waitstaff

MASONICARE

Waitstaff Masonicare at Mystic - Mystic, CT Evening Shift / 10hrs/wk Summary of Position: Sets up and assembles various food to be served to the residents. During the meal service, responsibilities include meeting residents' needs and serving various other foods in an attractive professional manner. Essential Responsibilities: <ul><li>Must complete preparatory service assignments and post-service assignments in a timely manner.</li><li>Must participate in menu class and present it to residents in a clear, informative and courteous fashion.</li><li>Wait on tables in a timely manner and ensure resident needs are met promptly and accurately.</li><li>Interact with residents, families and coworkers in a professional manner.</li><li>Report to work on time and in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen).</li><li>Attend all mandatory education events. </li></ul> Minimum Qualifications: Education: Some high school Experience: On-the-job-training. Knowledge of dining room systems and good communication skills.

Waitstaff

Waitstaff Masonicare at Mystic - Mystic, CT Evening Shift / 10hrs/wk Summary of Position: Sets up and assembles various food to be served to the residents. During the meal service, responsibilities include meeting residents' needs and serving various other foods in an attractive professional manner. Essential Responsibilities: <ul><li>Must complete preparatory service assignments and post-service assignments in a timely manner.</li><li>Must participate in menu class and present it to residents in a clear, informative and courteous fashion.</li><li>Wait on tables in a timely manner and ensure resident needs are met promptly and accurately.</li><li>Interact with residents, families and coworkers in a professional manner.</li><li>Report to work on time and in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen).</li><li>Attend all mandatory education events. </li></ul> Minimum Qualifications: Education: Some high school Experience: On-the-job-training. Knowledge of dining room systems and good communication skills. <img src="https://www.jobg8.com/Tracking.aspx?1X9KYdWi%2f6FJSJZ4CKegRDPIPNixaXrex" width="0" height="0" />

Apt Resources

Apt Resources is seeking a skilled and knowledgeable Restaurant Captain for their client's team for an award-winning Restaurant. As a Restaurant Captain, you will be responsible for overseeing the dining area and ensuring a high level of service is provided to our guests.In this role, you will coordinate and guide the waitstaff team, ensuring that they are knowledgeable about the menu and able to deliver exceptional service. You will also be responsible for handling guest queries and concerns, as well as handling any issues that may arise during service.To be successful in this role, you should have prior experience as a Restaurant Captain in a restaurant setting. You should have a strong understanding of dining etiquette, as well as excellent communication and leadership skills.If you are passionate about providing a memorable dining experience and enjoy working in a fast-paced environment, we would love to hear from you. Responsibilities <ul><li>Supervise and guide the waitstaff team to ensure smooth service</li><li>Ensure that waitstaff are knowledgeable about the menu and can provide accurate descriptions and recommendations to guests</li><li>Handle guest queries and concerns in a professional and timely manner</li><li>Monitor the dining area and ensure cleanliness and organization</li><li>Coordinate with the kitchen staff to ensure timely delivery of food</li><li>Maintain a high level of customer service and guest satisfaction</li><li>Train and mentor new waitstaff members</li><li>Handle any issues that may arise during service, ensuring quick resolution</li></ul><ul><li>Prior experience as a Restaurant Captain in a restaurant setting</li><li>Excellent communication and leadership skills</li><li>Customer service-oriented mindset</li><li>Ability to handle high-pressure situations and multitask</li><li>Strong attention to detail</li><li>Fluency in English and additional languages is a plus</li></ul>AED 3000 to 3400 + 400 Food allowance + 250 to 450 (Service charge Avg) + 1200 Credit card tips + cash tips + free Accommodation + Transport + uniforms + Health insurance + air ticket ( once every two years) + Paid leave as per UAE laws

Captain - for Award winning Restaurant

PromoQ

<div>The Head Server is responsible for overseeing front-of-house service in a restaurant or hospitality setting. This role includes managing and supporting the waitstaff, ensuring high levels of customer satisfaction, coordinating table assignments, and serving guests during busy hours. 
Key Responsibilities 
Customer Service:
<ul>
<li>Greet and serve guests in a professional, timely, and friendly manner.</li>
<li>Ensure all guests have an exceptional dining experience.</li>
<li>Handle customer complaints or concerns efficiently and professionally.</li></ul> 


Staff Supervision &amp; Support:
<ul>
<li>Lead and support the waitstaff team during shifts.</li>
<li>Train new servers and ensure ongoing compliance with service standards.</li>
<li>Assign tables and manage section rotations for servers.</li></ul> 


Operational Duties:
<ul>
<li>Oversee dining setup, cleanliness, and readiness before and during service.</li>
<li>Communicate closely with kitchen staff regarding menu changes, dietary needs, and order issues.</li>
<li>Assist in inventory checks and restocking service areas as needed.</li></ul> 


Administrative:
<ul>
<li>Maintain records of server performance and help with scheduling if required.</li>
<li>Ensure compliance with food safety and hygiene regulations.</li>
<li>Report to the restaurant manager or floor manager with updates or concerns.</li></ul> 


Qualifications &amp; Skills:
<ul>
<li>Proven experience as a server or head waiter in a full-service restaurant.</li>
<li>Strong leadership and interpersonal skills.</li>
<li>Excellent communication and customer service abilities.</li>
<li>Ability to work in a fast-paced environment and manage multiple tasks.</li>
<li>Professional appearance and demeanor.</li>
<li>Basic knowledge of POS systems and order management.</li></ul></div>

Head Server

Grand Tourist Hotel Muscat

Job SummaryWe are seeking a confident and service-oriented Captain Waitress to lead our restaurant team and ensure an exceptional dining experience for every guest. This role involves supervising daily service operations, guiding and motivating the waitstaff, and maintaining high standards of hospitality and efficiency. The ideal candidate is a strong communicator, a team leader, and someone who takes pride in delivering outstanding guest service.Key Responsibilities<ul><li>Greet, welcome, and seat guests courteously while ensuring their comfort and satisfaction.</li><li>Supervise and support waitstaff to deliver smooth, efficient, and high-quality service.</li><li>Accurately take and relay guest orders to the kitchen and bar teams.</li><li>Inspect food and beverage presentation to ensure it meets restaurant standards.</li><li>Handle guest inquiries, requests, and complaints with professionalism and empathy.</li><li>Monitor guest satisfaction throughout service and respond promptly to any concerns.</li><li>Maintain cleanliness and organization in all service areas.</li><li>Train, mentor, and motivate new and existing team members to enhance performance and teamwork.</li><li>Coordinate closely with the kitchen, bar, and management teams to ensure seamless operations.</li><li>Manage billing procedures, process payments, and ensure cash handling accuracy.</li><li>Prepare end-of-shift reports, perform stock counts, and reconcile cash transactions.</li><li>Adhere to hygiene, health, safety, and company policies at all times.</li><li>Participate actively in team meetings, briefings, and training sessions.</li></ul>Qualifications<ul><li>Previous experience as a Captain, Supervisor, or Senior Waitress in a restaurant or F&amp;B operation.</li><li>Strong knowledge of food, beverage, and service standards.</li><li>Excellent communication, leadership, and problem-solving skills.</li><li>Ability to work efficiently under pressure during busy service periods.</li><li>Friendly, confident personality with exceptional customer service skills.</li><li>Flexibility to work evenings, weekends, and rotating shifts as required.</li></ul>Job Types: Full-time, PermanentApplication Question(s):<ul><li>Do you have Valid Qatar ID?</li><li>Can you get NOC for Sponsorship Transfer?</li><li>If selected can you start immediately?</li></ul>

Captain Waitress

Inspire Management Training Center

We are looking for an experienced and service-driven Captain Waiter to join a renowned 5-star luxury hotel group in Qatar. The ideal candidate will have a minimum of 2 years&rsquo; experience in a similar role within a luxury hospitality environment, demonstrating strong leadership, exceptional guest service, and the ability to lead a team of waitstaff effectively.Key Responsibilities:<ul><li>Supervise and support the waitstaff to deliver outstanding food and beverage service in line with luxury hotel standards.</li><li>Oversee daily floor operations to ensure guests receive prompt, attentive, and professional service.</li><li>Train, guide, and motivate team members to maintain high service standards and operational excellence.</li><li>Handle guest feedback and resolve concerns promptly to ensure maximum satisfaction and repeat patronage.</li><li>Ensure cleanliness, organization, and hygiene standards are consistently maintained across dining and service areas.</li><li>Coordinate with the kitchen and other departments to guarantee seamless and timely service delivery.</li><li>Manage table settings, reservations, and special dining requests.</li><li>Monitor stock levels of service equipment and report shortages or requirements as needed.</li><li>Comply with all health, safety, and operational policies and procedures.</li></ul>Qualifications, Experience &amp; Skills:<ul><li>Minimum of 2 years&rsquo; experience as a Captain Waiter or Senior Waiter in a 5-star hotel.</li><li>Strong leadership, organizational, and team management skills.</li><li>Excellent communication, interpersonal, and customer service abilities.</li><li>In-depth knowledge of fine dining standards, menu details, and up-selling techniques.</li><li>Professional appearance and demeanor suitable for a luxury service environment.</li><li>Ability to multitask and perform efficiently under pressure in a fast-paced setting.</li><li>Fluency in English required; additional languages are an advantage.</li></ul>Benefits:<ul><li>Competitive salary package.</li><li>Complimentary accommodation, meals, and transportation provided by the employer.</li><li>Opportunity to work with a leading 5-star luxury hotel brand.</li><li>Professional growth and career advancement opportunities within the hospitality industry.</li></ul>Job Types: Full-time, PermanentPay: QAR2,000.00 per monthAbility to commute/relocate:<ul><li>Doha: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)</li></ul>Education:<ul><li>High school or equivalent (Preferred)</li></ul>Experience:<ul><li>Captain Waiter in Luxury Hotels: 2 years (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>Location:<ul><li>Doha (Preferred)</li></ul>

Captain Waiter

Noir KSA

&gt;&gt;&gt; PLEASE DO NOT APPLY TO THIS POST IF YOU ARE NOT IN SAUDI ARABIA &lt;&lt;&lt;Job Title: Fine Dining Restaurant Waiter and Senior Waiter Place of Work: Laysen Valley, Umm Al Hamam, RiyadhCompany Profile: Visit www.noircafe.saJob Summary: We are seeking passionate and experienced individuals to join our team as Fine Dining Waiters and Senior Waiters. These roles are integral to delivering exceptional service and creating memorable dining experiences for our guests. The ideal candidates will possess a deep understanding of fine dining etiquette, impeccable service standards, and a genuine passion for hospitality.Responsibilities (Fine Dining Waiter):<ul><li>Warmly greet and welcome guests, escort them to their tables, and provide attentive service throughout their dining experience.</li><li>Possess a comprehensive understanding of our menu, including ingredients, preparation methods, and allergens, to confidently answer guest inquiries and offer recommendations.</li><li>Accurately record guest orders, ensuring special requests and dietary restrictions are noted and communicated to the kitchen.</li><li>Serve dishes with grace and efficiency, adhering to proper etiquette and timing standards.</li><li>Offer expert guidance on beverage selections, ensuring guests enjoy a well-rounded culinary experience.</li><li>Maintain the cleanliness and orderliness of tables, ensuring a pleasant dining environment for guests.</li><li>Accurately process guest payments and ensure a smooth checkout experience.</li></ul>Additional Responsibilities (Senior Fine Dining Waiter):<ul><li>Train and guide junior waitstaff, sharing knowledge and expertise to elevate the overall service standards.</li><li>Handle guest complaints and concerns with professionalism and tact, ensuring a positive resolution.</li><li>Oversee the flow of service on the floor, ensuring seamless coordination between waitstaff and kitchen staff.</li><li>Assist the Restaurant Manager/Supervisor in managing shifts, ensuring smooth operations and efficient service delivery.</li></ul>Qualifications:<ul><li>Can speak English well, and Arabic (preferred)</li><li>Fine Dining Waiter: Minimum of 1 year of experience in a fine dining or upscale restaurant environment.</li><li>Senior Fine Dining Waiter: Minimum of 3 years of experience in a fine dining or upscale restaurant environment, with demonstrated leadership abilities.</li><li>Excellent communication and interpersonal skills, impeccable grooming and presentation, ability to work under pressure, strong attention to detail, and a passion for providing exceptional service.</li><li>In-depth knowledge of fine dining etiquette, beverage pairings, and food safety regulations.</li><li>Excellent communication and interpersonal skills, attention to detail, ability to work in a fast-paced environment, strong teamwork and problem-solving abilities.</li><li>Ability to stand for extended periods, lift and carry moderate weights, and perform repetitive tasks.</li></ul>Job Types: Full-time, PermanentPay: &#65020;2,000.00 - &#65020;2,500.00 per monthApplication Question(s):<ul><li>How many years of working in a fine dining set up do you have?</li><li>IMPORTANT: When applying for this role, your CV must have a photo of you. Applicant CVs without photo will not be screened for the next step.</li><li>In which country are you currently located?</li><li>Which country passport do you have?</li><li>What is your age right now?</li><li>Which city in Saudi Arabia are you currently located?</li><li>Have you read and confirm the job description (and salary) that we mentioned for this role?</li><li>If you are selected or hired for this role, after how many days can you join our company?</li></ul>

Waiter and Senior Waiter (Fine Dining Experienced)

Search 45+ Waitstaff jobs near you this November. New roles added regularly across leading industries. Apply today.

45 waitstaff jobs NEAR_ME

Waitstaff

Waitstaff

Captain - for Award winning Restaurant

Head Server

Captain Waitress

Captain Waiter

Waiter and Senior Waiter (Fine Dining Experienced)