server/bartender

Sandy's Racing | Gaming

About UsSandy's Racing | Gaming is located in Ashland, Kentucky. We are fun, engaging, rewarding and our goal is making Sandy's Racing | Gaming the Tri-State's most exciting entertainment destination, featuring slot-like games, a Sportsbook betting lounges, unique dining and live entertainment! #ALL IN.Our work environment includes:<ul><li>Growth opportunities</li><li>Lively atmosphere</li><li>Company perks</li></ul>Sandy's Racing | Gaming is currently seeking a Beverage Server/Bartender to play a critical role in a Beverage Department at Sandy Ridge Racetrack.As Beverage Server, you will be responsible for promptly serving beverages to all guests with a friendly, upbeat, and positive attitude.Position OverviewThe Seasonal Bartender/Beverage Server plays a key role in delivering an exceptional guest experience during live race days at Sandy Ridge Racetrack. This position is responsible for preparing and serving alcoholic and non-alcoholic beverages efficiently, maintaining a clean and organized workspace, and ensuring all guests receive fast, friendly, and responsible service.This is a high-volume, fast-paced environment, requiring strong multitasking skills, attention to detail, and a positive, team-oriented attitude.Expectations<ul><li>Enthusiastically support SANDY&rsquo;S &lsquo;ALL IN&rsquo; Mission, Vision &amp; Values.</li><li>Establish a positive, fun-filled atmosphere that provides value for all customers and co-workers.</li><li>Maintain a punctual attendance record.</li><li>Stays up to date on upcoming SANDY&rsquo;S events and promotions.</li><li>Stays up to date with technology standards related to cyber security, IT standards, etc.</li><li>Mandatory training sessions prior to race season</li><li>Must complete all required certifications (including alcohol service, if applicable)</li><li>Expected to follow all Sandy Ridge SOPs and service standards</li></ul>Responsibilities<ul><li>Foster an environment that embodies Sandy&rsquo;s #ALL IN philosophy by creating a fun-filled, entertaining atmosphere. Enthusiastically promote Sandy&rsquo;s culture of offering superior guest service and actively building long-lasting guest relations.</li><li>Attend STAR training.</li><li>Provides beverage service to guests in assigned area.</li><li>Communicates all orders to Bartenders.</li><li>Responsible for providing payment of beverages to Bartenders and collecting payment of beverages from guests.</li><li>Completes daily checklist of items to be re-stocked and cleaned.</li><li>Communicates areas in need of special attention to better facilitate quality guest service.</li><li>Keeps assigned areas neat and orderly, retrieving all glassware and emptying all ash trays.</li><li>Complies with all policies and procedures.</li><li>Performs normal supervisory duties and other duties as assigned by management.</li><li>Other duties as assigned by your supervisor.</li></ul>Qualifications<ul><li>Must be 21 years of age or older</li><li>Previous bartending or serving experience preferred (but not required &ndash; training provided)</li><li>Strong communication and customer service skills</li><li>Ability to work in a fast-paced environment</li><li>Must be dependable, punctual, and team-oriented</li><li>Must successfully obtain and maintain a valid KHRC Badge as a condition of employment</li></ul>Education &amp; Experience<ul><li>High school diploma or equivalent required.</li><li>A minimum of one-year previous serving skills with high volume sales preferred.</li></ul>Working Environment<ul><li>Outdoor and semi-outdoor bar setups</li><li>High-volume service (2,000&ndash;5,000 guests per race day)</li><li>Long periods of standing, walking, and lifting (up to 30 lbs)</li><li>Fast-paced and high-energy atmosphere</li><li>Must be able to lift, carry and/or push a minimum of 50 lbs.</li><li>Must be able to stoop, kneel, bend, twist, turn, push, pull, grasp objects and the manual dexterity to operate a computer and other necessary office equipment.</li><li>Must be able to tolerate areas containing secondhand smoke, dust, loud noises, and bright lights.</li><li>Seasonal (Race Days Only &ndash; 2026 Season)</li><li>Flexible scheduling based on race calendar</li><li>Must be available for all scheduled race days and required training sessions</li></ul>Physical/Mental Requirements<ul><li>Ability to stand for extended periods (5&ndash;8+ hours)</li><li>Ability to work outdoors in varying weather conditions</li><li>Ability to lift and carry up to 30 lbs (cases, ice, supplies)</li><li>Must be able to lift and handle up to 50lbs without assistance.</li><li>Must be able to bend, crouch, kneel, reach and turn/twist for extended periods of time.</li><li>Must be able to solve problems, organize and plan multiple projects, interpret data, and make decisions.</li><li>Must possess problem-solving skills.</li></ul>Pay: $8.00 per hourBenefits:<ul><li>Employee discount</li></ul>Shift:<ul><li>8 hour shift</li></ul>People with a criminal record are encouraged to applyEducation:<ul><li>High school or equivalent (Required)</li></ul>Ability to Commute:<ul><li>Ashland, KY 41102 (Required)</li></ul>Ability to Relocate:<ul><li>Ashland, KY 41102: Relocate before starting work (Required)</li></ul>Work Location: In person

Beverage Server/Bartender

Hooligans Pub

Job Overview We are seeking an enthusiastic and skilled Bartender/Server to join our dynamic team. The ideal candidate will have a passion for hospitality and a knack for creating exceptional customer experiences. As a Bartender/Server, you will be responsible for mixing and serving drinks, providing top-notch service to our patrons, and ensuring a welcoming atmosphere in our establishment.Duties<ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.</li><li>Maintain cleanliness and organization of the bar area, including washing glassware and utensils.</li><li>Engage with customers, taking drink orders and providing recommendations based on their preferences.</li><li>Handle cash transactions accurately, including processing payments through the POS system.</li><li>Monitor customer behavior to ensure responsible alcohol service and compliance with legal regulations.</li><li>Assist in restocking supplies as needed to ensure the bar is well-equipped at all times.</li><li>Collaborate with kitchen staff to coordinate food service when necessary.</li><li>Participate in special events or catering services as required by the establishment.</li></ul>Requirements<ul><li>Strong customer service skills with the ability to create a friendly and inviting atmosphere.</li><li>Basic math skills for handling cash transactions and managing tabs effectively.</li><li>Familiarity with POS systems for processing orders and payments.</li><li>Knowledge of drink recipes, cocktail preparation, and bar equipment is highly desirable but we can teach.</li><li>Ability to work efficiently in a fast-paced environment while maintaining attention to detail.</li><li>Excellent communication skills to interact effectively with customers and team members.</li><li>Must be of legal drinking age according to state regulations to bartend. Server must be 19 yrs+.</li></ul>Join us in delivering exceptional service while showcasing your bartending talents!Job Types: Part-time, SeasonalPay: $15.66 - $18.10 per hourWork Location: In person

Server/Bartender

Micas Mountain Kitchen

```Job Summary``` We are seeking a dependable and pleasant, skilled and customer-oriented Bartender / Server /Bartender to join our team. As a Bartender, you will be responsible for providing exceptional service to our guests by preparing and serving a variety of alcoholic and non-alcoholic beverages as well as selling and serving our full food menu. The ideal candidate will have experience working in a fast-paced restaurant or hospitality environment.```Duties``` - Greet and interact with customers in a friendly and professional manner - Take drink orders and prepare beverages according to recipes and customer preferences - Provide recommendations on drink selections based on customer preferences and menu offerings - Ensure accurate cash handling and process payments using the Aloha POS system - Maintain cleanliness and organization of the bar area, including restocking supplies as needed - Adhere to all food safety and sanitation guidelines - Collaborate with other team members to ensure smooth operations and excellent customer service - Upsell additional food and beverage items to increase sales```Requirements``` - Previous experience as a Bartender in a restaurant or hospitality setting preferred - Strong knowledge of mixology, drink recipes, and beverage presentation - Excellent communication and interpersonal skills - Ability to multitask and work efficiently in a fast-paced environment - Basic math skills for cash handling and order processing - Knowledge of food safety regulations and practices - Availability to work evenings, weekends, and holidays as requiredIf you are passionate about providing exceptional service, have a strong knowledge of bartending techniques, and thrive in a dynamic environment, we would love to hear from you. Apply today to join our team!Job Types: Full-time, Part-timePay: $500.00 - $1,200.00 per weekBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li><li>Referral program</li></ul>Shift:<ul><li>Day shift</li><li>Evening shift</li><li>Night shift</li></ul>Shift availability:<ul><li>Day Shift (Preferred)</li><li>Night Shift (Preferred)</li></ul>Ability to Commute:<ul><li>Sapphire, NC 28774 (Required)</li></ul>Ability to Relocate:<ul><li>Sapphire, NC 28774: Relocate before starting work (Required)</li></ul>Work Location: In person

The Cellar Sports Bar and Grill

Job Summary We are seeking a skilled and enthusiastic Server and Bartender to join our dynamic team. The ideal candidate will have exceptional guest relations skills, ensuring that every customer has a memorable experience. As a member of our team you will be responsible for preparing, serving drinks, maintaining the bar area, as well as dining area, assisting in writing KENO Tickets and providing excellent service in a fast-paced environment.Duties<ul><li>Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer preferences.</li><li>Maintain cleanliness and organization of the bar area and dining area, including washing glassware and utensils.</li><li>Operate the Point of Sale (POS) system efficiently for order processing and payment transactions.</li><li>Engage with guests to provide exceptional service, taking orders, answering questions, and making recommendations.</li><li>Monitor guest consumption of alcohol to ensure responsible service practices are followed.</li><li>Handle cash and credit transactions accurately while adhering to all cash handling policies.</li></ul>Qualifications<ul><li>Previous experience in the food industry or restaurant setting is preferred.</li><li>Familiarity with TOAST POS or similar point-of-sale systems is a plus.</li><li>Strong basic math skills for handling transactions and making change.</li><li>Accept feedback from managers</li><li>Excellent guest relations skills with the ability to communicate effectively with customers and team members.</li><li>Ability to work in a fast-paced environment while maintaining attention to detail.</li><li>Must be able to work day-time hours, as well as nights and weekends.</li></ul>Join our Cellar Sports Bar and Grill Team!Job Type: Part-timePay: $15.00 - $25.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Referral program</li></ul>Work Location: In person

Holiday Bowl

Join our vibrant hospitality team as a Bartender-Server, where your energy and enthusiasm will create memorable experiences for our guests behind the bar and when on the floor serving guests. In this dynamic role, you will craft delicious beverages, serve food with flair, and deliver exceptional customer service in a lively environment. Your expertise in food and beverage service, combined with your ability to manage multiple tasks efficiently, will ensure every guest leaves satisfied and eager to return. This position offers an exciting opportunity to showcase your skills in a fast-paced setting while fostering a welcoming atmosphere for all of our patrons.Responsibilities<ul><li>Prepare and serve a variety of alcoholic and non-alcoholic beverages, ensuring quality and presentation standards are met.</li><li>Take food orders accurately, relay them to the kitchen via POS, and deliver dishes promptly while maintaining excellent customer engagement.</li><li>Manage POS systems (Skytab) for order processing, payments, and cash handling with precision.</li><li>Provide attentive customer service by greeting guests warmly, answering questions about menu items, upsell/add ons, and offering recommendations and dessert.</li><li>Maintain cleanliness and organization of the bar area, tables, and service stations in compliance with food safety and company standards.</li><li>Handle cash transactions efficiently, perform basic math calculations for bills and tips, and ensure accurate cashiering procedures.</li><li>Keep bar area stocked and organized and other relative tasks as required.</li></ul>Requirements<ul><li>Proven experience in food service or restaurant environments as a BARTENDER with at least 1 year experience</li><li>Strong time management skills to prioritize tasks during busy shifts while maintaining high-quality service standards handling multiple groups at a time.</li><li>Excellent customer service skills with the ability to engage guests positively and handle diverse situations professionally.</li><li>Knowledge of food safety practices, food handling procedures, and alcohol serving regulations and ID checking to ensure compliance at all times. An active ServSafe On-Premise Alcohol Certificate will be required to have or obtain within 30 days.</li><li>Ability to perform basic retail math accurately for cash handling, billing, and sales transactions.</li><li>MUST BE ABLE TO WORK MOSTLY NIGHTS &amp; WEEKENDS (DAY AVAILABILITY VARIES) AND SCHEDULE/AVAILABLITY TO BE DISCUSSED. 30-40 HOURS PER WEEK (FULL TIME) EXPECTED, 15-25 HOURS PER WEEK (PART TIME).</li><li>Insurance Benefits &amp; 401k (Available to FULL TIME Employees After Applicable Waiting Period)</li></ul>COMPENSATION: $8 per hour (Hourly Base) + Nightly Earned TipsJoin us if you're passionate about creating lively atmospheres where guests feel valued! Bring your hospitality expertise, enthusiasm for serving others, and commitment to excellence&mdash;your energetic approach will make every shift memorable! Our bowlers and guests are treated like VIP every visit.Pay: From $8.00 per hourBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid time off</li><li>Paid training</li></ul>Application Question(s):<ul><li>Are you available FULL TIME (30-40 Hours) or PART TIME (15-25 Hours) per week </li><li>Do you have open work availability or with restrictions (schooling, other job, etc)?</li></ul>Experience:<ul><li>bartending: 1 year (Required)</li></ul>Work Location: In person

The Blacksmith Restaurant

APPLY IN PERSON ONLY! Please bring your resume to The Blacksmith Restaurant Wednesday-Sunday between 4pm - 6pmOverview We are seeking skilled and enthusiastic individual to fill 1 position of server / bartender. The ideal candidate will have a passion for the food and beverage industry, providing exceptional customer service, and creating memorable experiences for our guests.Requirements<ul><li>Previous experience in the food industry or hospitality sector is preferred.</li><li>Strong customer service skills with the ability to communicate effectively with guests.</li><li>Knowledge of sales techniques and catering services is a plus.</li><li>Proficiency in time management to handle busy shifts efficiently.</li><li>Familiarity with Pixel Point POS system is advantageous but not mandatory; training will be provided.</li><li>Ability to perform cash handling duties accurately and responsibly.</li><li>Must be at least 21 years of age as per legal requirements for serving alcohol.</li></ul>Join us as we create an inviting atmosphere where guests can relax and enjoy their time!Job Type: Full-timePay: From $15.05 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Zion Head Spa

Job Summary Join our dynamic team as a Server/Bartender, where your energy and hospitality skills will create memorable experiences for guests. In this role, you&rsquo;ll serve food and beverages with enthusiasm, craft delicious drinks, and ensure every guest feels welcomed and valued. Your expertise in food handling, POS systems, and customer service will help foster a lively, enjoyable atmosphere whether in a fine dining setting, nightclub, or banquet environment. This paid position offers an exciting opportunity to showcase your multitasking abilities while delivering exceptional service that keeps guests coming back.Duties<ul><li>Greet guests warmly and take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS.</li><li>Prepare and serve a variety of drinks, including cocktails, beer, wine, and specialty beverages, ensuring quality and presentation standards are met.</li><li>Provide attentive customer service by checking on guests regularly and responding promptly to their needs or concerns.</li><li>Manage cash handling responsibilities accurately, including cashiering and processing payments efficiently.</li><li>Maintain cleanliness and food safety standards by adhering to proper food handling procedures and sanitation protocols.</li><li>Assist with catering events, banquets, or nightclubs by setting up stations, serving food and drinks, and ensuring smooth operations.</li><li>Collaborate with team members to ensure timely service delivery during busy hours while managing multiple tables or bar stations effectively.</li></ul>Requirements<ul><li>Proven experience in food service or hospitality roles, preferably with fine dining or nightclub backgrounds.</li><li>Familiarity with POS systems such as Aloha POS or Micros POS; experience with retail math, cash handling, and basic math skills is essential.</li><li>Strong customer service skills with the ability to engage guests positively and handle diverse situations professionally.</li><li>Knowledge of food safety standards and proper food handling techniques to ensure guest safety at all times.</li><li>Ability to manage time efficiently in fast-paced environments while maintaining attention to detail.</li><li>Previous banquet or catering experience is a plus; familiarity with serving in a variety of settings including nightclubs or the food industry is highly desirable.</li><li>Excellent communication skills combined with a friendly attitude to foster a welcoming atmosphere for all guests. Join us in creating vibrant experiences filled with exceptional service! We&rsquo;re committed to supporting your growth in the hospitality industry through ongoing training and opportunities to develop your skills in serving, bartending, brewing, and more&mdash;all while working in an energetic environment that values your contributions.</li></ul>Pay: $20.00 - $25.74 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul>People with a criminal record are encouraged to applyWork Location: In person

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Beverage Server/Bartender

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server/bartender