taproom attendant

Wise Man Brewing, LLC

Job DescriptionWe are looking for one or two energetic people to join our team as Bar Support/Security at Wise Man Brewing, acting as an ambassador to our guests, interacting with them in a positive, welcoming manner, providing crowd management and helping maintain a clean and organized environment in the taproom and outside areas.Specific duties and responsibilities include:<ul><li>Greet guests warmly upon their arrival, welcoming them to Wise Man Brewing and thanking them for coming upon their departure.</li><li>When asked, check identification of guests to verify age requirements for purchase of alcohol and practice responsible alcohol service.</li><li>Continually walk through the taproom, patio, beer garden and around the building to ensure that guests are safe and adhering to all rules, laws and regulations.</li><li>Bus tables of glasses/cups, returning to the bar. Bus tables of all trash and dispose of properly.</li><li>Monitor and empty all trash cans when full.</li><li>Determine when additional trash cans are required due to crowd and place as needed.</li><li>Help clean-up spills or broken glass as quickly as possible to keep the taproom &amp; outdoor areas safe for our customers.</li><li>De-escalate any conflicts that occur while escorting rowdy clients off premises.</li><li>Deal with aggressive behavior toward staff or other patronsor disobedience with statutory or establishment rules in a calm and professional yet firm manner.</li><li>Execute the accurate and efficient completion of closing duties as assigned by the Shift Leader.</li><li>Adhere to all company safety and sanitation policies and procedures.</li><li>Communicate effectively and positively with team members asking how you can help when there is a break in duties and also asking for help when you need it.</li><li>Steer clients to accessible amenities as needed.</li></ul>Qualifications &amp; Skills:<ul><li>Previous Barback experience preferred</li><li>Previous Security experience preferred</li><li>Guest-first mentality; Positive attitude with excellent communication skills</li><li>Sense of urgency while maintaining strong attention to detail</li><li>Comfortable working in a fast-paced environment as part of a small, closely-knit team</li><li>Independent, quick on your feet, motivated, self-starter and trustworthy</li><li>Ability to de-escalate conflict and deal effectively with the occasional rowdy customer calmly, professionally and firmly.</li><li>Punctuality and effective time-management</li><li>Ability to work evenings and weekends</li><li>Reliable transportation</li><li>Ability to lift 60 pounds and move 165 pounds</li><li>At least 21 years old</li></ul>Compensation: $5+ per hour + TipsJob Type: Part-timeDisqualifying Criminal Offenses:<ul><li>Any conviction, plea of guilty or no contest, or deferred prosecution of any of the following criminal offenses:</li><li>(1) a felony of any kind within 3 years;</li><li>(2) convicted of an alcoholic beverage offense within 2 years; or</li><li>(3) convicted of a misdemeanor controlled substance offense within 2 years that appears on any part of a criminal background check at the time an application.</li></ul>(NOTE: a DWI is NOT considered an &quot;alcoholic beverage offense.&rdquo;)Wise Man Brewing is proud to be an equal opportunity employer, and all qualified applicants will receive consideration without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.Job Type: Part-timePay: $15.00 - $25.00 per hourBenefits:<ul><li>Employee discount</li></ul>Application Question(s):<ul><li>Most shifts will be on Friday between 6 PM - 1 AM and Saturday between noon - 1 AM. Are you available during these time periods? Some Thursday and Sunday shifts may be available as well.</li></ul>Experience:<ul><li>barback: 1 year (Preferred)</li><li>Security: 1 year (Preferred)</li></ul>Work Location: In person

Bar Support

Milwaukee Burger Company

Northern Taphouse is hiring bartenders! We are hiring full and part time positions for the Best Bartenders! We are looking to build a team of happy, talented, and fun bartenders! Our bartenders love entertaining their guests and being the life of the bar! We offer flexible scheduling, training, adventures (to breweries and other fun events!), and a team you can call family. Beer knowledge is a must and if you’re willing to learn, you’ll do amazing! If you're looking to make a change this year, come meet us and learn what we are about!

Northern Taphouse Eau Claire - Bartender

Rockwell Brewery LLC

Do you Love Great Craft BEER, Love talking about Craft Beer and interacting with great customers? Are you a self starter that loves working hard and taking pride in what they do?We're looking to fill IMMEDIATE positions for Tap Room Bartenders / Servers.MUST be able to work Weekends, Holidays and Weekdays on a flex schedule. Must be willing to fill in when needed. Able to work any day of the week by 3pm (Monday to Thursday) and by Noon (Friday, Saturday, Sunday), days and late nights. Please do NOT apply if you are unable to meet these hours.We are a growing, locally owned Brewery in Historic Frederick Maryland. We are specifically looking for sales oriented, out-going, dedicated, motivated, personable, organized, trust worthy, detailed, and friendly candidates.SHOULD HAVE PRIOR SERVER / BARTENDER / WAITER EXPERIENCE. Please e-mail your resume.Work Remotely<ul><li>No</li></ul>Job Types: Full-time, Part-timePay: $5.00 per hourWork Location: In person

Tap Room Server / Beertender

Tenth Ward Distilling Company

Job Description: BARTENDER/SERVER, TENTH WARD DISTILLING COMPANYTenth Ward is a craft distillery established in 2016, and located in the heart of downtown Frederick, Maryland. We are a woman-owned, locally operated and specialize in unconventional spirits. Our downtown location acts as our tasting room and retail space, Frederick's premier craft cocktail bar, local live music stage, and a private event space. Our staff educate, entertain, and welcome spirit enthusiasts, first timers, our dedicated club membership, and our local community with honed service skills and top notch hospitality.The Bartender/Server may work with the Lead Bartender and/or General Manager to facilitate all aspects of service in the Cocktail Lab setting to include, but not limited to the following:<ul><li>Menu Tours and Guided Tastings</li><li>Taking, Ringing and Delivering Orders, and Processing Payments</li><li>Preparing and Garnishing Craft Cocktails, Spirit and Cocktail Flights</li><li>Facilitating Club Member Sign-ups and Pick-ups</li><li>Upselling Retail and Take-Home Products</li><li>Ensuring a clean work environment &amp; completing all assigned sidework</li><li>Preparing and Stocking Products, Tools, Garnishes, and Merchandise</li></ul>The Bartender/Server will work a set schedule, with the opportunity for requested time off and abilty to pick up shifts outside of normal schedule. Number of hours/shifts will depend upon availability. The Bartender/Server is expected to attend all Quarterly Meetings, participate in all required trainings, and maintain the required certifications as outlined by local alcohol jurisdictions.GENERAL DUTIES:<ul><li>Front of House: Warmly interact with our guests to educated them about Tenth Ward Distilling and our unique spirits, canned cocktails and craft cocktails, while maintaining a professional demeanor, elevating both the brand and our products. Recommending items for purchase and highlighting Club Membership in addition to regular service of tables and guests seated at the bar.</li><li>Back of House: Completing all bar prep work including, but not limited too: Cutting fruit and other garnishes, making syrups and other mixers, cleaning, bar set up, restocking, marrying bottles, filling ice, and other duties as assigned.</li><li>Inventory: Monitoring and stocking all bar inventory, supplies and merchandise as needed. Timely communication with management of low-stock or unavailable items.</li><li>Mixology: Adhere to all Tenth Ward recipes and techniques. The Bartender/Server may assist with development of new cocktails and suggestions for new products.</li><li>Sales: Reach sales goals in relation to bottle/can sales and new club sign ups.</li><li>Professional Development: Stay up to date with current industry standards and best practices, grow understanding of current industry trends and participate in Tenth Ward required trainings.</li></ul>QUALIFICATIONS:<ul><li>2 years of experience in the restaurant, bar or hospitality industry</li><li>Mixology experience is a plus</li><li>Ability to be quick and efficient during busy service</li><li>Attention to detail supporting product quality controls and brand standard</li><li>Customer service skills and effective communication</li></ul>WORK ENVIRONMENT:Candidate must be over 21 years of age, able to lift 50 lbs and be able to work on feet most of the day. The bar area is narrow and requires teammates to work in close proximity to eachother. All Health &amp; Saftey regulations must be adhered to at all times. All employees are required to maintain current responsible alcohol service certification, and conduct themselves within the guidelines set forth in the Employee Handbook.Job Type: Part-timePay: From $15.00 per hourBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Flexible schedule</li><li>Paid training</li></ul>Application Question(s):<ul><li>Are you familiar with Tenth Ward products?</li><li>Have you been to the Tenth Ward Cocktail Lab?</li><li>Please describe your favorite cocktail.</li></ul>Experience:<ul><li>Customer service: 2 years (Required)</li><li>Restaurant: 1 year (Required)</li></ul>Ability to Commute:<ul><li>Frederick, MD 21701 (Required)</li></ul>Work Location: In person

Bartender/Server - Tasting Room & Bar

Walk-Ons Sports Bistreaux

Walk-On&rsquo;s Sports Bistreaux &ndash; BartenderDescriptionThank you for your interest in one of the fastest growing franchises in America, Walk-On&rsquo;s Sports Bistreaux. Every position from the host stand to the heart of the house is instrumental to our winning culture!Walk-On&rsquo;s has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun is on display every day, and we need you to help us win championships! At Walk-On&rsquo;s we value team camaraderie, and we play for the name on the front not the back.Our Bartender position gives team members an opportunity to work in a fast paced, team-oriented, gameday atmosphere taking care of our guests.Flexible hours and scheduling are available, which is great for the busy student or anyone who has outside obligations. Room for advancement on the team is always a possibility for the right team member!Walk-On&rsquo;s Core Values:Live with Integrity I work and play hard with uncompromised honesty.Extend Empathy I put the needs of my team ahead of my own.Embody Humility I learn and grow from my mistakes.Always Hustle I give relentless effort in my role for the betterment of the team.Display Grit I persist until I overcome any adversity.Create Trust I show that I care in all that I do.Requirements/Responsibilities&middot; Ability to lift 25 lbs.&middot; Ability to stand for 10+ hours&middot; Ability to adhere to uniform guidelines&middot; Ability to memorize floor chart, table numbers, and steps of service&middot; Working knowledge of common bar drinks and trends&middot; Have reliable form of transportationMust possess the following qualities:&middot; Winning personality&middot; Consistent positive attitude&middot; Team work mentality&middot; Fluent in EnglishPrevious restaurant or customer service experience is not required but is preferred.DISCLAIMER: This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.Job Type: Part-timePay: $7.25 - $20.01 per hourWork Location: In person

Walk-On's Bartender at West Cobb

Marriott International

<div>Additional Information 
Job Number26044081 
Job CategoryFood and Beverage &amp; Culinary 
LocationGaylord Opryland Resort &amp; Convention Center, 2800 Opryland Dr, Nashville, Tennessee, United States, 37214 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management 
Pay Range: $7.25-$7.25 per hour 
Tip Eligible: Y
<div><div>POSITION SUMMARY 
Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties. 
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Why have less when you can have MORE &mdash; all under one roof? Rooted in our expertise and leadership in meetings and experiences, Gaylord Hotels intentionally deliver environments, services and programming that bring people together in an extraordinary way. The heart of our brand are STARs, who are creative, entrepreneurial and dedicated to providing thoughtful, big-hearted service to guests. At Gaylord, we provide STARs with opportunities well beyond that of a traditional hotel&mdash;offering you endless career opportunities, the extras, and MORE. In joining Gaylord, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div>

Foundry Fieldhouse Bartender

Edmunds Oast Brewing Company

Job Summary We are seeking a dedicated and enthusiastic Front of House Team Member to join our dynamic team. In this role, you will be the first point of contact for our customers, providing exceptional service and ensuring a welcoming atmosphere. Your responsibilities will include managing cash transactions and contributing to a positive dining experience for our guests.Must be available 30 + hours a week. MUST BE AVAILABLE FOR AM &amp; PM, weekend, and holiday Shifts. Must be available on Saturdays and Sundays. All of our teammates work in every position, serving, hosting, counter service, expo and bartending. Must have at least 1-2 years of high volume, upscale casual, and/or fine dining serving experience to qualify. Bartending experience is a plus.We run a full-service taproom, providing 20 draft lines with beer made on-site, draft and crafted cocktails, and a limited wine selection. Our kitchen provides house-made, gourmet bar food style menu. We are looking for individuals who know the meaning of hospitality, can multitask, and have some seasoned serving and bartending experience.We offer Health, Dental, and Vision insurance as well as employee discounts and free parking. Edmund's Oast Brewing Co. is an equal opportunity employee.Job Type: Full-timePay: $20.00 - $30.00 per hourBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Food provided</li><li>Health insurance</li><li>Paid training</li><li>Vision insurance</li></ul>Shift:<ul><li>8 hour shift</li><li>Day shift</li><li>Evening shift</li><li>Night shift</li></ul>Ability to Relocate:<ul><li>North Charleston, SC 29405: Relocate before starting work (Required)</li></ul>Work Location: In person

FOH Team Member

Search 468+ Taproom attendant jobs near you this April. New roles added regularly across leading industries. Apply today.