waiter waitress

Hilton

<div>Waiter/Waitress
A Bar Waiter/Waitress is responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations. 
 
 
What will I be doing? 
As a Bar Waiter/Waitress, you will be responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations. Specifically, you will be responsible for performing the following tasks to the highest standards:<ul>
<li>Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations</li>
<li>Use every possible opportunity to gain knowledge in all areas of bar supervision</li>
<li>Ensure all tables receive their drinks and food as requested</li>
<li>Maintain the cleanliness of all equipment used during shifts</li>
<li>Maintain cleanliness of the bar and stores to Health, Safety and Hygiene standards at all times</li>
<li>Show complete awareness of all the drink and food menus and readiness to explain and recommend food and drink contents</li>
<li>Comply with Company Health and Safety, and Fire Regulations and procedures</li>
<li>Adhere to the Company disciplinary policy when necessary</li>
<li>Maximise revenue and increase average spend per person through upselling, high customer service standards, effective training and motivational techniques</li>
<li>Demonstrate a perfect knowledge of all beverages served in the bar, how beverages are prepared (to recipe) and presented, and how Bar personnel are trained to possesss this knowledge and the application of it</li>
<li>Meet or exceed the monthly drink profit margin target</li></ul>
What are we looking for? 
A Bar Waiter/Waitress serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:<ul>
<li>Customer Service experience in supervisory or above capacity</li>
<li>A warm personality, attentive and smartly presentable</li>
<li>Ability to listen and respond to demanding Guest needs</li>
<li>Excellent leadership, interpersonal and communication skills</li>
<li>Accountable and resilient</li>
<li>Committed to delivering high levels of customer service</li>
<li>Ability to work under pressure</li></ul>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:<ul>
<li>Previous experience in similar role</li>
<li>Passion for delivering exceptional levels of guest service</li></ul> 

What will it be like to work for Hilton? 
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision &ldquo;to fill the earth with the light and warmth of hospitality&rdquo; unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!</div>

Waiter/Waitress

AL DANIA TRADING HOSPITALITY AND CLEANING W L L

Job description:We are urgently hiring! Our renowned establishment is looking for an experienced Waiter/Waitress to join our dynamic team immediately. Requirements: Locally available in Qatar with a valid QID &amp; NOC Exceptional customer service skills Expertise in waiting tables, order taking, and point-of-sale systems Excellent English communication skills Professional, presentable, and a team playerWe Offer: Transportation provided A professional and fast-paced work environment Opportunities for growth We need someone with fantastic communication skills, a sharp memory, and a warm, professional attitude.ALDANIA HIRING CONTACT Email Your Application To: aldaniarecruitment.qa@gmail.comApplication Requirements: Subject Line: Waitress/Waiter Application - [Your Full Name] Attachments: Updated CV + Recent PhotoJob Type: Full-timePay: From QAR2,000.00 per month

ROTA Intl

WE'RE HIRING! Positions: Waiter / WaitressQualifications: <ul><li>Proven experience as a waiter or in a similar role within the hospitality industry.</li><li>Excellent communication and interpersonal skills.</li><li>Strong attention to detail and customer service focus.</li><li>With a valid QID and Food Handling Certificate (FHC).</li><li>Willing to work on a project-based employment. </li></ul>Interested?Send your CV, QID, and related certificates via WhatsApp to +974 4001 3223 . Please don&rsquo;t forget to mention the position you are applying for in the subject lineOnly short-listed candidates will be contacted.Job Types: Full-time, Part-time, Permanent, Temporary

Waiter / Waitress

Ramada Worldwide

Bar Waiter / Waitress Duties and Responsibilities:<ul><li>Welcome and acknowledge all guests according to company standards in a timely, friendly and efficient manner.</li><li>Speak with others using clear and professional language, and answer telephones using appropriate etiquette.</li><li>Taking beverage orders and serving them to guests on a timely manner.</li><li>Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations.</li><li>Always respond to guest requests in a timely, friendly and efficient manner.</li><li>Mix and garnish beverages according to recipe and portion control standards.</li><li>Should be fully aware of the bar and lounge menu along with their prices and any applicable taxes.</li><li>Good knowledge of wine selection, wine service and Beer service.</li><li>Take guest beverage or food orders and input them to the point-of-sale system.</li><li>Ensuring that the bar and lounge stations are fully stocked, clean and tidy at all times.</li><li>Establish rapport with guests to build loyal and satisfied customers.</li><li>Ensure knowledge of menu and restaurant promotionsand any special offers.</li><li>Pick-up food orders from kitchen and communicateto the chef regarding any special preferences or allergy.</li><li>Replenish beverages and ensure guest satisfaction throughout the meal service.</li><li>Able to up-sell all promotion available in the outlet.</li><li>Ensure serving station is well-stocked at all times.</li><li>Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system.</li><li>Should know basic cashiering procedures like handling money, processing creditand debitcards, making change and processing gift certificates, cards and vouchers.</li><li>Be responsible for billing/credit card/payment and collecting feedback from the guest.</li><li>Clear tables and prepare for service by polishing cutlery, glassware and crockery etc.</li><li>Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas.</li><li>Return all equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors and completing bar closing checklist.</li><li>Stock and maintain the bar with all the required supplies and inventory(eg: beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice cubes etc.)</li><li>Always take responsibility for ensuring a positive guest experience.</li><li>Take ownership of guest request and follow up guests incidences.</li><li>Attend daily briefings from management whowill explain any special requirements for service.</li><li>To ensure a very good relationship between the Bar, other F&amp;B outlet, Kitchen, housekeeping&amp; Front of the House.</li><li>Assist in carrying out scheduled inventories of products and operating equipment.</li><li>Perform any other assigned reasonable duties and responsibilities as assigned or as requested by Supervisors or manager.</li></ul>Prerequisites:Have sound knowledge of spirits, beers, wine, cocktails and coffee.Should have excellent communication skills.Flexibility to work longer hours as per business demand.Be courteous, professional and provide efficient service.Education:Hotel Management diploma holder or similar qualification. Knowledge of computers, Wines, POS- Point of sales system and inventory software.Experience:1 to 2 years experience as a Bar Waiter/Waitress in a full service hotelpreferred.Job Type: Full-timePay: From AED1,200.00 per monthAbility to commute/relocate:<ul><li>Abu Dhabi: Reliably commute or willing to relocate with an employer-provided relocation package (Required)</li></ul>Experience:<ul><li>server: 1 year (Preferred)</li></ul>

Waiter/waitress

Hospitality Concept LLC

Responsibilities<ul><li>Greet and escort customers to their tables</li><li>Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)</li><li>Prepare tables by setting up linens, silverware and glasses</li><li>Inform customers about the day&rsquo;s specials</li><li>Offer menu recommendations upon request</li><li>Up-sell additional products when appropriate</li><li>Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization</li><li>Check customers&rsquo; IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages</li><li>Communicate order details to the Kitchen Staff</li><li>Serve food and drink orders</li><li>Check dishes and kitchenware for cleanliness and presentation and report any problems</li><li>Arrange table settings and maintain a tidy dining area</li><li>Deliver checks and collect bill payments</li><li>Carry dirty plates, glasses and silverware to kitchen for cleaning</li><li>Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)</li><li>Follow all relevant health department regulations</li><li>Provide excellent customer service to guests</li></ul>Requirements and skills<ul><li>Proven work experience as a Waiter or Waitress</li><li>Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)</li><li>Basic math skills</li><li>Attentiveness and patience for customers</li><li>Excellent presentation skills</li><li>Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment</li><li>Active listening and effective communication skills</li><li>Team spirit</li><li>Flexibility to work in shifts</li><li>High school diploma; food safety training is a plus</li></ul>Job Type: Full-timePay: From RO180.000 per month

Waiter/ Waitress

Raffles

<div>Company Description 
#BeLimitless
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.
By joining an Accor brand, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
Do what you love; care for the world; dare to challenge the status quo! #BELIMITLESS 
Job Description 
As a Waiter / Waitress, you will be responsible for serving food &amp; beverage to the guest according to the service standards of Raffles &amp; Fairmont.
Key Responsibilities:<ul><li>
Ensure correct grooming standards are followed at all times</li><li>
Exceed guest satisfaction by knowing preferences and update profiles</li><li>
Maintain detailed knowledge of the restaurant menu &amp; daily specials at all times</li><li>
To be familiar with the beverage service including glasses used and appropriates garnishes</li><li>
Following up restaurants financial, LQA, TrustYou and Forbes targets on a daily basis</li><li>
Anticipate and service of guests' requirements at all times</li><li>
Following up daily financial targets of area/division</li><li>
Use opening and closing checklist to ensure smooth opening and closing of the venue</li><li>
Ensure service stations are constantly cleared and re-stocked during service</li><li>
Serve and clear food and beverage items in an unobtrusive and professional manner</li><li>
Present menus in a proactive manner</li><li>
To feel empowered and accountable within the work place</li><li>
Keep manager on duty updated of any guest feedback so they can update the Glitch Report</li><li>
Maintains the HACCP &amp; FIFO standards as required by the regional governing body</li><li>
Follow Hotel Evacuation Policy in case of an Emergency</li><li>
Attend all necessary briefings and training sessions as instructed by the Manager</li><li>
Handle financial procedures according to guidelines set by the finance department</li><li>
Identify potential problems and anticipate guest needs, ask for assistance before service breakdown occurs</li><li>
Perform any duties and special projects as requested by management whether in your own department or any other department in the hotel</li><li>
All issues and negative guest feedbacks needs to be properly reported on glitch system</li><li>
Follow care program at all times, and report issues through the system to maintenance</li></ul> 
Qualifications 
<ul><li>
Minimum of 1&ndash;2 years in a similar role, preferably in a luxury hospitality environment</li><li>
Fluency in English language; Knowledge of other languages is an advantage</li><li>
Understanding of health, safety, and food hygiene regulations</li><li>
Excellent interpersonal skills and ability to engage with guests in a professional, warm, and courteous manner</li><li>
Flexibility in work shifts</li><li>
Ability to work in a diverse team and dynamic environment</li></ul></div>

ALRABIA INVESTMENT

Role and ResponsibilitiesThe server - waiter/waitress position is vital for delivering exceptional dining experiences to our valued customers. This role plays a significant role in upholding top-notch customer service standards. We require candidates with excellent communication skills who can excel in the fast-paced restaurant environment. A bachelor's degree in hotel management or a high school diploma along with another diploma is a requirement, and candidates should have a minimum of 2 years of experience. We're actively seeking dedicated professionals who can help enhance our guests' dining experiences.In addition to your education and experience, a strong commitment to excellent customer service, effective communication skills, and the ability to thrive in a bustling restaurant setting are prerequisites for this role. Joining our team allows you to actively contribute to ensuring our guests have a fantastic dining experience while also supporting our mission of providing exceptional food and service.Responsibilities&middot; Warmly greet and escort customers to their tables, ensuring a welcoming atmosphere.&middot; Present menus and provide detailed information, including portions, ingredients, and potential food allergies.&middot; Prepare tables meticulously, setting up linens, silverware, and glasses.&middot; Inform customers about daily specials and offer menu recommendations upon request.&middot; Skillfully upsell additional products when appropriate.&middot; Take precise food and drink orders using a HACCP ordering software, order slips, or memorization.&middot; Verify customers' ids to ensure compliance with age requirements for the consumption of alcoholic beverages.&middot; Efficiently communicate order details to the kitchen staff.&middot; Serve food and drink orders with professionalism and timeliness.&middot; Inspect dishes and kitchenware for cleanliness and presentation, promptly reporting any issues.&middot; Maintain table settings and ensure a spotless dining area.&middot; Accurately deliver checks and collect bill payments.&middot; Carefully transport dirty plates, glasses, and silverware to the kitchen for cleaning.&middot; Collaborate with restaurant staff to review daily specials, menu changes, and service specifications for reservations, including parties.&middot; Adhere to all relevant health department regulations.&middot; Provide outstanding customer service, promptly addressing any guest concerns.&middot; Ensure guests are enjoying their meals and take proactive steps to correct any issues.Preferred Skills&middot; Proven work experience as a waiter or waitress.&middot; Hands-on experience with cash registers and ordering information systems&middot; Attentiveness and patience in dealing with customers.&middot; Exceptional presentation skills.&middot; Strong organizational and multitasking abilities, excelling in a fast-paced environment.&middot; Active listening and effective communication skills.&middot; Team-oriented with flexibility to work in shifts.&middot; High school diploma: food safety training is a plus.Job Type: Full-timeExperience:<ul><li>server: 1 year (Required)</li></ul>Language:<ul><li>English and Arabic (Required)</li></ul>

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