server manager

Hampton Golf

<div>Now Hiring &ndash; Servers at Venetian River Club
Venetian River Club in North Venice, FL, is looking for friendly and energetic Servers to join our Food &amp; Beverage team. Located in a private, resort-style residential community, the club offers both fine and casual dining, a poolside tiki bar, and a welcoming atmosphere for residents and guests.
Pay: Competitive pay plus tips 
Positions: Full-time and Part-time
Full-time team members are eligible for medical, dental, and vision insurance, 401(k) with company match, and paid time off
Our Culture and Values provide Team Members with a rewarding lifestyle and work/life balance
Join a team where service meets community, and every day brings the opportunity to create a great experience. 
Job title
Server
Reports to
Dining Room Manager/F&amp;B Manager/F&amp;B Director
Classification
Hourly Fulltime, Part Time, Non Exempt
Working Hours
According to shift assignments 
Job purpose
The Server will provide outstanding, personalized service to members and guests, ensuring a seamless dining experience. They will accurately take and deliver orders, maintain the menu knowledge, and collaborate with staff to uphold the clubs high standards of hospitality.
Duties and responsibilities<ul><li>
Ensure accurate account of the transactions, collections, disbursements, daily reports, deposits and cash drawer/computer system.</li><li>
May set tables, spreading clean linen, placing glasses, condiment holders, flowers, and silverware, etc.</li><li>
Receives patrons and takes orders. May involve seating guests, pulling chairs away from the table, distributing menus and filling glasses with water and ice, while members and guests decide on their order, write orders on check, answers questions about food, beverage and the menu, and or makes suggestions about food, beverage and wine.</li><li>
Informs chefs and cooks of the particulars about the orders, procures items from stations, carries trays and serves the meals to the members and guests.</li><li>
Serves the meals by placing the trays on a stand near the table being served, places dishes, by course, in front of each person, serving from the left of the patron, and replenishing water, butter, if needed.</li><li>
Remove soiled dishes, procures and serves dessert.</li><li>
Provides check to members and or guests when they have finished their meal, either received immediate payment or permits members to charge the items to their account at the facility.</li><li>
Monitor the preparation of food and beverage products, as per recipe card standards, to ensure consistent quality, portion control and presentation.</li><li>
Provide menu suggestions to management.</li><li>
Participate in the set up and breakdown of items due to F&amp;B activities.</li><li>
Complete opening and closing procedures as outlined in the F&amp;B Manual.</li><li>
Maintain cleanliness and organization in all F&amp;B front of the house areas.</li><li>
All members and guests are greeted with an immediate smile, eye contact and a verbal welcome. If applicable they are escorted to a table, chairs are pulled for ladies, menus presented open ladies first, from left to right.</li><li>
Place settings are adjusted to the number of members and guests at each table. Monitor that a courteous server greets the table within three minutes, offers beverages and observes timing, correctness, quality and presentation of the order.</li><li>
Acknowledges members and guests, politely thanks the members and guests upon departure.</li><li>
Monitor and or participate to ensure that tables are reset within 5 minutes.</li><li>
Conducts a physical inspection of the room and floor to ensure proper presentation.</li></ul>
Qualifications<ul><li>
High School diploma or equivalent preferred</li><li>
Previous server experience required</li><li>
Excellent oral communication and listening skills</li><li>
Ability to follow directions</li><li>
Excellent customer service skills</li></ul>
Working conditions
Work is primarily indoors with some outdoor exposure. Potential exposure to sharp and rapid equipment movement, sharp utensils, harmful chemicals and/or being exposed to flying golf balls.
This job description does not imply that the above are the only responsibilities assigned to this position. Employees holding this position will be required to perform any on the job-related duties as requested. All requirements are subject to possible modification to reasonably accommodate individuals with a disability.
Physical requirements
Good organizational and verbal skills. Ability to use logical and rational thinking to resolve issues. Ability to perform basic mathematical skills, monitor and develop subordinates, visually monitor the operation areas and write and read member communication.
Must have the ability to perform moderate physical work and may be required to lift up to 40 lbs., up to 30 lbs. frequently. Perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting and grasping for up to 5 hours without sitting. Ability to consistently lift, carry and load equipment that may weigh 30 or more pounds, and sustain aerobic activity for 20 consecutive minutes.
Please be advised that all work that requires the use of a ladder more than 8 ft. long must be reviewed by Hampton Golfs Club Maintenance person. Following an assessment of the situation, a determination will be made as to whether a maintenance team member or subcontractors will perform the necessary maintenance task. No other staff member is authorized to climb to heights exceeding 8 ft. and/or perform such maintenance. In addition, personnel are prohibited from entering facility attics, walking on the roof of buildings and/or from using scaffolding.
Use the following safety precautions when using an 8ft. ladder:<ul><li>
Correct placement of the ladder. The safest angle for a straight ladder is to ensure it is placed on-fourth the distance from the base to the point of support. A frame ladders naturally comply.</li><li>
Ensure the ladder is placed on a firm level surface, and do not place the ladder near a doorway.</li><li>
Ensure there are non-skid shoes on the ladder.</li><li>
If using a medal ladder, be sure that it is not near electrical wires.</li><li>
One person on a ladder at one time and ensure another staff member is holding the ladder in position.</li><li>
Never overreach.</li></ul>
Direct reports
None 
 
Brand: Hampton Golf - The Venetian River Club
 
Address: 502 Vento Blvd. North Venice, FL - 34275
 
Property Description: 70249141 - Venetian River Club-North Venice, FL
 
Property Number: 70249141</div>

Server

Medisure Solutions

Job Title: IT Network Engineer &ndash; Helpdesk &amp; Remote Server ManagementLocation: Lahore (Remote operations for USA-based Medisure) Department: GIS &ndash; IT Services Schedule: Total 12 Hours Shift, ( 3 Hours will be paid additional), 6 days/week (Sunday off) | Rotating evening shifts every 90 daysAbout Us:MediSure, operating in the USA, provides IT frontdesk and helpdesk services for healthcare and enterprise clients. Our services are delivered under Genx Integrated Systems (GIS) in Lahore, with a focus on reliability, security, and customer support excellence.We are expanding our team and seeking experienced IT Network Engineers who are fluent in English, have strong networking and server management expertise, and can provide world-class remote support to our US-based clients.Key Responsibilities<ul><li>Act as first-line IT Helpdesk support for users (e.g., password resets, user account creation in Active Directory, healthcare systems such as Cerner, etc.).</li><li>Provide remote server administration and monitoring, ensuring system uptime, performance, and security.</li><li>Manage network design, setup, and troubleshooting for client environments.</li><li>Perform routine checks on server applications and escalate issues as needed.</li><li>Support software and hardware configurations, patches, and updates.</li><li>Document issues, solutions, and maintain proper IT service records in ticketing systems.</li><li>Collaborate with the US-based IT operations team for escalations and advanced troubleshooting.</li><li>Ensure compliance with organizational policies and security standards.</li></ul>Required Skills &amp; Qualifications<ul><li>Minimum 3 years of professional experience in network management and server management.</li><li>Strong knowledge of:</li><li>Windows Server administration (Active Directory, Group Policies, DNS, DHCP).</li><li>Network protocols (TCP/IP, VPN, Firewalls, Routing &amp; Switching).</li><li>Remote access tools and monitoring platforms.</li><li>Excellent spoken and written English communication skills (client-facing).</li><li>Ability to troubleshoot issues efficiently and provide clear solutions.</li><li>Experience with healthcare IT systems (e.g., Cerner, Epic, etc.) is a plus.</li></ul>Shift &amp; Work Structure<ul><li>6 days/week (Monday&ndash;Saturday).</li><li>Sunday fixed off.</li><li>Rotating evening shifts on a 90-day basis (flexibility required).</li></ul>What We Offer<ul><li>Competitive salary and performance-based increments.</li><li>Professional work environment with international exposure.</li><li>Continuous skill development in healthcare IT and enterprise technologies.</li><li>Long-term career growth in IT infrastructure management.</li></ul>Job Type: Full-timeWork Location: In person

IT Network Engineer / Server Engineer

<div>Now Hiring: Servers 
Location: The Verandah Club &ndash; Fort Myers, FL
Pay: $12.00 per hour + 20% automatic gratuity 
Schedule: Full-time and Part-time positions available
Join the exceptional Food &amp; Beverage team at The Verandah Club, a premier private Golf and Country Club nestled in beautiful Fort Myers, Florida. We're looking for friendly, service-oriented Servers who are passionate about hospitality and committed to delivering top-tier dining experiences to our members and guests.
This is an excellent opportunity for individuals who enjoy working in a fast-paced, team-oriented environment and want to be part of a warm, professional hospitality culture. Along with competitive pay and automatic gratuities, team members enjoy flexible scheduling and a beautiful work setting.
Full-time team members are eligible for:<ul><li>
Medical, dental, and vision benefits</li><li>
401(k) with company match</li><li>
Paid time off</li></ul>
About The Verandah Club:
The Verandah Club offers a premier lifestyle experience with two championship golf courses, state-of-the-art tennis facilities, a swim center with a heated outdoor pool, and year-round casual and fine dining. With banquet services and a strong community atmosphere, we pride ourselves on creating unforgettable culinary and service experiences.
Our Culture and Values provide Team Members with a rewarding lifestyle and work/life balance.
Apply today to be part of a team where hospitality, quality, and community come together. 
Job title
Server
Reports to
Dining Room Manager/F&amp;B Manager/F&amp;B Director
Classification
Hourly Fulltime, Part Time, Non Exempt
Working Hours
According to shift assignments 
Job purpose
The Server will provide outstanding, personalized service to members and guests, ensuring a seamless dining experience. They will accurately take and deliver orders, maintain the menu knowledge, and collaborate with staff to uphold the clubs high standards of hospitality.
Duties and responsibilities<ul><li>
Ensure accurate account of the transactions, collections, disbursements, daily reports, deposits and cash drawer/computer system.</li><li>
May set tables, spreading clean linen, placing glasses, condiment holders, flowers, and silverware, etc.</li><li>
Receives patrons and takes orders. May involve seating guests, pulling chairs away from the table, distributing menus and filling glasses with water and ice, while members and guests decide on their order, write orders on check, answers questions about food, beverage and the menu, and or makes suggestions about food, beverage and wine.</li><li>
Informs chefs and cooks of the particulars about the orders, procures items from stations, carries trays and serves the meals to the members and guests.</li><li>
Serves the meals by placing the trays on a stand near the table being served, places dishes, by course, in front of each person, serving from the left of the patron, and replenishing water, butter, if needed.</li><li>
Remove soiled dishes, procures and serves dessert.</li><li>
Provides check to members and or guests when they have finished their meal, either received immediate payment or permits members to charge the items to their account at the facility.</li><li>
Monitor the preparation of food and beverage products, as per recipe card standards, to ensure consistent quality, portion control and presentation.</li><li>
Provide menu suggestions to management.</li><li>
Participate in the set up and breakdown of items due to F&amp;B activities.</li><li>
Complete opening and closing procedures as outlined in the F&amp;B Manual.</li><li>
Maintain cleanliness and organization in all F&amp;B front of the house areas.</li><li>
All members and guests are greeted with an immediate smile, eye contact and a verbal welcome. If applicable they are escorted to a table, chairs are pulled for ladies, menus presented open ladies first, from left to right.</li><li>
Place settings are adjusted to the number of members and guests at each table. Monitor that a courteous server greets the table within three minutes, offers beverages and observes timing, correctness, quality and presentation of the order.</li><li>
Acknowledges members and guests, politely thanks the members and guests upon departure.</li><li>
Monitor and or participate to ensure that tables are reset within 5 minutes.</li><li>
Conducts a physical inspection of the room and floor to ensure proper presentation.</li></ul>
Qualifications<ul><li>
High School diploma or equivalent preferred</li><li>
Previous server experience required</li><li>
Excellent oral communication and listening skills</li><li>
Ability to follow directions</li><li>
Excellent customer service skills</li></ul>
Working conditions
Work is primarily indoors with some outdoor exposure. Potential exposure to sharp and rapid equipment movement, sharp utensils, harmful chemicals and/or being exposed to flying golf balls.
This job description does not imply that the above are the only responsibilities assigned to this position. Employees holding this position will be required to perform any on the job-related duties as requested. All requirements are subject to possible modification to reasonably accommodate individuals with a disability.
Physical requirements
Good organizational and verbal skills. Ability to use logical and rational thinking to resolve issues. Ability to perform basic mathematical skills, monitor and develop subordinates, visually monitor the operation areas and write and read member communication.
Must have the ability to perform moderate physical work and may be required to lift up to 40 lbs., up to 30 lbs. frequently. Perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting and grasping for up to 5 hours without sitting. Ability to consistently lift, carry and load equipment that may weigh 30 or more pounds, and sustain aerobic activity for 20 consecutive minutes.
Please be advised that all work that requires the use of a ladder more than 8 ft. long must be reviewed by Hampton Golfs Club Maintenance person. Following an assessment of the situation, a determination will be made as to whether a maintenance team member or subcontractors will perform the necessary maintenance task. No other staff member is authorized to climb to heights exceeding 8 ft. and/or perform such maintenance. In addition, personnel are prohibited from entering facility attics, walking on the roof of buildings and/or from using scaffolding.
Use the following safety precautions when using an 8ft. ladder:<ul><li>
Correct placement of the ladder. The safest angle for a straight ladder is to ensure it is placed on-fourth the distance from the base to the point of support. A frame ladders naturally comply.</li><li>
Ensure the ladder is placed on a firm level surface, and do not place the ladder near a doorway.</li><li>
Ensure there are non-skid shoes on the ladder.</li><li>
If using a medal ladder, be sure that it is not near electrical wires.</li><li>
One person on a ladder at one time and ensure another staff member is holding the ladder in position.</li><li>
Never overreach.</li></ul>
Direct reports
None 
 
Brand: Hampton Golf - Verandah Golf Club
 
Address: 12211 River Village Way Fort Myers, FL - 33905
 
Property Description: 20007072 - Verandah Golf Club-Fort Myers, FL
 
Property Number: 20007072</div>

AEserver

Duties and Responsibilities: The duties of the CRM are both sales &amp; technical and include the management of the complete life cycle of the customer from ordering to support to follow ups. Responsible for the daily operations of the technical support helpdesk (ticket system) Answer phone calls and emails with technical issues from current customers and logging a helpdesk ticket Manage customers accounts through the internal web system (WHMCS) Be present on the live chat (website) to assist customers with technical issues (level 1, 2,3) also be present on the internal phone system. Have the knowledge and understanding of how Linux/Windows web servers are run Understand the different web server types, operating systems, control panels (cpanel, plesk) and how to manage them Understand basic SSH commands &amp; RDP tools Ability to setup a brand new servers from scratch using root details (install, harden, setup, maintain) Ability to security harden, tweak and analyze server issues Ability to search for spamming customers, resolve IP blacklist issues and manage server IP blacklist and outgoing SMTP issues Work with server/data center providers to setup servers, resolve major issues over all keep the servers healthy and updated to the latest standards Ability to setup shared, VPS, Cloud and dedicated hosting packages Understanding &amp; setup of the new cloud technologies such as VMware, XEN, KVM, Hyper-V, Amazon EC2 (and others), DigitalOcean, Google Cloud, Microsoft Azure, etc Understanding of common software such as Wordpress, Joomla, email marketing, etc Be responsible for the full technical operations of all servers and systems in the company Be able to work alone, or from home (when needed), independent when other team members are away and proactively respond to customers and fellow employees. Consult &amp; suggest to the management on new tools, software and hardware available in them market. Knowledge, Skills and Abilities required: Superior use of internet, SSH, RDP, Email, Domain names, DNS, IP addresses (v4,v6), DNS Zone file Superior knowledge of CentOS, Ubunto, Windows, etc Experience using different web servers, email servers, VPS, Cloud, Dedicated, etc Cloud experience to setup, load balance, geo balance, failover setup, etc Experience with web server security, email spamming, resolving hacked websites, hardening website code and web servers. Experience working in a web hosting company Strong interpersonal and communication skills. Strong analytical and problem solving skills under pressure. Knowledge of customer service standards and procedures. Ability to create, compose, and edit written materials technical knowledge base for customers. Strong English (both spoken and written). Arabic and other languages are a bonus. Bonus/Extra Skills: Graphic Design skills A minimum of 1 years in e-commerce, website design, basic programming Experience in php, html5, mysql, asp, .net and mssql Prior experience in IT customer support, hosting companies. Entrepreneur spirit Note: Training will be provided during the first month 
<div></div>

Server Admin

Tech Minds Venture

Are you passionate about managing servers, optimizing deployments, and ensuring smooth system performance? Join Tech Minds Venture, a leading software house dedicated to innovation and excellence.Position: Server Management &amp; DevOps Engineer Experience Required: 3&ndash;5 YearsWhat We Offer: Market-Competitive Salary Paid Leaves Medical Insurance Professional Growth OpportunitiesKey Responsibilities:<ul><li>Manage and monitor servers and cloud infrastructure</li><li>Automate deployment processes and CI/CD pipelines</li><li>Ensure system security, scalability, and reliability</li><li>Collaborate with development teams for smooth integration</li></ul>Requirements:<ul><li>Strong understanding of server management, hosting, and DevOps tools</li><li>Hands-on experience with Linux environments, Docker, or similar technologies</li><li>Familiarity with AWS, Git, and CI/CD practices is a plus</li></ul>Apply Now: Send your resume to careers@techmindsventure.com For queries: 0336-7772823Job Type: Full-timePay: Rs150,000.00 - Rs175,000.00 per monthApplication Question(s):<ul><li>Are you comfortable working the night shift (8 PM &ndash; 5 AM) on-site?</li><li>How many years of professional experience do you have in Server Management and DevOps?</li><li>What is your current or expected salary range?</li></ul>Work Location: On the road

Server Management & DevOps Engineer

PROOF

<div>1099 Contractor Position 
Location: Fort Smith, AR (and surrounding areas) 
 
About Proof Technology

Proof is a leading nationwide legal services company. We connect independent process servers with firms and individuals seeking their services.

Proof is seeking Process Servers to join its network of independent contractors to deliver legal documents in your area. Set your own schedule and determine your workload.
 
Claim the work you want to complete and track your earnings using an industry-leading mobile app. Proof provides support through a dedicated operational specialist with every serve!

Benefits of Partnering with Proof

Scheduling: Work when it suits you, and take on as much or as little as you prefer.

Location: Set your own service area and claim jobs via the Proof app.

Technology: Use our app to accept work, track your earnings, and live chat with clients and Proof representatives.

How to Apply

Sign up in minutes and start earning within days. 
You can apply to join the network as an independent Process Server directly on the Proof website or Mobile App. The sign-up process requires you to enter information such as your name, insurance, and driver's license number. You will also need to verify your identity and complete a quick background check.

https://www.proofserve.com/become-a-process-server

Requirements

Certification: You must be a Licensed, Registered, or Certified Process Server if your state or county laws require it. 
Must have a valid drivers license.

Technical Skills: Proficient with iPhone/iPad or Android devices and capable of using a mobile app.

Document Handling: Ability to scan and print documents. Free printing services are available via FedEx.

Experience: Prior experience in process serving or a related field (law enforcement, private investigations, etc.) is required, as Proof is not an employer and does not provide training.
 
National Association of Professional Process Servers (NAPPS) membership is preferred.

Partner with Proof and take control of your schedule while providing essential services in the legal industry. Apply today to join other respected, independent Process Servers accepting work through the Proof platform.

Job Type: Contract

Work Location: Fort Smith, AR

E-Verify

This company participates in E-Verify, for more information view the Participation and Right to Work Posters</div>

1099 Process Server

Hilton

As a Server, you are responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations. A Server carries the responsibility of thoroughly understanding the menu, food offerings and food contents. Specifically, you will be responsible for performing the following tasks to the highest standards:
<ul>
<li>Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations</li>
<li>Use every possible opportunity to gain knowledge in all areas of bar supervision</li>
<li>Ensure all tables receive their drinks and food as requested</li>
<li>Maintain the cleanliness of all equipment used during shifts</li>
<li>Maintain cleanliness of the bar and stores to Health, Safety and Hygiene standards at all times.</li>
<li>Show complete awareness of all the drink and food menus and readiness to explain and recommend food and drink contents</li>
<li>Ensure that all before/after service mise en place is completed to the correct standard</li>
<li>Comply with Company Health &amp; Safety, and Fire Regulations and procedures</li>
<li>Adhere to the Company disciplinary policy when necessary</li>
<li>Maximize revenue and increase average spend per person through upselling, high customer service standards, effective training and motivational techniques</li>
<li>Demonstrate a perfect knowledge of all beverages served in the bar, how beverages are prepared (to recipe) and presented, and how Bar personnel are trained to possess this knowledge and the application of it</li>
<li>Meet or exceed the monthly drink profit margin target</li>
</ul>

Server - Waldorf Astoria Dubai Palm Jumeirah

Search 10000+ Server manager jobs near you this November. New roles added regularly across leading industries. Apply today.

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Server - Waldorf Astoria Dubai Palm Jumeirah