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bartender

assistant food & beverage manager Jobs in New York

assistant food & beverage manager

banquet waitstaff and bartenders Jobs in New York

banquet waitstaff and bartenders

barista / bartender

waiter

Cipriani

<div>
 
 
 
 POSTION: WAITER / SERVER
 
 
 
 
 
 FLSA DESIGNATION: NON-EXEMPT
 
 
 
 
 
 POSITION REPORTS TO: RESTAURANT MANAGER
 
 
 
 
 
 
 
 
 
 POSITION PURPOSE:
 
 
 
 
 The Server takes orders, answers questions about the menu and food, sells the restaurant's food and drinks, takes payment, communicates orders with the kitchen staff, seats customers, and helps with customer service and cleaning.
 
 
 
 
 
 
 
 
 ESSENTIAL FUNCTIONS AND BASIC DUTIES:
 
 
 
 <ul>
 
 <li>
 Take food and drink orders from customers accurately and with a positive attitude.
 </li>
 
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 Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
 </li>
 
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 Engage with customers in a friendly manner.
 </li>
 
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 Knowledge of the menu, with the ability to make suggestions.
 </li>
 
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 Ensure tables are enjoying their meals and take action to correct any problems.
 </li>
 
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 Collect payments from tables.
 </li>
 
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 Prepare checks that itemize and total meal costs and sales taxes.
 </li>
 
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 Help food preparation staff when necessary.
 </li>
 
 </ul>
 
 
 
 
 
 
 
 OTHER:
 
 
 
 <ul>
 
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 Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.
 </li>
 
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 Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the organization. In addition, attendance at all scheduled training sessions and meetings is required.
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 Upon employment, all employees are required to fully comply with Casa Cipriani rules and regulations for the safe and effective operation of the facilities. Employees who violate rules and regulations will be subject to disciplinary action, up to and including termination of employment.
 </li>
 
 </ul>
 
 
 
 
 
 
 
 SUPPORTIVE FUNCTIONS:
 
 
 
 
 In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions:
 
 
 <ul>
 
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 To maintain a good and effective industrial relations climate with Casa Cipriani management and show a willingness to support any necessary change development of the services&rsquo; provided.
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 To protect restaurant and diners by adhering to sanitation, safety, and alcohol beverage control policies.
 </li>
 
 </ul>
 
 
 
 
 
 
 
 SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES:
 
 
 
 
 The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
 
 
 <ul>
 
 <li>
 High school diploma or equivalent.
 </li>
 
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 Must be able to speak, read, write, and understand the primary language(s) used in the workplace.
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 Must be able to read and write to facilitate the communication process.
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 Requires good communication skills, both verbal and written
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 Ability to learn and perform all essential job functions accurately and safely
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 Ability to perform duties within extreme temperature ranges
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 Ability to walk, stand, and continuously perform essential functions for an extended period of time
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 The ability to perform tasks requiring bending, stooping, kneeling, and walking
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 Auditory and visual abilities to observe and detect signs of emergency situations
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 Experience providing excellent customer service in a fast-paced environment
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 Positive attitude and ability to work well under pressure with bussers, cooks, and others
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 Able to perform high-quality work while unsupervised
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 Able to handle money accurately and operate a point-of-sale system
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 Ability to work in a fast-paced work environment and deliver orders in a timely manner
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 Willingness to work at peak hours, which may include evenings, holidays, and weekends
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 </ul>
 
 
 
 
 
 
 
 PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION:
 
 
 
 <ul>
 
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 Most work tasks are performed indoors. Temperature is moderate and controlled by facility environmental systems.
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 Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
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 Must be able to exert well-paced ability in limited space and to reach other locations of the property on a timely basis.
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 Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
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 Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.
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 Vision occurs continuously with the most common visual functions being those of near vision and depth perception.
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 Requires manual dexterity to use and operate all necessary equipment.
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 Must be able to lift &amp; carry at least 50 pounds.
 </li>
 
 </ul>
 
 
 
 
 
 
 
 QUALIFICATION STANDARDS:
 
 
 
 
 
 Education:
 
 &nbsp;High school diploma or GED
 
 
 
 
 Experience Required:
 
 &nbsp;Prior fine dine experience preferred.
 
 
 
 
 Licenses or Certificates
 
 : Ability to obtain and/or maintain any government required licenses, certificates or permits.
 
 
 
 
 Grooming:
 
 &nbsp;All employees must maintain a neat, clean and well-groomed appearance per company standards.
 
 
 
 
 
 
 
 
 INTENT AND FUNCTION OF JOB DESCRIPTIONS
 
 
 
 
 All descriptions have been reviewed to ensure that only essential functions and basic duties have been included. Peripheral tasks, only incidentally related to each position, have been excluded.&nbsp;Requirements, skills, and abilities included have been determined to be the minimal standards required to successfully perform the positions. In no instance, however, should the duties, responsibilities, and requirements delineated be interpreted as all-inclusive. Additional functions and requirements may be assigned by supervisors as deemed appropriate. Job descriptions are not intended as and do not create employment contracts. The organization maintains its status as an at-will employer.
 
</div>

Waiter / Server

<div>
 RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching.
 
 
 
 The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scaling and rendering their work more valuable across our integrated platform, enabling us to curate the most compelling collection of luxury home furnishings in the world. We are moving the brand beyond curating and selling products to conceptualizing and selling spaces by building an ecosystem of products, places, services and spaces that elevates and establishes the RH brand as a global thought leader, taste and place maker.
 
 
 
 At RH we believe deeply that the "right" people are our greatest asset. We value people with high energy, who possess the ability to energize others. People who are smart, creative and have a point of view. People who see the answer in every problem, versus those who see the problem in every answer. People who are driven, determined and won't take "no" for an answer. We value team players, people who are more concerned with what's right, rather than who's right.
 
 
 
 RH is seeking a Back Waiter to join our team in providing world class service and hospitality to the guests. In this role, you will add value to the overall service experience by being an excellent team player and by anticipating the needs of our guests. We are looking for a candidate who is passionate about luxury service and compelled by the details.
 
 
 
 YOUR RESPONSIBILITIES
 
 - Live Our Vision, Values and Beliefs
 
 - Assist and support all aspects of service
 
 - Set up stations with silverware, glasses and plates prior to service
 
 - Polish and restock silverware, glassware and plates
 
 - Assist with running food to tables
 
 - Curate the dining spaces throughout the shift
 
 - Assist with clearing tables and crumbing between courses
 
 - Clear, clean and set tables after guest departure
 
 - Strong attention to detail and high energy
 
 
 OUR REQUIREMENTS
 
 - Maintain health and safety regulations at all kitchen and dining areas
 
 - Multitask effectively and remain calm and professional in a fast-paced work environment
 
 - In-depth knowledge of food sanitation and safety policies
 
 - Exceeds in a team focused environment
 
 - Excellent verbal communication
 
 - Willingness to work a flexible schedule, including weekends and holidays
 
 
 PHYSICAL REQUIREMENTS
 
 - Frequently moving and lifting items up to 50 lbs
 
 - Work standing and walking for extended periods of time
</div>

Guesthouse Back Waiter

VIP Hosptiality

Seeking experienced, articulate, well-presented staff for a team of professional banquet wait staff and bartenders doing high end events in, and around NYC. This is an excellent job opportunity for anyone seeking part-time, flexible fun work. This job is especially 'user-friendly' for actors, artists, or anyone looking for supplementary income who has another job. One of the best things about this job is that we get to be involved the best days of people&rsquo;s lives (weddings, proms, etc.), and also get to be a part of some amazing philanthropic events where you really see the charitable side of people and organizations trying to make real change in the world.You must be able to follow our dress code, which is very formal. Our uniforms include black or white button down dress shirt, white polo shirt plain black dress pants, tux pants, black dress shoes, and black socks . Proper uniform and a well groomed appearance is a must!If you are interested please send your resume, and we will reach out to you to set up an interview.Job Type: Part-timePay: $20.00 - $30.00 per hourBenefits:<ul><li>Flexible schedule</li></ul>Work Location: In person

Banquet Waitstaff and Bartenders

Genki omakase

We are looking for a competent Restaurant Server to take and deliver orders. You&rsquo;ll be the face of our restaurant and responsible for our customers&rsquo; experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we&rsquo;d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.职责<ul><li>Prepare restaurant tables with special attention to sanitation and order</li><li>Attend to customers upon entrance</li><li>Present restaurant menus and help customers select food/beverages</li><li>Take and serve orders</li><li>Answer questions or make recommendations for complementary products</li></ul>* Collaborate with other restaurant servers and kitchen/bar staff<ul><li>Deal with complaints or problems with a positive attitude</li><li>Issue bills and accept payment</li></ul>技能<ul><li>Proven restaurant serving or waitering experience</li><li>Hands-on experience in cashier duties</li><li>Attention to cleanliness and safety</li><li>Patience and customer-oriented approach</li><li>Excellent people skills with a friendly attitude</li><li>Responsible and trustworthy</li><li>High school diploma is a plus but not required</li></ul>Job Type: Part-timePay: $20.00 - $35.00 per hourBenefits:<ul><li>Flexible schedule</li></ul>Work Location: In person

Sever

Hillstone Restaurant Group

<div>
 Hillstone is currently seeking exceptional candidates to join our service team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.
 
 
 Server positions are available.
 
 
 <ul>
 <li>
 Competitive compensation, $200-$450a shift! Compensation is comprised of a fixed hourly rate of $11.35 per hour plus tips/gratuities. The fixed hourly rate plus gratuities falls between $200-$450, on average.
 </li>
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 Medical/dental benefits are available after an introductory period.
 </li>
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 Part-time and full-time positions available. Some weekend availability is required.
 </li>
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 Great opportunity for professional growth and restaurant operations experience.
 
 
 </li>
 </ul>
 To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetit
 
 
 We look forward to meeting you soon!
</div>

Server

<div>
 With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
 
 
 
 RH is seeking a dedicated and service-focused Server to deliver an elevated dining experience that reflects the highest standards of hospitality. The ideal candidate is passionate about creating remarkable guest experiences through intention, consistency and an unwavering attention to detail. As a Server, you will play a vital role in shaping memorable moments for our guests, guiding each step of their dining journey with a genuine desire to serve, while continuing to grow your own professional expertise.
 
 
 
 YOUR RESPONSIBILITIES
 
 - Create a warm and inviting environment by providing First Class Service that reflects RH&rsquo;s standards of hospitality.
 
 - Guide each phase of the guest dining experience with confidence and care, offering knowledgeable recommendations and anticipating guest needs.
 
 - Process all guest payments efficiently and in accordance with safety, compliance and security procedures
 
 - Uphold the highest levels of quality and presentation throughout the dining room, including table maintenance, curation and overall cleanliness.
 
 - Serve as a brand ambassador by engaging warmly with guests, modeling a polished personal presentation, and maintaining expertise knowledge of RH&rsquo;s menu offerings
 
 - Champion a team-first mindset, demonstrating &ldquo;Full Hands In, Full Hands Out&rdquo; by supporting your team and ensuring the dining room remains refined and prepared at all times.
 
 
 OUR REQUIREMENTS
 
 - 3+ of experience in a high-volume, full-service restaurant environment
 
 - Candidates must have legal authorization to work in the country in which they are applying at the time of application
 
 - Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
 
 - Flexibility to work weekends, holidays, and variable shifts as needed
 
 
 PHYSICAL REQUIREMENTS
 
 - Frequently moving and lifting items up to 50 lbs using appropriate techniques and equipment
 
 - Work standing and walking for extended periods of time
 
 - Commitment to proper safety and sanitation practices in a commercial kitchen environment
</div>

Hilton

<div>Bartender, Peacock Alley - Waldorf Astoria New York
After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking a Bartender for Peacock Alley to unveil a new era of luxury which embodies the spirit of New York City.
With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms, 375 Private Residences, 40,000 square feet of event space, holistic spa and wellness programming, and a celebrity chef partnership. In landmark destinations around the world, Waldorf Astoria Hotels &amp; Resorts reflect the culture and history of their extraordinary locations.
A bastion of culinary excellence and ingenuity from the start, Waldorf Astoria New York has been at the forefront of fine dining for generations, with groundbreaking culinary inventions and truly exceptional hospitality. In the latest evolution, we have curated and exquisite array of chef-driven, destination-worthy restaurants and culinary experiences.
The ideal candidate will have at least 2 years of bartending experience and at least 1 year of experience working in a Forbes Travel Guide-rated property, demonstrating knowledge of Forbes service culture and attention to detail. 
What will I be doing?
As a Bartender, you will be responsible for creating and serving exquisite beverages while delivering exceptional service that embodies our Forbes 5-Star standards. You will craft each drink with artistry, attention to detail, and precision, ensuring that every guest experience is memorable.
<ul><li>Greet and welcome guests with a gracious, sophisticated demeanor, responding to inquiries and fulfilling requests in a timely, courteous, and efficient manner. Anticipate guest needs and ensure that all interactions exceed expectations.</li><li>
Expertly mix, shake, stir, and garnish beverages according to standardized recipes, creating an exceptional and visually appealing presentation. Customize drinks to suit guest preferences while adhering to portion control and quality standards.</li><li>
Ensure compliance with all federal, state, local, and company regulations regarding the sale and service of alcoholic beverages. Verify guest identification with discretion and professionalism.</li><li>
Accurately process guest payments, including handling cash, credit cards, gift certificates, and digital payments using the point-of-sale system, ensuring a smooth and efficient transaction process while maintaining confidentiality and security of guest information.</li><li>
Maintain a well-organized and fully stocked bar with premium spirits, wines, beers, mixers, garnishes, and tools. Ensure the careful storage and proper rotation of products to preserve freshness and quality.</li><li>
Stay informed about the latest trends in mixology, wine, spirits, and cocktails, providing expert recommendations to guests. Offer pairings with food when appropriate and enhance the guest experience with knowledge and confidence.</li><li>
Manage intoxicated guests with tact and professionalism, ensuring their safety and well-being while adhering to hotel policy and legal requirements.</li><li>
Maintain the cleanliness and organization of the bar area, ensuring it is always stocked and pristine for every shift. This includes proper sanitation of all glassware, tools, and surfaces to uphold the hotel's high hygiene standards.</li></ul>
The rate of pay for this role is $32.1525 - $42.8700 and is based on applicable and specialized experience.
What are we looking for?<ul><li>
Proven experience as a bartender, preferably in a high-end or luxury hotel or restaurant setting.</li><li>
Strong knowledge of cocktail recipes, techniques, and presentation, with the ability to create and innovate classic and contemporary cocktails.</li><li>
Must possess a valid alcohol awareness certification (e.g., TIPS, ServSafe Alcohol) and Food Handler Card prior to being offered the position.</li><li>
Strong customer service skills with the ability to engage with guests in a friendly and professional manner.</li><li>
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.</li><li>
Excellent communication skills and a team player mentality.</li><li>
Ability to work flexible hours, including nights, weekends, and holidays as needed.</li></ul>
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:<ul><li>
Hospitality - We're passionate about delivering exceptional guest experiences.</li><li>
Integrity - We do the right thing, all the time.</li><li>
Leadership - We're leaders in our industry and in our communities.</li><li>
Teamwork - We're team players in everything we do.</li><li>
Ownership - We're the owners of our actions and decisions.</li><li>
Now - We operate with a sense of urgency and discipline</li></ul>
In addition, we look for the demonstration of the following key attributes:<ul><li>
Quality</li><li>
Productivity</li><li>
Dependability</li><li>
Customer Focus</li><li>
Adaptability</li></ul>
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
The Benefits &ndash; Hilton is proud to have an award-winning workplace culture ranking #1 World's Best Workplace by Great Place To Work &amp; Fortune We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:<ul><li>
Access to your pay when you need it through DailyPay</li><li>
Medical Insurance Coverage &ndash;for you and your family
</li><li>Mental Health Resources</li><li>
Best-in-Class Paid Time Off (PTO)</li><li>
Go Hilton travel discount program</li><li>
Supportive parental leave</li><li>
Matching 401(k)</li><li>
Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount</li><li>
Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)</li><li>
Career growth and development</li><li>
Team Member Resource Groups</li><li>
Recognition and rewards programs</li><li>Available benefits may vary depending upon property-specific terms and conditions of employment.</li></ul>
#LI-JP2</div>

Bartender, Peacock Alley - Waldorf Astoria New York

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8 waiter jobs In New York

Waiter / Server

Guesthouse Back Waiter

Banquet Waitstaff and Bartenders

Sever

Server

Server

Bartender, Peacock Alley - Waldorf Astoria New York