waiter waitress cocktail lounge

Mandarin Oriental Downtown

<div><div><div><h3 class="jobSectionHeader">Waiter/ess - Club Lounge</h3>
<div><div><ul><li>JR-04681
</li></ul></div><div><ul><li>Food &amp; Beverage
</li></ul></div><div><ul><li>Full time
</li></ul></div><div><ul><li>Permanent
</li><li>Mandarin Oriental Downtown, Dubai
</li></ul></div></div><div><div>Add to favourites
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</div><div>Mandarin Oriental Downtown, Dubai is looking for a Waiter/ess to join our Club Lounge team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognized for creating some of the world&rsquo;s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Located within Wasl Tower on Sheikh Zayed Road, Mandarin Oriental Downtown, Dubai offers an elevated expression of modern hospitality in the heart of the city. Designed by UNStudio, the tower sets a distinctive architectural tone, while the hotel&rsquo;s 259 guestrooms and suites reflect contemporary, design-led living with panoramic views across the Dubai skyline. The hotel&rsquo;s dining portfolio includes Y&ugrave; &amp; M&igrave;, Chitarra, Noia by the Pool, as well as Majestas Group concepts Billionaire, Lion in the Sun and FB1, with forthcoming openings including Osaka, Pavyllon Dubai by Yannick All&eacute;no, and a street-level urban eatery. Additional features include a rooftop helipad, a two-storey spa and wellness sanctuary, landscaped rooftop pools and versatile event spaces. The Residences at Mandarin Oriental Downtown, Dubai are set to open by 2027.
About the job
Based at the Mandarin Oriental Downtown, Dubai within the Food and Beverage Department in Dubai, as a Waiter/ess in our Club Lounge, you play a critical role in providing an exceptional dining experience for our guests. This includes taking orders, serving food and beverages, and ensuring that every aspect of the dining experience meets our standards. The Waiter/ess will report to the F&amp;B Supervisor.
As a Waiter/ess, you will be responsible for the following duties:
<ul><li>Maintain comprehensive knowledge of the Lounge menu, including light meals, beverages, and signature drinks. Offer suggestions and answer questions to enhance the guest experience.
</li><li>Take accurate food and beverage orders from guests, communicate clearly to the kitchen and bar staff, and ensure all orders are delivered promptly and according to guest specifications.
</li><li>Address special requests or dietary needs professionally and carefully, ensuring management and kitchen colleagues are informed of guest preferences or allergies.
</li><li>Provide attentive and personalized service to guests, ensuring their needs are met efficiently and gracefully. Properly upsell services and products to guests, enhancing service and generating increased revenue.
</li><li>Operated the POS system to process food and beverage orders, performed billing tasks according to hotel and cashiering policies, and set up and cleared tables according to restaurant standards.
</li><li>Create WOW moments to surprise and delight guests, ensuring customer satisfaction from arrival to departure, following MOHG Legendary Quality Experiences (LQES).
</li></ul>As a Waiter/ess, we expect from you:
<ul><li>A High School qualification or equivalent is preferred, and a Degree or higher national diploma in Hospitality/Hotel/Business Management is advantageous.
</li><li>Minimum 2 years&rsquo; experience working as a Waiter/ess, preferably in a high-volume restaurant or luxury hotel.
</li><li>Strong verbal and written communication skills in English, with additional languages such as Arabic being a plus.
</li><li>Knowledge of acceptable dining service procedures and standards, and familiarity with restaurant point of sales and cashiering procedures.
</li><li>Strong interpersonal and communication skills, ability to interact effectively with guests and colleagues, and understanding of the service flow.
</li><li>Demonstrates the physical ability to stand for extended periods and the flexibility to work a variety of shifts, including evenings, weekends, and holidays, in accordance with business requirements.
</li></ul>Our commitment to you
<ul><li>Learning &amp; Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
</li><li>MOstay. When you work as hard as our colleagues do, taking time off is important. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
</li><li>Heath &amp; Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
</li><li>Colleague Comfort and Convenience: Benefit from comfortable accommodation, a duty transportation, and duty meals to ensure your work experience is both enjoyable and hassle-free.
</li><li>Competitive Salary and Benefits: We offer a competitive salary and an attractive benefits package, fully aligned with UAE industry standards, to ensure your financial well-being and stability.
</li></ul>We&rsquo;re Fans. Are you?</div></div></div></div>

Waiter/ess - Club Lounge

Comolounge

URGENT HIRING!JOB TITLE: COFFE SHOP &amp; RESTAURANT WAITERSALARY : NEGOTIABLEResponsibilities:Customer Service: Greet and seat customers promptly, present menus, and answer questions regarding menu items, specials, and beverages.Order Taking: Accurately take customer orders, input them into the POS system, and relay them to the kitchen staff.Serving: Deliver food and beverages to customers in a timely manner, ensuring that all orders are correct and meet the caf&eacute;'s standards.Table Management: Monitor tables to anticipate customer needs, provide refills, clear finished dishes, and reset tables for the next guests.Sales: Upsell additional products and menu items to enhance the customer experience and increase sales.Cleanliness: Maintain a clean and organized work environment, including the dining area, service stations, and restrooms. Follow all health and safety regulations.Team Collaboration: Work closely with kitchen staff, baristas, and other team members to ensure efficient and smooth service.Cash Handling: Process payments, handle cash and credit transactions, and balance the cash register at the end of the shift.Problem Resolution: Address customer complaints and concerns promptly and professionally, escalating issues to the manager when necessary.Requirements:Experience: Previous experience as a waiter/waitress in a high-volume caf&eacute; or restaurant is preferred.Skills: Excellent communication and interpersonal skills, ability to work in a fast-paced environment, strong multitasking abilities, and a keen attention to detail.Physical Demands: Ability to stand, walk, and carry trays for extended periods. Must be able to lift up to 25 pounds.Appearance: Professional appearance and adherence to the caf&eacute;&rsquo;s dress code.Availability: Flexible schedule, including weekends and holidays.Benefits:- Monthly bonus depends on your performance- Opportunities for advancement- Employee discounts on food and beverages- Training and development programs- Friendly and supportive work environmentHow to Apply:Please send your resume and a brief cover letter to or drop it off in person at Como Lounge.We look forward to meeting you!Job Types: Full-time, ContractAbility to commute/relocate:<ul><li>Al-Ayn: Reliably commute or planning to relocate before starting work (Required)</li></ul>Application Question(s):<ul><li>What is your visa status?</li><li>When you can join with us?</li></ul>Experience:<ul><li>server: 2 years (Preferred)</li></ul>

Waiter

THE COUNTRY CLUB OF BIRMINGHAM

<div>Job Summary:
CCB is searching for a polished, service-driven Fine Dining Bartender. This role is ideal for a hospitality professional who is passionate about craft cocktails, premium ingredients, delivering an elevated guest experience, and upholding a high standards that are expected from CCB.
The Country Club of Birmingham is a premier private club offering exceptional amenities, personalized service, and a welcoming atmosphere for our members and guests. From golf and racquets to fine dining and social events, we pride ourselves on delivering excellence in every experience.
Schedule: Full-Time; Thursday, Friday, Saturday: 3:00PM-11:00PM; alternating Sundays from 10:00AM-2:00PM<ul><li>Tuesday and Wednesday are flexible</li></ul>
Duties include but are not limited to:<ul><li>
Prepare and serve classic and contemporary cocktails, wine, beer, and premium spirits with consistency and attention to detail</li><li>
Deliver food promptly from the kitchen to dining areas while ensuring accuracy, presentation, and proper temperature</li><li>
Provide warm, personalized, high-end service to members and guests</li><li>
Maintain a clean, organized, and well-stocked bar at all times</li><li>
Demonstrate strong knowledge of mixology, wine, and beverage pairings</li><li>
Communicate clearly with kitchen and service staff to ensure seamless operations</li><li>
Assist with table maintenance, resetting, and overall dining room presentation</li><li>
Support private events, banquets, and club functions as needed</li><li>
Collaborate on seasonal cocktails and bar offerings</li><li>
Monitor responsible alcohol service in compliance with local laws</li></ul>
We look for team members who have a strong work ethic, and who are productive, efficient, and able to multi-task and prioritize on a daily basis.<h3 class="jobSectionHeader">
Qualifications</h3><ul><li>
Must be at least 21 years of age</li><li>
2+ years of bartending experience in upscale, fine dining, or high-volume environments preferred</li><li>
Strong knowledge of craft cocktails, premium spirits, wine, and beer</li><li>
Experience using POS systems (e.g., Toast, Micros, or similar)</li><li>
Ability to multitask and remain composed in a fast-paced environment</li><li>
Flexible availability, including evenings, weekends, holidays, and special events</li><li>
Ability to stand for extended periods and lift up to 50 lbs</li></ul>
Professional Strengths:<ul><li>
Exceptional guest service and communication skills</li><li>
Polished, professional appearance and demeanor</li><li>
Positive, outgoing personality with a team-oriented mindset</li><li>
Highly organized with strong attention to detail</li><li>
Passion for hospitality and delivering an elevated member experience</li></ul></div>

West Lounge Bartender

Chicas Locas Dallas

<ul><li>Apply in-person / Aplica en persona</li><li>MUST be 21+ , Bring Physical ID / edad 21+, trae su identificaci&oacute;n f&iacute;sico</li><li>No Experience Needed / No Necesita Experiencia</li><li>Questions? / Preguntas?</li><li>Call us / Ll&aacute;manos (214) 350-0303</li><li>Day &amp; Night shift / D&iacute;a y Noche</li><li>10723 Composite Dr, Dallas, TX 75220</li></ul>Tipo de puesto: Tiempo completo, Medio tiempoSueldo: $500.00 - $1,000.00 a la semanaBeneficios:<ul><li>Flexible schedule</li><li>Parental leave</li></ul>Lugar de trabajo: Empleo presencial

Cocktail Waitresses/Meseras

Waiter &ndash; Naya Nazimabad GymkhanaLocation: Naya Nazimabad Gymkhana, Karachi Job Type: Full-timeResponsibilities:<ul><li>Serve food and beverages to guests in a timely and professional manner</li><li>Maintain cleanliness of tables and dining area</li><li>Assist with table setup and ensure customer satisfaction</li><li>Handle billing and customer feedback when needed</li></ul>Requirements:<ul><li>Prior experience as a waiter/waitress in a restaurant or clubhouse</li><li>Pleasant personality with good communication skills</li><li>Ability to work in shifts, including weekends</li></ul>Job Type: Full-timePay: Rs37,000.00 - Rs40,000.00 per monthWork Location: In person

Towers Rotana

<div>
 
 Job Description
 
 
 
 We are currently looking for dynamic, and self motivated Food &amp; Beverage professionals who want to move their careers forward.
 
 
 This position is based at Towers Rotana.
 
 
 As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as-
 
 
 <ul>
 <li>
 Perform all necessary tasks to service food and beverage according to the standard of performance manual of the hotel
 </li>
 <li>
 Greet and seat customers and serve them in a professional, discreet and personalized way
 </li>
 <li>
 Acquire in depth knowledge of the food and beverage menu of the assigned outlet in order to assist and provide advice to guests
 </li>
 <li>
 Consistently monitor quality of food &amp; beverage being served
 </li>
 <li>
 Practice good customer relations and attend to customer complaints / queries satisfactorily
 </li>
 <li>
 Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipment
 </li>
 <li>
 Responsible for all service preparations before, during and after the service (mis-en-place and mis-en-scene)
 </li>
 <li>
 Ensure minimum wastage, breakage and spoilage
 </li>
 <li>
 Actively use up selling techniques to exceed guest expectations and increase revenue
 
 
 </li>
 </ul>
 
 Skills
 
 
 
 
 Education, Qualifications &amp; Experiences
 
 
 
 You should ideally have a diploma / degree in hospitality or a vocational training in food &amp; beverage with previous experiences as a Waiter / Waitress in a high volume restaurant. A good command of English and additional skills, like guest service and interpersonal are essentials.
 
 
 
 Knowledge &amp; Competencies
 
 
 
 The ideal candidate will be hands-on with a true passion for people and service along with a positive and pleasant attitude. You will thrive working in a busy environment and stay calm under pressure, have attention to details and should possess following competencies-
 
 
 Adaptability
 
 
 Customer Focus
 
 
 Recognizing Differences
 
 
 Taking Responsibility
 
 
 Teamwork
 
 
 Understanding the Job
</div>

Waiter / Waitress

Pure planet

Job Description: Server / Waiter / Waitress (Specialty Coffee Shop &amp; Caf&eacute; Concept)Position SummaryThe Server / Waiter / Waitress is responsible for delivering exceptional table service by providing professional, friendly, and efficient hospitality to guests. The role ensures accurate order taking, proper food and beverage service, guest satisfaction, and adherence to company service standards.The ideal candidate must have strong customer service skills, good product knowledge, attention to detail, and the ability to create a memorable dining experience in a specialty coffee shop, bakery, and caf&eacute; environment.Key ResponsibilitiesGuest Service Excellence<ul><li>Welcome and serve guests professionally according to caf&eacute; service standards.</li><li>Provide friendly, attentive, and personalized service throughout the guest journey.</li><li>Ensure guests receive a comfortable and enjoyable dining experience.</li><li>Anticipate guest needs and provide prompt assistance.</li><li>Maintain a positive and professional attitude at all times.</li></ul>Order Taking &amp; Menu Knowledge<ul><li>Present menus and explain food and beverage offerings.</li><li>Provide recommendations based on guest preferences.</li><li>Have complete knowledge of:</li><li>Coffee beverages</li><li>Signature drinks</li><li>Breakfast items</li><li>Bakery and pastry products</li><li>Desserts</li><li>Food ingredients and allergens</li><li>Take guest orders accurately and communicate them properly to the kitchen and bar teams.</li><li>Confirm special requests, modifications, and dietary requirements.</li></ul>Food &amp; Beverage Service<ul><li>Serve food and beverages according to company service standards.</li><li>Ensure proper presentation before serving.</li><li>Follow correct service sequence and table etiquette.</li><li>Monitor guest satisfaction during service.</li><li>Perform table checks and follow up with guests.</li><li>Clear and reset tables efficiently.</li></ul>Table Management &amp; Guest Experience<ul><li>Maintain assigned tables and service areas.</li><li>Ensure tables are clean, organized, and properly set.</li><li>Assist with guest seating and table turnover when required.</li><li>Coordinate with Host, Barista, Kitchen, and Cashier teams.</li><li>Support smooth guest flow during busy periods.</li></ul>Sales &amp; Upselling<ul><li>Recommend additional products to enhance the guest experience.</li><li>Promote:</li><li>Signature beverages</li><li>Desserts</li><li>Pastries</li><li>Seasonal promotions</li><li>New menu items</li><li>Support achievement of sales targets through effective product recommendations.</li></ul>Order Accuracy &amp; Coordination<ul><li>Ensure all orders are entered correctly into the POS system.</li><li>Verify food and beverage items before serving.</li><li>Coordinate with kitchen and bar teams regarding:</li><li>Order status</li><li>Special requests</li><li>Delays</li><li>Guest concerns</li><li>Maintain communication between guests and operations team.</li></ul>Guest Complaints &amp; Service Recovery<ul><li>Listen to guest concerns professionally.</li><li>Handle minor service issues with a positive attitude.</li><li>Escalate serious concerns to the Supervisor or Store Manager.</li><li>Support service recovery procedures to maintain guest satisfaction.</li></ul>Cash &amp; POS Support<ul><li>Process guest bills and payments when required.</li><li>Ensure accuracy of orders and charges.</li><li>Understand POS functions including:</li><li>Order entry</li><li>Table management</li><li>Bill printing</li><li>Payment processing</li><li>Maintain accountability for assigned transactions.</li></ul>Cleanliness &amp; Food Safety<ul><li>Maintain cleanliness of service areas.</li><li>Follow HACCP and food safety procedures.</li><li>Ensure proper handling of food and beverages.</li><li>Maintain personal hygiene and grooming standards.</li><li>Follow opening, running, and closing procedures.</li></ul>Required Qualifications<ul><li>Minimum 1&ndash;3 years of experience as a Server, Waiter, Waitress, or Caf&eacute; Crew member.</li><li>Experience in:</li><li>Specialty coffee shops</li><li>Restaurants</li><li>Hotels</li><li>Bakeries</li><li>Premium caf&eacute; concepts</li><li>Hospitality training is preferred.</li></ul>Mandatory Knowledge &amp; SkillsService Knowledge<ul><li>Understanding of caf&eacute; and restaurant service standards.</li><li>Table service procedures.</li><li>Guest handling techniques.</li><li>Food and beverage presentation.</li><li>Basic knowledge of hospitality etiquette.</li></ul>Product KnowledgeMust understand:<ul><li>Coffee beverages</li><li>Bakery and pastry products</li><li>Breakfast menu items</li><li>Food ingredients</li><li>Allergens and dietary requirements</li><li>Beverage pairing recommendations</li></ul>Customer Service Skills<ul><li>Excellent communication skills.</li><li>Friendly and approachable personality.</li><li>Ability to handle different types of guests.</li><li>Strong attention to detail.</li><li>Ability to work under pressure during peak hours.</li><li>Positive attitude and teamwork.</li></ul>Systems Knowledge (Mandatory / Preferred)Knowledge of:<ul><li>POS Systems</li><li>Restaurant Ordering Systems</li><li>Table Management Systems</li><li>Digital Menu Systems</li><li>Loyalty/CRM Systems (preferred)</li></ul>Ability to:<ul><li>Enter orders accurately.</li><li>Process guest requests.</li><li>Support sales and service reporting.</li><li>Use digital ordering tools when required.</li></ul>Microsoft Office Skills (Preferred)Basic knowledge of:<ul><li>Microsoft Excel</li><li>Microsoft Word</li><li>Microsoft Outlook</li></ul>Additional Requirements<ul><li>Professional appearance and excellent grooming standards.</li><li>Strong hospitality mindset and customer-focused attitude.</li><li>Ability to stand and walk for extended periods.</li><li>Flexible to work weekends, holidays, and rotating shifts.</li><li>Ability to work effectively as part of a service team.</li><li>Additional language skills are an advantage.</li></ul>Core Competencies<ul><li>Customer Service Excellence</li><li>Hospitality Mindset</li><li>Communication Skills</li><li>Product Knowledge</li><li>Teamwork &amp; Collaboration</li><li>Attention to Detail</li><li>Speed &amp; Efficiency</li><li>Problem Solving</li><li>Professional Appearance</li><li>Positive Attitude</li><li>Accountability</li></ul>Key Performance Indicators (KPIs)<ul><li>Guest Satisfaction Score</li><li>Service Speed</li><li>Order Accuracy</li><li>Upselling Performance</li><li>Customer Feedback Rating</li><li>Table Turnover Efficiency</li><li>Menu Knowledge Assessment</li><li>Service Standard Compliance</li><li>Cleanliness &amp; Hygiene Score</li><li>Attendance &amp; Punctuality</li><li>Teamwork Performance</li></ul>Role ImportanceThe Server / Waiter / Waitress plays a critical role as the direct connection between the brand and the guest. This position represents the caf&eacute;&rsquo;s hospitality standards by creating memorable experiences, ensuring service excellence, increasing customer loyalty, and supporting overall business performance.Pay: RO1.000 - RO2.000 per monthWork Location: In person

Cafe Server / Waiter / Waitress

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Waiter/ess - Club Lounge

Waiter

West Lounge Bartender

Cocktail Waitresses/Meseras

Waiter

Waiter / Waitress

Cafe Server / Waiter / Waitress