supervisor coffee

RTC-1 Employment Services

The Role
 Position Title: Cafe Supervisor Employment Type: Full Time Salary: up to 6,500 AED inclusive depending on experience and qualifications Job Location: Abu Dhabi About the Client: A new social boutique café in Abu Dhabi for artists and coffee drinkers. - Lead, mentor, train, and motivate the barista team to deliver exceptional service and beverage quality. - Ensure every customer leaves satisfied, with expectations met or exceeded. - Prepare and serve a full range of specialty coffee beverages and light food items (sandwiches, snacks, baked goods). - Oversee daily café workflow, ensuring efficiency, speed, and smooth operations
 
Requirements
 Qualifications: - 35 years old and below - At least 5 years of UAE experience in Café set up - Must be a Head Barista before being promoted as a Supervisor (Knows both making coffee and operating the café/dealing with staff & customers)
 
About the company
 RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.

Cafe Supervisor

The Eden

About The EdenThe Eden is a 70-room independent boutique hotel in Santa Monica, inspired by the Streamline Moderne era and surrounded by lush greenery just steps from the ocean. Within its lobby, Coffee Manufactory @ The Eden serves as both a neighborhood gathering spot and a signature guest experience&mdash;offering hand-crafted coffee, house-made syrups, and seasonal botanicals with warmth and artistry.Role OverviewWe&rsquo;re looking for a confident, detail-driven Barista Supervisor to lead our Coffee Manufactory team. This role goes beyond the bar&mdash;you&rsquo;ll oversee daily operations, guide the team, and ensure consistency across product, service, and systems. You&rsquo;ll be responsible for scheduling, ordering, inventory, Toast management, and supporting beverage development, while remaining hands-on in service. This is a leadership role rooted in presence, ownership, and a deep respect for craft.What You&rsquo;ll DoLeadership &amp; Team Oversight&middot; Lead, coach, and support the barista team through active floor presence&middot; Set the tone for hospitality, pace, and professionalism&middot; Train new hires and provide ongoing coaching on beverage execution and service standards&middot; Act as the point person during shifts, ensuring smooth and efficient operations&middot; Other duties as assignedBeverage Execution &amp; Development&middot; Ensure all drinks are executed consistently to Coffee Manufactory and Eden standards&middot; Maintain and refine recipes for espresso, matcha, and specialty beverages&middot; Support seasonal beverage development using house-made syrups and botanicals&middot; Train team members on new menu items and presentation standardScheduling &amp; Labor Management&middot; Create and manage weekly schedules based on business needs&middot; Ensure proper staffing coverage across all dayparts&middot; Manage time-off requests, shift swaps, and attendanceInventory, Ordering &amp; Organization&middot; Manage inventory levels for coffee, milk, syrups, retail items, and supplies&middot; Place orders with vendors and maintain appropriate par levels&middot; Conduct regular inventory counts and track product usage&middot; Ensure proper labeling, dating, rotation (FIFO), and storage organizationSystems &amp; Toast Management&middot; Ensure all transactions are rung in correctly and consistently&middot; Troubleshoot POS issues and support team as neededGuest Experience&middot; Deliver warm, intuitive, and elevated service to every guest&middot; Handle guest concerns with professionalism and care&middot; Maintain a clean, organized, and visually beautiful coffee lounge environment&middot; Ensure the coffee shop experience reflects The Eden&rsquo;s overall aesthetic and energy Operations &amp; Standards&middot; Oversee opening and closing procedures and ensure completion of all checklists&middot; Maintain health, safety, and sanitation standards&middot; Ensure proper care and maintenance of equipmentWhat You Bring&middot; 2+ years of barista or caf&eacute; experience, with at least 1 year in a leadership or lead role preferred&middot; Strong knowledge of espresso, milk texturing, and specialty beverage preparation&middot; Experience with scheduling, inventory, and ordering&middot; Familiarity with Toast or similar POS systems preferred&middot; A genuine love of coffee, detail, and creating meaningful guest experiences&middot; Calm, organized, and solution-oriented under pressure&middot; Strong communication and leadership skills&middot; Ability to stand for extended periods and lift up to 30 lbs&middot; Open availability on weekends and holidays&middot; Interest in working within a design-forward boutique hotel environmentPay: $25.00 per hourBenefits:<ul><li>Dental insurance</li><li>Employee discount</li><li>Paid time off</li></ul>Work Location: In person

Barista Supervisor

Ur destination

Job TitleCoffee Shop Supervisor (With Driving License)Role PurposeTo supervise daily operations of the coffee shop, ensure excellent customer service, maintain product quality and cleanliness, and support delivery/errand duties that require a valid driving license.Key Responsibilities<ul><li>Supervise day-to-day operations of the coffee shop, ensuring smooth opening, shift handover, and closing.</li><li>Lead, train, and motivate baristas and service staff to deliver high standards of service and hospitality.</li><li>Monitor drink and food quality, presentation, and speed of service according to company standards.</li><li>Handle customer enquiries, special requests, and complaints professionally and promptly.</li><li>Organise staff schedules, manage attendance, and allocate duties according to business needs.</li><li>Maintain cleanliness and hygiene of the shop, coffee bar, seating area, and storage areas in line with food safety standards.</li><li>Oversee cash handling, POS operations, and end-of-day cash reconciliation and reports.</li><li>Manage stock levels: order coffee, milk, syrups, food items, packaging, and cleaning materials; conduct regular inventory counts and minimise wastage.</li><li>Ensure correct use, cleaning, and basic maintenance of espresso machines, grinders, fridges, and other equipment.</li><li>Support implementation of promotions, new menus, and upselling initiatives to achieve sales targets.</li><li>Ensure all health, safety, and food hygiene procedures are followed by the team.</li><li>Use company vehicle (or own car, as agreed) for tasks such as supply pick-up, delivery to clients, inter-branch transfers, and bank deposits when required.</li><li>Complete necessary paperwork and basic reports (sales, waste, incidents, maintenance issues) for management.</li></ul>Requirements<ul><li>Proven experience in a caf&eacute;, coffee shop, or F&amp;B outlet, with at least 1&ndash;2 years in a supervisory or senior barista role.</li><li>Strong knowledge of coffee beverages, caf&eacute; service standards, and basic food preparation.</li><li>Excellent customer service, communication, and problem‑solving skills.</li><li>Ability to lead a small team, delegate tasks, and work under pressure during busy periods.</li><li>Good numeracy and basic computer skills (POS systems, simple spreadsheets or reports).</li><li>Understanding of food safety, hygiene, and health &amp; safety procedures.</li><li>Flexible to work shifts, weekends, and public holidays as required.</li></ul>Driving License Requirement<ul><li>Valid [UAE] light vehicle driving license (Manual/Automatic as required by the employer).</li><li>Good knowledge of local roads and safe driving practices.</li><li>Clean driving record and willingness to drive for deliveries, supplier visits, and official errands for the coffee shop.</li></ul>Job Type: Full-timePay: AED3,000.00 - AED3,500.00 per monthWork Location: In person

Coffee Shop Supervisor

Yousef Al-Rajhi Group

<h2>Area Manager – Coffee / Specialty Coffee</h2>📍 Location: Riyadh, Saudi Arabia  We are seeking an experienced and results-driven Area Manager to oversee multiple coffee shop locations and ensure operational excellence across the assigned region. The ideal candidate will have a strong background in the coffee or specialty coffee industry, with proven experience managing multiple outlets while maintaining high standards of quality, service, and profitability.The Area Manager will play a key role in driving operational performance, supporting store managers, and ensuring a consistent customer experience across all locations.  <h3>Key Responsibilities</h3>Oversee the operations and performance of multiple coffee shop locations within the assigned area.Ensure all branches maintain high standards of product quality, service, and cleanliness.Monitor sales performance, KPIs, and operational metrics to drive profitability and growth.Lead, coach, and support store managers and café teams to achieve operational and sales targets.Conduct regular store visits and performance reviews to ensure compliance with company standards.Identify opportunities to improve operational efficiency and customer experience.Ensure effective inventory management and cost control across all locations.Support recruitment, onboarding, and training of store managers and café staff.Collaborate with senior management to implement business strategies and expansion plans.  <h3>Requirements</h3>Bachelor’s degree in Business Administration, Hospitality Management, or a related field (preferred).4–7 years of experience in multi-unit retail or café operations, preferably within the coffee or specialty coffee sector.Proven experience managing multiple outlets or café branches.Strong leadership, team management, and problem-solving abilities.Excellent understanding of coffee shop operations and customer service standards.Strong analytical skills with the ability to monitor sales performance and operational KPIs.Excellent communication and organizational skills.  <h3>Key Skills</h3>Multi-Unit Operations ManagementCoffee Shop / Specialty Coffee OperationsTeam Leadership &amp; Performance ManagementSales &amp; Operational PerformanceCustomer Experience Management

Area Manager - Coffee / Specialty Coffee

Bluetree Cafe

Job Summary We are seeking a passionate and dedicated Barista to join our team. The ideal candidate will have experience in the coffee industry and a strong commitment to providing excellent customer service. As a Barista, you will be responsible for crafting high-quality beverages, maintaining a clean and inviting caf&eacute; environment, and ensuring customer satisfaction through exceptional service.Must have flexible hours Monday-Sunday; 7:00am to 6:00pmMust be able to work a minimum of 40 hours per weekPart-time and full time available.Must be able to obtain Hawaii Liquor License.Duties<ul><li>Prepare and serve a variety of coffee and tea beverages according to established recipes and standards.</li><li>Operate POS systems for order processing and cash handling.</li><li>Maintain cleanliness and organization of the caf&eacute; area, including equipment, countertops, and seating areas.</li><li>Engage with customers in a friendly manner, taking orders accurately and providing recommendations based on their preferences.</li><li>Handle cash transactions efficiently, ensuring accurate change is given and maintaining proper cash handling procedures.</li><li>Assist with food preparation and ensure compliance with food safety standards during service.</li><li>Monitor inventory levels of coffee beans, syrups, milk, and other supplies; assist in ordering as needed.</li><li>Uphold high standards of quality in both beverage preparation and customer interactions.</li></ul>Skills<ul><li>Previous barista experience or strong knowledge of coffee preparation techniques is preferred.</li><li>Familiarity with Aloha POS or Micros POS systems is advantageous.</li><li>Excellent time management skills to handle multiple orders efficiently during peak hours.</li><li>Strong sales skills to promote menu items and enhance customer experience.</li><li>Exceptional customer service skills with the ability to engage positively with patrons.</li><li>Basic math skills for accurate cash handling and retail math calculations.</li><li>Knowledge of food safety practices related to food handling and preparation in a caf&eacute; environment.</li><li>Ability to work collaboratively within a team while also demonstrating independence when necessary. Join our team as a Barista where your passion for coffee meets exceptional customer service!</li></ul>Job Types: Full-time, Part-timePay: $18.00 - $25.58 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul>Work Location: In person

Aramark

<div><div><div><h2 class="jobSectionHeader">Job Description</h2></div><div>
The Barista Lead crafts a memorable experience for our customers by providing timely service, quality beverages and products, and maintaining a clean and comfortable location environment. The Barista Lead is responsible for helping train Baristas, processing transactions on the register/POS, following recipes to prepare coffees and beverages per specifications, and maintaining the coffee bar while delivering excellent customer service and meeting food safety policies. 
JOB TYPE: Full Time
SCHEDULE: Monday to Friday<ul><li>
No weekends | No Nights | No holidays</li><li>
Summers off</li></ul>
SHIFT: Mornings | Excellent position and hours for working parents. 
 
LOCATION: Central Bucks School District, in Buckingham, Doylestown, and Warrington, PA 
DAILY PAY OFFERED!!! 
JOB ID: 642667</div></div><div><div><h2 class="jobSectionHeader">
Job Responsibilities</h2></div><div><ul><li>
Greet and assist customers while anticipating their needs
</li><li>Prepare and serve coffees, teas, specialty beverages per brand standards</li><li>
Prepares and serve food items in line with location standards</li><li>
Train and guide staff members in coffee and food preparation, customer service, cash handling, product knowledge and other processes and procedures</li><li>
May schedule and delegate work assignments to team and coordinate the completion of tasks for the location</li><li>
Accurately operate a register/POS and handle cash and credit card transactions.</li><li>
Count, organize and balance cash drawer, fill out the cashier slip and make deposits</li><li>
Adheres to Aramark?s cash handling policies and procedures</li><li>
Set up and breakdown coffee bar, stations or store including cleaning and sanitizing</li><li>
Maintain clean and sanitary work area</li><li>
Stock beverage coolers, grab and go items, service ware and condiments</li><li>
Follow health, safety, and sanitation guidelines for all products</li></ul>
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.</div></div><div><div><h2 class="jobSectionHeader">
Qualifications</h2></div><div><ul><li>
Experience as a successful barista required</li><li>
Requires previous cash handling experience</li><li>
Requires basic math &amp; counting skills</li><li>
Experience in a supervisory or related role preferred</li><li>
Must be able to work independently with limited supervision</li><li>
Must follow required dress code as assigned
</li><li>Able to read and communicate in English and able to follow recipes</li><li>
Complete Food Handling Certification as required</li></ul> 
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).</div></div><div><div><h2 class="jobSectionHeader">
About Aramark</h2></div><div>
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.</div></div></div>

Barista Lead - Central Bucks School District

Food Nation Catering Services L.L.C

<ul><li>Operate Manual coffee machine</li><li>Welcoming customers, informing them about specials or new items, answering questions, taking recommendations based on their preferences, and up-selling special items.</li><li>Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.</li><li>Packaging food and beverages for sale.</li><li>Responsible for taking orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios).</li><li>Receive and process payments (cash and credit cards).</li><li>Cleaning work and dining areas, emptying trash and sanitizing equipment and utensils.</li><li>Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.</li><li>Taking inventory and replenishing items in display cases, at tables, or behind the counter.</li><li>Check if equipment operates properly and report any maintenance needs to Supervisor / PIC.</li><li>Communicate customer feedback to managers and recommend new menu items.</li><li>Maintain personal hygiene and comply with the food safety protocol.</li><li>Updating signage and displays to attract customers.</li><li>Abide with the school policy for child protection.</li><li>Maintain food safety records of all the temperature logs for food, chiller, display chiller etc.</li><li>Maintain stock of food and non-food stock items.</li><li>Count and record the inventory - both opening and closing.</li><li>Check the stock balance to help the Supervisor / PIC in ordering.</li><li>Check and inspect all received food supplies for freshness, quality and quantity against suppliers&rsquo; invoices / delivery notes, signing and dating the same and referring the documents to Location Supervisor / PIC.</li><li>Assist Supervisor / PIC for cash counting, ordering and inventory.</li><li>Inform the Supervisor / PIC about food shortage or excess.</li><li>Ensure that all meals/products displayed in the canteen or coffee shop have production and expiry dates, nutritional information and proper labelling.</li><li>Ensure that all policies and procedures of the canteen are upheld with special regard for Occupational Health and Safety and Food Safety to prevent food spoilage, contamination and subsequent food poisoning.</li><li>Record personal attendance record and ensure that the Supervisor / PIC signs off at the end of the month.</li></ul>Soft skills are a essential too!<ul><li>Good communicator</li><li>With a Can Do attitude</li><li>Great collaboration and teamwork</li><li>Problem solver</li><li>Empathetic &amp; positive attitude</li><li>Adaptable and flexible</li><li>Personal Accountability</li></ul>Job Types: Full-time, PermanentPay: Up to AED2,500.00 per monthApplication Question(s):<ul><li>Can you join immediately?</li><li>Are you available for interview and trial within 1-2 days?</li><li>Do you use an automatic or manual coffee machine?</li></ul>Experience:<ul><li>Barista: 1 year (Required)</li></ul>

Barista (School Cafe)

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Barista Lead - Central Bucks School District

Barista (School Cafe)