waiter waitress captain

VOLUME CAFE

Job Description: Captain Waitress cum SupervisorPosition SummaryThe Captain Waitress cum Supervisor is responsible for overseeing daily restaurant operations, ensuring exceptional guest service, and leading the service team during shifts. This role includes supervising staff, coordinating floor operations, handling guest concerns, and ensuring service standards are consistently maintained.Key Responsibilities1. Guest Service &amp; Experience<ul><li>Greet guests warmly and ensure a personalized and pleasant dining experience.</li><li>Handle guest inquiries, special requests, and complaints professionally.</li><li>Ensure high standards of customer satisfaction and service quality at all times.</li><li>Supervise daily service operations, including table arrangements, order taking, and food delivery.</li><li>Assign sections and duties to service staff to ensure smooth workflow.</li><li>Monitor cleanliness, ambiance, and hygiene standards of the dining area.</li><li>Ensure compliance with service protocols, grooming standards, and company policies.</li><li>Lead, guide, and motivate waiters, waitresses, and support staff during service.</li><li>Conduct on-the-job training on service standards, menu knowledge, and guest handling.</li><li>Provide feedback on staff performance to management.</li><li>Ensure accurate order taking and proper communication with kitchen and bar teams.</li><li>Check food presentation and order quality before serving to guests.</li><li>Oversee billing procedures and ensure proper cash handling (if applicable).</li><li>Assist in managing stock of service equipment, cutlery, menus, and supplies.</li><li>Report shortages, breakages, or maintenance issues to management.</li><li>Help prepare shift reports, attendance records, and incident reports when required.</li><li>Ensure adherence to food safety, hygiene, and health regulations.</li><li>Maintain high standards of cleanliness and safe working practices.</li><li>Oversee staff grooming, uniform compliance, and professional behavior.</li></ul>Qualifications &amp; Requirements<ul><li>Minimum 2&ndash;3 years of experience as a Captain Waitress or Senior Waitress in a reputable restaurant or hotel.</li><li>Strong leadership and supervisory skills.</li><li>Excellent communication and customer service skills.</li><li>Ability to multitask, handle pressure, and lead a team effectively.</li><li>Good knowledge of F&amp;B operations, service standards, and POS systems.</li><li>Pleasant personality, well-presented, and professional demeanor.</li><li>Flexibility to work shifts, weekends, and public holidays.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Are you available to join immediately or any notice period</li><li>Current and expected salary</li></ul>

Captain Waiter/Supervisor

Inspire Management Training Center

We are seeking an experienced and service-oriented Captain Waitress to join a prestigious 5-star luxury hotel group in Qatar. The ideal candidate will have 2+ years of experience in a similar role within luxury 5-star hotels, demonstrating strong leadership, exceptional guest service, and a passion for creating memorable dining experiences.Key Responsibilities:<ul><li>Supervise and support waitresses to ensure outstanding food and beverage service in line with luxury hotel standards.</li><li>Oversee daily floor operations for smooth, efficient, and attentive guest service.</li><li>Train, mentor, and motivate the service team to maintain consistently high performance.</li><li>Handle guest inquiries, requests, and feedback professionally and courteously.</li><li>Ensure cleanliness, organization, and hygiene across dining areas and service stations.</li><li>Coordinate with the kitchen and other departments for timely and accurate order delivery.</li><li>Manage table setups, reservations, and special dining requests to enhance the guest experience.</li><li>Monitor service supplies and report shortages or maintenance issues promptly.</li><li>Ensure adherence to hotel policies, safety procedures, and hygiene regulations.</li></ul>Qualifications &amp; Skills:<ul><li>High school diploma or equivalent; hospitality or F&amp;B certification preferred</li><li>2+ years of experience as Captain Waitress in luxury 5-star hotels.</li><li>Strong leadership, organizational, and coordination skills.</li><li>Excellent communication, interpersonal, and customer service abilities.</li><li>Solid understanding of fine-dining standards, menu presentation, and up-selling techniques.</li><li>Well-groomed, professional appearance aligned with luxury hospitality standards.</li><li>Ability to multitask and work efficiently under pressure in a fast-paced environment.</li></ul>Benefits:<ul><li>Competitive salary package.</li><li>Complimentary accommodation, meals, and transportation provided by the employer.</li><li>Relocation assistance will be provided by the employer.</li></ul>Job Types: Full-time, PermanentPay: QAR3,000.00 per monthAbility to commute/relocate:<ul><li>Doha: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)</li></ul>Education:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>Captain Waitress: 2 years (Required)</li></ul>Language:<ul><li>Russian (Required)</li></ul>

Captain Waitress (Luxury Hotel Industry)

Flare Burger LLC

Job Title: WaiterLocation: Urban Pizza AL AINExperience Required: 1&ndash;2 Years in F&amp;B / Restaurant Service (Pizza or Fast-Food Experience Preferred)Job Purpose:The Waiter is responsible for providing excellent customer service, ensuring guests have a pleasant dining experience, taking orders accurately, serving food efficiently, and supporting the overall restaurant operations.Key Responsibilities:1. Customer ServiceGreet customers warmly and escort them to their tables.Present menus, explain items, and assist customers in making choices.Take customer orders accurately and enter them into the POS system.Ensure timely service of food and beverages.Handle customer queries, complaints, and special requests professionally.2. Food &amp; Beverage ServiceServe food and drinks according to Urban Pizza standards.Ensure tables are set, clean, and well-organized at all times.Provide recommendations for menu items, promotions, and specials.Ensure customers have everything they need during their visit.3. Cleanliness &amp; HygieneMaintain cleanliness of dining area, service stations, and tables.Follow all food safety and hygiene standards as per UAE regulations.Ensure utensils, glasses, and cutlery are clean and properly placed.4. Teamwork &amp; SupportCoordinate with kitchen staff to ensure smooth service.Support colleagues during peak hours.Assist in restaurant opening and closing duties.Follow instructions from supervisors and management.Required Qualifications &amp; Skills1&ndash;2 years of experience as a waiter/waitress in a restaurant or fast-food outlet.Good communication and customer service skills.Knowledge of POS systems is an advantage.Strong attention to detail, cleanliness, and presentation.Ability to work under pressure and multitask.Positive attitude and professional appearance.Job Type: Full-timePay: AED1,800.00 - AED2,500.00 per month

Waiter

Gulf Overseas HR Consultancy

We are a well-established and reputed supermarket chain in Qatar, known for exceptional customer service and a high-quality shopping experience. We are currently looking for motivated and customer-oriented Waiters to join our in-store caf&eacute;/restaurant team.Job DescriptionAs a Waiter, you will play a key role in ensuring a welcoming and pleasant dining experience for customers. You will be responsible for providing efficient, friendly, and professional service in a fast-paced environment.Key Responsibilities<ul><li>Greet customers in a warm, friendly manner and assist them with seating.</li><li>Present menus, take accurate food and beverage orders, and serve items promptly.</li><li>Ensure tables are clean, organized, and properly set at all times.</li><li>Maintain cleanliness and hygiene standards in the dining area.</li><li>Coordinate with kitchen staff to ensure smooth and timely service.</li><li>Handle customer queries, requests, and complaints professionally.</li><li>Process payments when required (POS experience is an advantage).</li><li>Support caf&eacute;/restaurant operations as needed.</li></ul>Requirements<ul><li>Previous experience as a Waiter/Waitress or in customer service preferred.</li><li>Good communication skills; English required (Arabic an advantage).</li><li>Pleasant personality and professional appearance.</li><li>Ability to work in a busy environment and multitask.</li><li>Must be reliable, punctual, and service-oriented.</li><li>Willing to work flexible shifts, including weekends and holidays.</li><li>Valid QID or transferable visa preferred.</li></ul>Benefits<ul><li>Accommodation Provided</li><li>Transportation Provided</li><li>Food Provided</li><li>Overtime Provided</li><li>Competitive salary (based on experience)</li><li>Uniform provided</li><li>Career growth opportunities</li><li>Employee-friendly work environment</li></ul>Job Type: Full-timePay: QAR1,500.00 - QAR1,700.00 per month

Yasmine Palace Restaurant

Job Summary:The Captain Waiter ensures smooth operation of the dining area by supervising waitstaff, maintaining high service standards, and delivering an exceptional guest experience. This role involves overseeing daily service, handling guest concerns, training junior staff, and coordinating with the kitchen and management teams.Key Responsibilities:<ul><li>Greet guests warmly and ensure excellent customer service throughout their dining experience</li><li>Supervise and support waiters and junior staff during service</li><li>Ensure tables are properly set up and the dining area is clean and presentable</li><li>Take food and beverage orders accurately and coordinate with the kitchen team</li><li>Handle guest inquiries and resolve minor complaints promptly and professionally</li><li>Train and mentor new team members and assist with staff scheduling as needed</li><li>Maintain knowledge of menu items, ingredients, and special promotions</li><li>Follow hygiene, health, and safety regulations at all times</li></ul>Job Type: Full-timePay: QAR2,200.00 - QAR2,500.00 per monthExperience:<ul><li>Hotel or Luxury Restaurant: 2 years (Preferred)</li></ul>Language:<ul><li>Arabic (Preferred)</li></ul>Location:<ul><li>Doha (Preferred)</li></ul>

Captain Waiter

Fresh Bite Paprika

URGENT!looking for a Waiter/ Waiters who can join immediately, if you are interested please hurry to apply and be part of our team.Salary + Sales CommisionOpen for all nationalitiesWITH VALID EFST CERTIFICATEOWN VISA is a mustJob Types: Part-time, CommissionExpected hours: 42 &ndash; 50 per weekExperience:<ul><li>Sales: 1 year (Preferred)</li><li>F&amp;B : 1 year (Preferred)</li><li>server: 1 year (Preferred)</li></ul>Language:<ul><li>English (Preferred)</li><li>Arabic (Preferred)</li></ul>Location:<ul><li>Abu Dhabi (Preferred)</li></ul>

WAITER

BANGLAVIL GROUP OF COMPANIES

Job Title: Dining CaptainLocation: ThiruvananthapuramJob Summary:The Dining Captain oversees the dining room operations, ensuring a smooth and high-quality guest experience. This position acts as a liaison between the kitchen, waitstaff, and guests, coordinating service and managing any issues that may arise during a shift. The Dining Captain is responsible for ensuring that guests receive exceptional service in a timely, courteous, and efficient manner.Key Responsibilities:<ul><li>Guest Service: Ensure that all guests are provided with prompt and courteous service. Greet guests upon arrival, address their concerns, and ensure an excellent dining experience.</li><li>Team Supervision: Oversee the performance of servers, bussers, and other dining staff. Provide support and guidance to maintain service standards.</li><li>Coordination with Kitchen: Communicate with the kitchen staff to ensure that food is prepared according to guests&rsquo; specifications and served promptly.</li><li>Shift Management: Oversee all dining room operations during the assigned shift, including seating arrangements, table assignments, and guest flow.</li><li>Problem Solving: Handle customer complaints, service issues, and staff concerns professionally and efficiently.</li><li>Quality Control: Monitor the dining room environment, ensuring cleanliness, proper table setup, and timely service.</li><li>Training &amp; Development: Assist in training new staff and providing ongoing coaching to improve service quality.</li><li>Upselling &amp; Recommendations: Make suggestions to enhance the dining experience by offering recommendations, explaining menu items, and upselling where appropriate.</li><li>Report Management: Maintain records of dining room performance, guest feedback, and staff shift reports.</li></ul>Qualifications:<ul><li>Proven experience as a Dining Captain or similar role in hospitality.</li><li>Strong leadership, communication, and organizational skills.</li><li>Knowledge of fine dining service standards and procedures.</li><li>Ability to handle high-pressure situations and work in a fast-paced environment.</li><li>Excellent problem-solving skills and a strong attention to detail.</li><li>Ability to work flexible hours, including nights, weekends, and holidays.</li><li>Team-oriented mindset with a commitment to providing top-notch guest experiences.</li></ul>Education &amp; Experience:<ul><li>High school diploma or equivalent; a degree in hospitality management is a plus.</li><li>Minimum 2-3 years of experience in a supervisory or leadership role within the food service industry.</li></ul>Job Type: Full-timePay: From &#8377;18,000.00 per monthWork Location: In person

Dining Captain

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138 waiter waitress captain jobs NEAR_ME

Captain Waiter/Supervisor

Captain Waitress (Luxury Hotel Industry)

Waiter

Waiter

Captain Waiter

WAITER

Dining Captain