advancement within the company&mdash;most of our supervisors and managers are promoted from within</li></ul> 


Essential Job Responsibilities and Duties:
<ul><li>
Adheres to company policies and standards</li><li>
Opens the restaurant at the prescribed time and ensures the reception area is clean and ready for guests to enter</li><li>
Inspect all menus to ensure their condition and cleanliness</li><li>
Review the reservation listing and make recommendations as to the set-up of the restaurant for the most efficient seating</li><li>
Seat guests in a courteous and friendly manner and ensure any specials needs have been taken care of</li><li>
Managing restaurant waiting list during high volume to accurately set guest expectations</li><li>
Maintain all workspaces and materials at a high level of cleanliness</li><li>
Check menus to ensure they are current, clean, plentiful, and wrinkle-free</li><li>
Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting</li><li>
Effectively communicate with our guests and other Team Members</li><li>
Assign servers to sections, confirm, and manage reservations, and assign guests to tables while communicating with Servers and Managers</li><li>
Be knowledgeable of all menu items, including ingredients and preparation</li><li>
Assisting customers with questions regarding activities within the casino for that day</li><li>
Maintain a clean work area, profession appearance and present positive customer service techniques.</li><li>
Remains attentive to the needs and requests of the customers.</li><li>
Perform all opening, side work, and closing duties.</li><li>
Answers phone inquiries and takes down messages for customers as necessary.</li><li>
Ensures proper seating rotation</li></ul> 


Skills, Education and Other Requirements:
<ul><li>
High School Diploma or Equivalent Work Experience</li><li>
Identification that establishes identity</li><li>
Identification that establishes the right to work in the United States</li></ul></div>

J Resort - Restaurant Host—Hanna’s Table

Marriott International

<div>Additional Information 
Job Number26034722 
Job CategoryFood and Beverage &amp; Culinary 
LocationJW Marriott Essex House New York, 160 Central Park S, New York, New York, United States, 10019 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
Pay Range: $31.27-$36.79 per hour
<div><div>POSITION SUMMARY
Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and well being of guests.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 

</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. 
<div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div>

Food and Beverage Greeter

<div>Additional Information 
Job Number26034766 
Job CategoryFood and Beverage &amp; Culinary 
LocationWalt Disney World Swan Reserve, 1500 Epcot Resorts Blvd, Lake Buena Vista, Florida, United States, 32830 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
<div><div>POSITION SUMMARY
Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and well being of guests.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 

</div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today&rsquo;s traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative &ndash; in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Host or Hostess

Ghee Indian Kitchen

Job SummaryGhee Indian Kitchen is a Michelin Bib Gourmond concept based in South Florida. This is our first Atlanta location. We are seeking a friendly and organized Host/Host to join our team. The ideal candidate will be responsible for creating a welcoming atmosphere for guests, managing reservations, and ensuring efficient seating arrangements. This role requires excellent communication skills and a passion for providing outstanding customer service in a fast-paced restaurant environment.Duties<ul><li>Greet guests warmly upon arrival and provide them with accurate wait times.</li><li>Manage the seating chart and ensure efficient flow of guests to tables.</li><li>Answer phone calls with professionalism, handling reservations and inquiries effectively.</li><li>Maintain cleanliness and organization of the host/host station.</li><li>Collaborate with servers and kitchen staff to ensure timely service.</li><li>Assist in guest relations by addressing any concerns or special requests.</li><li>Utilize Open Table for reservation and seating</li><li>Provide support during busy periods to enhance guest experience.</li></ul>Qualifications<ul><li>Must be available weekends and evenings.</li><li>Previous experience as a Host/Host or in food service is preferred.</li><li>Strong customer service skills with a focus on hospitality.</li><li>Excellent communication skills, both verbal and written.</li><li>Familiarity with POS systems; experience with Aloha POS or Micros POS is a plus.</li><li>Background in restaurant or hotel environments is advantageous.</li><li>Ability to multitask and work efficiently under pressure while maintaining a positive attitude.</li><li>Knowledge of phone etiquette and guest services principles is essential. Join our team to create memorable dining experiences for our guests while developing your skills in the hospitality industry!</li></ul>Job Types: Full-time, Part-timePay: $16.00 - $18.00 per hourBenefits:<ul><li>Employee discount</li></ul>Work Location: In person

Search 1928+ Seating host jobs near you this March. New roles added regularly across leading industries. Apply today.

1928 seating host jobs Near Me

Host

Host

Restaurant Host (Sports & Social) - Bossier City

J Resort - Restaurant Host—Hanna’s Table

Food and Beverage Greeter

Host or Hostess

Host