waitstaff

Apt Resources

<p>Apt Resources is seeking a skilled and knowledgeable Restaurant Captain for their client's team for an award-winning Restaurant. As a Restaurant Captain, you will be responsible for overseeing the dining area and ensuring a high level of service is provided to our guests.</p><p>In this role, you will coordinate and guide the waitstaff team, ensuring that they are knowledgeable about the menu and able to deliver exceptional service. You will also be responsible for handling guest queries and concerns, as well as handling any issues that may arise during service.</p><p>To be successful in this role, you should have prior experience as a Restaurant Captain in a restaurant setting. You should have a strong understanding of dining etiquette, as well as excellent communication and leadership skills.</p><p>If you are passionate about providing a memorable dining experience and enjoy working in a fast-paced environment, we would love to hear from you.</p> Responsibilities <ul><li>Supervise and guide the waitstaff team to ensure smooth service</li><li>Ensure that waitstaff are knowledgeable about the menu and can provide accurate descriptions and recommendations to guests</li><li>Handle guest queries and concerns in a professional and timely manner</li><li>Monitor the dining area and ensure cleanliness and organization</li><li>Coordinate with the kitchen staff to ensure timely delivery of food</li><li>Maintain a high level of customer service and guest satisfaction</li><li>Train and mentor new waitstaff members</li><li>Handle any issues that may arise during service, ensuring quick resolution</li></ul><ul><li>Prior experience as a Restaurant Captain in a restaurant setting</li><li>Excellent communication and leadership skills</li><li>Customer service-oriented mindset</li><li>Ability to handle high-pressure situations and multitask</li><li>Strong attention to detail</li><li>Fluency in English and additional languages is a plus</li></ul><p>AED 3000 to 3400 + 400 Food allowance + 250 to 450 (Service charge Avg) + 1200 Credit card tips + cash tips + free Accommodation + Transport + uniforms + Health insurance + air ticket ( once every two years) + Paid leave as per UAE laws</p>

Captain - for Award winning Restaurant

Yasmine Palace Restaurant

<p><b>Job Summary:</b></p><p>The Captain Waiter ensures smooth operation of the dining area by supervising waitstaff, maintaining high service standards, and delivering an exceptional guest experience. This role involves overseeing daily service, handling guest concerns, training junior staff, and coordinating with the kitchen and management teams.</p><p><b>Key Responsibilities:</b></p><ul><li>Greet guests warmly and ensure excellent customer service throughout their dining experience</li><li>Supervise and support waiters and junior staff during service</li><li>Ensure tables are properly set up and the dining area is clean and presentable</li><li>Take food and beverage orders accurately and coordinate with the kitchen team</li><li>Handle guest inquiries and resolve minor complaints promptly and professionally</li><li>Train and mentor new team members and assist with staff scheduling as needed</li><li>Maintain knowledge of menu items, ingredients, and special promotions</li><li>Follow hygiene, health, and safety regulations at all times</li></ul><p>Job Type: Full-time</p><p>Pay: QAR2,200.00 - QAR2,500.00 per month</p><p>Experience:</p><ul><li>Hotel or Luxury Restaurant: 2 years (Preferred)</li></ul><p>Language:</p><ul><li>Arabic (Preferred)</li></ul><p>Location:</p><ul><li>Doha (Preferred)</li></ul>

Captain Waiter

Sodexo

<div><p>Wait Staff Non-Tipped</p><p></p><p><b><br>
Location:</b> CANTERBURY TOWERS - 45758001</p><p><b>
Workdays/shifts</b><b><i>:</i></b><i> </i>Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process.</p><p><b>
Employment Type:</b> Part-time</p><p><b>
Pay Range:</b> $15.00 per hour - $16.00 per hour</p><p></p><p><br>
Working with Sodexo is more than a job; it&rsquo;s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.</p><p><b>
What You&rsquo;ll Do: </b>As a Wait Staff Non-Tipped at Sodexo, you are warm-welcomers and experience ambassadors. Your dedication to customer service brings a smile and makes a meaningful impact on others. As a member of the waitstaff team, you will provide prompt and courteous service to all customers. This is a non-tipped service position.</p><p></p><p><b><br>
Responsibilities include:</b></p><ul><li>
Serves food to customers at a limited number of tables, using proper rules of etiquette.</li><li>
Greet/seat customers and presents customers with menus</li><li>
May accepts payment, refers customers to the cashier or operates the cash register</li><li>
May assist others in the preparation of foods and properly store food.</li><li>
Attends work and shows for scheduled shift on time with satisfactory regularity</li><li>
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.</li></ul><p></p><p><b><br>
What You Bring:</b></p><ul><li>
Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.</li><li>
0 &ndash; 1 year of related experience is beneficial</li></ul><p></p><p><br>
Link to full Job description</p><p></p><p><b><br>
What We Offer:
</b></p><ul><li>Flexible and supportive work environment, so you can be home for life&rsquo;s important moments.</li><li>
Access to ongoing training/development and advancement opportunities to turn your job into a career</li><li>
Full array of benefits that support you and your family&rsquo;s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.</li><li>
In addition to Sodexo&rsquo;s standard, some locations may offer additional site-specific benefits, including free &ldquo;shift&rdquo; meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.</li></ul><p></p><p><br>
Link to benefits summary</p><p></p><p><i><br>
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo&rsquo;s benefit offerings during the interview process.</i></p><p></p><p><b><br>
Who we are:
</b></p><p>At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.</p><p></p><p><br>
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you&rsquo;re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.</p></div>

Wait Staff Non-Tipped

LIFE LINE HUMAN RESOURCE

<p>We are seeking a motivated and energetic <b>Food Runner</b> to support the service team in a fine dining restaurant in Dubai. The ideal candidate ensures that food is delivered quickly, accurately, and professionally to guests.</p><p><b>Key Responsibilities:</b></p><ul><li>Deliver food orders promptly from the kitchen to the guests.</li><li>Ensure accuracy and presentation of each dish.</li><li>Assist waitstaff in maintaining table cleanliness and setup.</li><li>Communicate effectively between kitchen and service team.</li></ul><p><b>Requirements:</b></p><ul><li>Minimum 1 year of experience as a Food Runner or similar role.</li><li>Strong teamwork and communication skills.</li><li>Positive attitude and passion for hospitality.</li><li>Ready to join immediately or within short notice.</li></ul><p><b>Location:</b> Dubai, UAE<br/><b>Salary:</b> AED 2,000 &ndash; 2,500<br/><b>Visa:</b> Provided by the company</p><p><b>Medical Insurance:</b> Provided</p><p>Job Type: Full-time</p><p>Pay: AED2,000.00 - AED2,500.00 per month</p>

Food Runner

AWJ Investments

<div><div>Kitopi is the region's leading creator and partner for magical food experiences. With a purpose to satisfy the world&rsquo;s appetite to create joy, Kitopi operates a portfolio of both invested and franchised F&amp;B brands, serving as enablers in the industry by helping brands grow and scale in both the delivery and dine-in spaces.</div><div></div><div><br>
Launched in Dubai, UAE, in January 2018, Kitopi has grown to become one of the greatest success stories in the food tech space. Kitopi&rsquo;s kitchens are powered by its proprietary Smart Kitchen Operating System (SKOS) - an in-house suite of applications that optimizes cloud kitchen operations in real time.</div><div></div><div><br>
With over 6,000 employees, Kitopi currently operates 200+ locations across the UAE, KSA, Kuwait, Bahrain, and Qatar.</div><div></div><div><br>
We are looking for an experienced and customer-focused <b>Waiter</b> to lead our front-of-house service team. The ideal candidate will ensure high-quality service standards, support training and supervision of waitstaff, and contribute to creating a welcoming and efficient dining environment for guests.</div><div></div><div><b><br>
What You'll Do:</b></div><ul><li>
Supervise and coordinate the activities of the waitstaff to ensure excellent service delivery.</li><li>
Greet and assist guests in a courteous and professional manner.</li><li>
Allocate tables, manage reservations, and handle special guest requests.</li><li>
Train, mentor, and support new and junior waitstaff.</li><li>
Monitor dining room cleanliness, table settings, and food presentation standards.</li><li>
Liaise between kitchen and front-of-house staff to ensure smooth service.</li><li>
Handle customer complaints and resolve issues promptly and professionally.</li><li>
Assist in stock control of service-related items (menus, utensils, linens, etc.).</li><li>
Support restaurant operations, including opening and closing duties.</li></ul><div><br>
<b>
What Are We Looking For:</b></div><ul><li>
Proven experience as a Senior Waiter or Head Waiter in a busy restaurant or hotel.</li><li>
Strong leadership and communication skills.</li><li>
Excellent customer service and interpersonal abilities.</li><li>
Knowledge of food and beverage menus, allergens, and service etiquette.</li><li>
Ability to remain calm and efficient under pressure.</li><li>
High school diploma; hospitality or service-related certification is a plus.</li></ul><div></div><div><b><br>
Benefits:</b></div><ul><li>
Extensive learning opportunities with hard and soft skill training to help you improve and challenge yourself.</li><li>
Be involved in customized trainings.</li><li>
Have the chance to work in an international, diverse, and inclusive environment.</li><li>
Become part of one of the most caring communities out there.</li><li>
The famous team activities and social events bursting with fun.</li><li>
Annual leave as per the company policy.</li><li>
Medical Insurance covering all necessary services.</li><li>
Yearly get-together for our Frontliner Champions.</li></ul><div></div><div><b><br>
Recruitment Process and Timeline:</b></div><ul><li><b>
Application Review</b>: Submit your application, and our talent attraction team will review your profile.</li><li><b>
Pre-Screening</b>: If your profile matches our requirements, you will receive a call from our talent team to discuss about the opportunity.</li><li><b>
Interview Process</b>: If shortlisted, you will meet with our hiring/ operations managers and may need to attend one more round, which could include a trial at our kitchen or dine-in location.</li><li><b>
Offer Discussion</b>: Upon successful completion of the interview &amp; trial rounds, our recruiter will contact you to discuss the offer, post which, an offer letter will be released via email.</li></ul><div></div><div><b><br>
So, what does it really mean to work at Kitopi?</b></div><div>
We are constantly striving to make Kitopi the best place to work, by empowering you to be the best version of yourself every day. Our company values act as our guiding principles to help ensure that everyone feels safe, included, and like they truly belong.</div><div></div><div><br>
Kitopi is an equal-opportunity employer. While we currently operate in multiple countries, we are over 70 different nationalities of talented Kitopians. Whether you are a seasoned professional, a recent graduate, or someone looking to return to the workforce after a break, we encourage you to apply. We celebrate rich diverse backgrounds, lifestyles, and cultures and have a 0-tolerance policy towards racism, bigotry, and hate. Please apply if you see a position that makes your heart skip a beat and help us build a company that we are all proud to work for.</div><div></div><div><br>
Customer-obsessed and tech-enabled, at Kitopi, we are a team of passionate humans who are on a mission together to satisfy the world&rsquo;s appetite and create joy.</div></div>

Waiter/Waitress - Russian/Spanish

Hatta Adventures LLC

<p><b>Role: Kitchen Steward</b></p><p><b>Location: Hatta, Dubai, UAE</b></p><p><b>Visit Visa / Cancelled Status | Immediate joiners only preferred</b></p><p><b>Job Description:</b></p><ul><li>Maintain cleanliness and hygiene in the kitchen and dining areas.</li><li>Wash and sanitize dishes, utensils, and cooking equipment.</li><li>Assist chefs and kitchen staff with basic food preparation tasks.</li><li>Ensure all kitchen tools and equipment are properly stored after use.</li><li>Collect and dispose of garbage and recycling in a timely manner.</li><li>Refill water, napkins, and condiments in the dining area as needed.</li><li>Support waitstaff in serving food and clearing tables.</li><li>Follow all food safety and sanitation standards.</li><li>Report any maintenance or safety issues to supervisors.</li><li>Maintain a positive attitude and teamwork spirit during service hours.</li></ul><p>Job Type: Full-time</p><p>Pay: AED1,600.00 per month</p><p>Application Question(s):</p><ul><li>How many years experience as a Kitchen Steward?</li><li>Mention your current Visa status &amp; Expiry date.</li><li>Are you able to join immediately?</li><li>Are you living with your family in the UAE?</li></ul>

Kitchen Steward

Shi Hospitality Group

<p>Job Location</p>
 
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 <p> <span>5 to 10 years</span> </p>
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 <p> <span>Graduate</span> </p>
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 <p> <span>Greet guests, take food and beverage orders, and serve promptly</span> </p>
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<span>Head Waiter / Waiter<br> <br>Job Location : Dubai, UAE<br> <br><b>Key Responsibilities :</b><br> <br>  Greet guests warmly and ensure an outstanding dining experience from arrival to departure.<br>  Provide personalized recommendations for menu items, including specialty Chinese dishes, premium teas, and wine pairings.<br>  Oversee tableside service, ensuring attention to detail and proper presentation of dishes.<br>  Address guest feedback and resolve complaints promptly, ensuring customer satisfaction.<br>  Supervise and support waitstaff to deliver top-tier service.<br>  Train, mentor, and develop service staff in proper dining etiquette, knowledge of Chinese cuisine, and customer interaction.<br>  Coordinate with the kitchen and bar teams to ensure smooth service flow.<br>  Delegate tasks efficiently and monitor staff performance throughout service.<br>  Maintain cleanliness and organization of dining areas in accordance with health and safety regulations.<br>  Ensure proper table setup, including placement of fine china, cutlery, glassware, and linen according to restaurant standards.<br>  Assist in inventory management for service supplies and liaise with the Restaurant Manager regarding stock levels.<br>  Monitor and maintain high standards of personal grooming and uniform for all staff.</span>
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Head Waiter / Waiter

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