waitstaff

Pho of Saigon

<p><b>Overview</b><br/>We are looking to hire two waitstaff to join our team. This role is an hourly paid position plus tips (hourly rate $11.50 plus tips). In this role, you will be part of a great team of staff that deliver outstanding customer service, ensure food safety and sanitation standards are upheld, and create memorable dining moments for each of our guests. Your enthusiasm and dedication will help foster a lively atmosphere that keeps guests coming back for more. This paid position offers an exciting opportunity to develop your hospitality skills while working in a dynamic setting that celebrates food, service, and guest relations.</p><p><b>Duties</b></p><ul><li>Greet guests warmly and provide attentive, personalized service throughout their dining experience</li><li>Take accurate food and beverage orders using POS systems, ensuring efficient processing and timely delivery</li><li>Handle cash transactions accurately, including cash handling, cashiering, and basic math calculations</li><li>Maintain high standards of sanitation and food safety in compliance with health regulations</li></ul><p><b>Qualifications</b></p><ul><li>Previous experience in food service, restaurant, or hospitality environments preferred</li><li>Strong knowledge of POS systems</li><li>Excellent customer service skills with the ability to build guest relations and handle guest inquiries professionally</li><li>Demonstrated ability to manage time efficiently in a fast-paced setting while maintaining attention to detail</li><li>Knowledge of food safety practices, sanitation standards, and proper food handling procedures</li><li>Experience with serving enhances your candidacy</li><li>Basic math skills for cash handling and order calculations</li></ul><p>Join us if you&rsquo;re passionate about delivering exceptional hospitality experiences! We value energetic team players who thrive in lively environments.</p><p>Job Type: Part-time</p><p>Pay: $15.00 - $30.00 per hour</p><p>People with a criminal record are encouraged to apply</p><p>Work Location: In person</p>

Waitstaff

Horu Sushi

<div><h2 class="jobSectionHeader"><b>Join Our Team as Server Waitstaff!</b></h2><p>
Are you passionate about Asian cuisine and delivering exceptional dining experiences? Our restaurant, specializing in Chinese, Thai, and Japanese dishes, is looking for enthusiastic and friendly individuals to join our team as server waitstaff. If you&rsquo;re eager to work in a dynamic environment where every day brings something new, we&rsquo;d love to hear from you!</p><h3 class="jobSectionHeader"><b>
What You&rsquo;ll Be Doing</b></h3><div>
As a member of our server waitstaff, you&rsquo;ll play a key role in creating memorable dining experiences for our guests. Your responsibilities will include:<br>
<ul><li>Greeting and seating customers with a warm and welcoming attitude.</li><li>Taking accurate food and drink orders and ensuring timely delivery.</li><li>Answering questions about our menu, including Chinese, Thai, and Japanese dishes, and providing recommendations.</li><li>Ensuring tables are clean, organized, and ready for the next guest.</li><li>Collaborating with kitchen staff to ensure smooth service.</li><li>Handling customer payments and addressing any concerns with professionalism.</li></ul></div><h3 class="jobSectionHeader"><b>
What We&rsquo;re Looking For</b></h3><div>
No prior experience? No problem! We&rsquo;re looking for individuals who bring:<br>
<ul><li>A positive and team-oriented attitude.</li><li>Strong communication and interpersonal skills.</li><li>A passion for customer service and creating enjoyable dining experiences.</li><li>The ability to stay organized and work efficiently in a fast-paced environment.</li></ul></div><h3 class="jobSectionHeader"><b>
Why Join Us?</b></h3><p>
While we don&rsquo;t offer additional benefits at this time, we provide a welcoming work environment where you&rsquo;ll have the chance to learn, grow, and be part of a team that values hard work and dedication.</p><h3 class="jobSectionHeader"><b>
Our Culture and Values</b></h3><p>
At our restaurant, we take pride in serving authentic Chinese, Thai, and Japanese cuisine. We believe in fostering a friendly and respectful workplace where everyone feels valued. Our team works together to ensure every guest leaves with a smile and a full stomach!</p><p>
Ready to bring your energy and enthusiasm to our team? Apply today and take the first step toward an exciting opportunity in the restaurant industry!</p></div>

sever waitstaff

Cuban Breeze

<p><b>Overview</b><br/>Join our dynamic team as a Server, where your energy and passion for exceptional food and guest experiences will shine! In this role, you will be the friendly face that welcomes guests, takes their orders, and ensures every dining experience is memorable. Your culinary knowledge and customer service skills will help create a lively, inviting atmosphere that keeps guests coming back. Whether working in a fine dining setting or a bustling nightclub environment, you&rsquo;ll be vital in delivering top-tier service with enthusiasm and professionalism. This paid position offers an exciting opportunity to grow within the food service industry while showcasing your hospitality talents.</p><p><b>Duties</b></p><ul><li>Greet guests warmly upon arrival and provide attentive, personalized service throughout their visit</li><li>Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable</li><li>Upsell menu items to enhance guest satisfaction and increase sales opportunities</li><li>Serve food and drinks efficiently while maintaining high standards of food handling, sanitation, and safety</li><li>Assist with food preparation, bussing tables, and maintaining cleanliness in dining areas</li><li>Manage cash handling responsibilities accurately and process payments promptly</li><li>Foster positive guest relations by addressing questions, special requests, or concerns with professionalism</li></ul><p><b>Skills</b></p><ul><li>Proven experience in food service or restaurant environments, especially in fine dining or nightclub settings</li><li>Strong knowledge of POS systems including Aloha POS, Micros POS, and OpenTable for order processing and sales tracking</li><li>Excellent customer service skills with a friendly, energetic attitude</li><li>Ability to handle food safely, follow sanitation protocols, and manage food handling procedures effectively</li><li>Culinary experience or kitchen background is a plus for understanding menu items and food prep processes</li><li>Effective time management skills to prioritize tasks during busy shifts</li><li>Basic math skills for cashiering and cash handling accuracy</li><li>Knowledge of upselling techniques to maximize sales opportunities</li><li>Previous host/hostess or serving experience preferred but not required; hospitality background highly valued</li></ul><p>Embark on a rewarding career where your enthusiasm makes every guest&rsquo;s visit exceptional!</p><p>Pay: $5.00 - $6.00 per hour</p><p>Benefits:</p><ul><li>Employee discount</li><li>Food provided</li><li>Paid training</li></ul><p>Work Location: In person</p>

Waitstaff/Server

Al Qithara Foodstuff Trading LLC

<p>Location: DUBAI</p><p>Salary: 3,000 to 4,000</p><p>Role Summary</p><p>The Customer Service Executive / Host is responsible for delivering an exceptional guest experience, managing front of house operations, and supporting the restaurant&rsquo;s administrative and basic accounting tasks. This role requires strong communication skills, a welcoming personality, and the ability to handle operational and clerical responsibilities efficiently.</p><p>Key Responsibilities</p><ul><li>Handle customer inquiries, complaints, and special requests promptly.</li><li>Greet guests warmly and manage seating, reservations, and waiting lists.</li><li>Maintain a professional, friendly, and courteous atmosphere at all times.</li><li>Coordinate with waitstaff and kitchen team to ensure smooth service flow.</li><li>Manage the reception desk and guest entry experience.</li><li>Maintain reservation logs, guest records, and daily seating plans.</li><li>Communicate guest preferences or special occasions to the service team.</li><li>Ensure proper queue management during peak hours.</li><li>Support in organizing events, group bookings, and VIP guests.</li></ul><p>Administrative Responsibilities</p><ul><li>Maintain daily operational reports (sales, attendance, reservations).</li><li>Prepare and update staff schedules in coordination with the manager.</li><li>Handle documentation, filing, and record keeping for restaurant operations.</li><li>Coordinate with suppliers for basic administrative follow ups.</li><li>Assist in inventory tracking and stock updates when required.</li><li>Support HR tasks such as onboarding documents, staff communication, and notice circulation.</li></ul><p>Accounting Assistance</p><ul><li>Support daily cash reconciliation and POS closing reports.</li><li>Assist in verifying invoices, purchase orders, and delivery notes.</li><li>Maintain petty cash records and expense logs.</li><li>Coordinate with the accountant for monthly statements and audit requirements.</li><li>Ensure accuracy in billings, discounts, and payment methods.</li></ul><p>Skills &amp; Qualifications</p><ul><li>Previous experience in customer service, hospitality, or restaurant operations.</li><li>Strong communication and interpersonal skills.</li><li>Basic knowledge of accounting or administrative procedures.</li><li>Proficiency in POS systems and MS Office (Excel, Word).</li><li>Professional appearance and positive attitude.</li><li>Ability to multitask and work under pressure.</li><li>Fluency in English; additional languages are an advantage.</li></ul><p>Pay: AED3,000.00 - AED4,000.00 per month</p><p>Work Location: In person</p>

Restaurant Customer Service Executive / Host

Hotel Equities

<p></p><div><p>Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Breakfast Server<b> </b>for the Mar Monte Hotel in beautiful Santa Barbara, CA.</p><p><b>
Job Purpose:</b></p><p>
Under general supervision, provides prompt and courteous food service to restaurant customers. Warm, knowledgeable service and helpful guidance reassure guests they&rsquo;ve made the right choice to stay with us.</p><ul><li>
Responsible for greeting every guest with a smile and positive attitude</li><li>
Prepare and present items, organize and maintain a clean service area, clean tables and area, and follow all health codes.</li><li>
Ensures that all guests are dealt with in a professional, consistent manner. Ability to diplomatically handle difficult situations and people.</li><li>
Take guests' food and drink orders and ensure that all orders are accurate and brought to each table in a timely manner</li><li>
Assist with setting tables and rearranging tables to accommodate larger parties</li><li>
Provide a safe working environment by ensuring compliance with safety programs, Health</li><li>
Department requirements, and job safety analysis.</li><li>
Maintain and enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant area.</li><li>
Follow all applicable Company Standard Operating Procedures</li></ul><p><b>
Qualifications and Requirements:</b></p><p>
High School diploma /Secondary qualification or equivalent.</p><p>
Experience with Marriott, Hilton, IHG, Wyndham or Hyatt processes and standards.</p><p></p><p><b><br>
This job requires the ability to perform the following:</b></p><ul><li>
All associates must maintain a neat, clean and well-groomed appearance per Company Standards</li><li>
Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position. Associates with irregular attendance will be subject to disciplinary action, up to and including termination of employment.</li><li>
Due to the cyclical nature of the hospitality industry, associates may be required to work varying schedules to reflect the business needs of the hotel. In addition, attendance at all scheduled training sessions and meetings are required.</li><li>
Upon employment, all associates are required to fully comply with the Company&rsquo;s rules and regulations for the safe and effective operation of the hotel facilities. Associates who violate hotel rules and regulations will be subject to disciplinary action, up to and including termination of employment</li></ul><p><b>
Other:</b></p><ul><li>
Being passionate about people and service.</li><li>
Strong communication skills are essential when interacting with guests and employees.</li><li>
Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc.</li><li>
Basic math skills are used frequently when handling cash or credit.</li><li>
Problem-solving, reasoning, motivating, and training abilities are often used.</li><li>
Have the ability to work a flexible schedule including nights, weekends and/or holidays</li></ul><p><b>
Amazing Benefits At A Glance:</b></p><ul><li>
Team Driven and Values Based Culture</li><li>
Medical/Dental/Vision</li><li>
Vacation &amp; Holiday Pay</li><li>
Same-day pay available</li><li>
Employee Assistance Program</li><li>
Career Growth Opportunities/ Manager Training Program</li><li>
Reduced Room Rates throughout the portfolio</li><li>
Third Party Perks (Movie Tickets, Attractions, Other)</li><li>
401(k)</li><li>
Employee assistance program</li><li>
Employee discount</li><li>
Flexible schedule</li><li>
Flexible spending account</li><li>
Life insurance</li><li>
Parental leave</li><li>
Referral program</li></ul></div><p></p>

Breakfast Server - Mar Monte Hotel Santa Barbara, CA

Landry's Inc.

<ul><li>New York, New York</li>
<li>44784</li>
<li>Or'esh</li>
<li>Restaurant Hourly</li></ul>
<br><div><h2 class="jobSectionHeader"><b>Job Description</b></h2>
<div><b>Overview</b><br>
<br>
<br>
<p><b>Catch Hospitality Group is hiring for a new concept in the SoHo neighborhood. We are seeking individuals that have a true passion for hospitality, an unrelenting drive to provide exceptional experiences, and devotion to cultivating team culture by way of mentorship and development.</b></p>
<div><b>SERVER (Upscale / Fine Dining)</b></div><br>
<div></div><div>This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.</div><br>
<div></div><div><b>What we offer you:</b></div>
<ul><li>Unparalleled training and development programs</li>
<li>Generous employee discounts on dining, retail, amusements and hotels</li>
<li>Flexible schedules</li>
<li>Multiple benefit plans to suit your needs</li>
<li>Paid time off or paid sick leave (based on location)</li>
<li>Opportunities for advancement</li>
<li>Community volunteer opportunities with Landry&rsquo;s League</li>
<li>Positive and respectful work environment where diversity is valued</li>
</ul><br>
<b>Responsibilities</b><br>
<br>
<br>
<p>The Server occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. You will be responsible for following the proper steps of service and adhering to all company guidelines. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.<br>
</p><br>
<b>Qualifications</b><br>
<br>
<br>
<div><b>Apply now if you:</b></div>
<ul><li>Have 1-2 years of Server experience in a high volume, fine dining establishment</li>
<li>Are organized and proficient at multitasking</li>
<li>Are a reliable team player willing to learn and adapt to new situations</li>
<li>Have strong verbal communication skills</li>
<li>Are committed to perfection and have a genuine passion for hospitality</li>
<li>Thrive in a fast-paced environment and work well under pressure</li>
</ul><ul><li>Have flexibility to work days, nights and weekends</li><br>
</ul><div></div><div><i>Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale.</i></div><br>
<div></div><div><b><i>EOE</i></b></div><br>
<br>
<b>Posted Salary Range</b>
<br>
<br>
USD $11.35 - USD $11.35 /Hr.
<br>
<b>Tipped Position</b>
<br>
<br>
This position earns tips</div></div>

Server (Upscale / Fine Dining)

Dimis Greek House Florida

<p>Join our team at Dimi&rsquo;s Greek House, a newly renovated, high-energy Mediterranean restaurant in Tequesta.</p><p>As a busy new restaurant with strong guest traffic, great food, and an exciting cocktail program, we&rsquo;re looking for friendly, outgoing servers and bartenders who enjoy creating memorable guest experiences in a fast-paced, team-oriented environment.</p><p>We&rsquo;re seeking positive, dependable team members who take pride in their work and genuinely enjoy connecting with guests. We offer competitive pay, excellent earning potential, flexible scheduling, opportunities for growth, and the chance to be part of an exciting flagship restaurant.</p><p>Pay: $15.00 - $20.00 per hour</p><p>Work Location: In person</p>

Server / Bartender / Support Staff

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