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OTG Management

YOUR NEXT OPPORTUNITY IS NOW BOARDING: 
Join OTG as a Server now at IAH George Bush Intercontinental Airport and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.
 
WHAT IS OTG?
 
OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 11 airports, OTG, and its 5,000+ Crewmembers, serve millions of travelers each year. By joining our team, you’ll discover endless opportunities to explore, learn and realize your greatest potential in some of the most exciting hospitality environments around. Our people drive our experiences, so we offer our crewmembers some of the best compensation and benefits in the industry. We transform airport experiences. You drive it.
 
 Position Summary: 
Servers at IAH George Bush Intercontinental Airport are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards.
 
Responsibilities: 
Follow OTG steps of service, standard operating procedures.
 
Greet guests pleasantly
 
Walk guests through the OTG ordering and payment system
 
Highlight menu, food and beverage options, make suggestions based on guest preferences and/or dietary restrictions/allergies
 
Follow the OTG cash handling and cash register policies
 
Maintain cleanliness within the restaurants dining and service stations
 
Communicate with Chefs and Managers to ensure food is delivered to guests in a timely manner
 
Adhere to all safety and sanitation regulations
 
Participate in training sessions and team meetings as required
 
Assist team members as needed
 
Inform MOD on guest complaints/feedback/inquiries
 
Monitor and report intoxicated guests to MOD
 
Inform leadership team of low inventory and equipment issues
 
Perform additional tasks requested by the OTG leadership team
 
Qualifications: 
1-2 years of experience as a Server
 
Strong communication and interpersonal skills
 
Ability to work in a fast-paced and high-volume environment
 
Basic knowledge of food and beverage service, including beer, wine and cocktail pairings
 
Must be at least 18 years of age
 
Fluent+ fully conversational in English
 
Must become TIPS certified within 90 days of employment
 
Able to lift, up to 35 lbs. in weight
 
Must be able to stand for extended periods, stoop, kneel, and crouch
 
Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions--must be flexible
 
Pay rate $2.13 per hour plus tips.
 
OTG Concessions Management, LLC and its subsidiaries and affiliates are proud to be an equal-opportunity workplace and employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability status, gender identity, veteran status, or any other basis protected by law.

Server

Buffalo Wild Wings

<div>In most jobs, everyone doesn&rsquo;t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that&rsquo;s just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.
GAME TIME ENERGY, LIFETIME EXPERIENCE
Creating legendary experiences? No problem. As a Server, you know what it takes to create a personalized experience for guests. You will be responsible for presenting food and beverage options and will focus on guests within the dining room area of the restaurant.
HOME OF THE GREATEST OF ALL TIMES
Buffalo Wild Wings fuels moments worth sharing &ndash; for our guests and for our team members. And, when that means access to all these benefits and the game is always on &ndash; well, that&rsquo;s just another day at the office.<ul><li>
Weekly Pay</li><li>
Flexible Schedule</li><li>
Shift meal discount and family dining discount*</li><li>
Best in Class Training &amp; Continuous Learning</li><li>
Advancement Opportunities</li><li>
Paid Time Off*</li><li>
401(k) Retirement Plan*</li><li>
Tuition Benefits*</li><li>
Medical, Dental and Vision*</li><li>
Champions of Hope*</li><li>
Cash Referral Program</li><li>
Journey Wellbeing Support Tool</li><li>
PerkSpot Discount Program</li><li>
Recognition Program</li><li>
Slip Resistant Shoes Programs</li><li>
Community &amp; Charitable Involvement</li><li>
Igniting Dreams Grant Program</li><li>
Training Contests</li></ul>
YOU GOT THIS<ul><li>
You are of minimum age to serve alcoholic beverages (or higher, per applicable law).</li><li>
You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
</li></ul>Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.
Buffalo Wild Wings, Inc. is an equal opportunity employer.
<ul><li>Subject to availability and certain eligibility requirements.</li></ul></div>

Landry's Inc.

<div></div><div>JOIN A WINNING TEAM! 
 
TO-GO SERVER 
 
This isn&rsquo;t just your next job &ndash; it&rsquo;s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest&rsquo;s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. 


What we offer you:
<ul>
<li>Unparalleled training and development programs</li>
<li>Generous employee discounts on dining, retail, amusements and hotels</li>
<li>Flexible schedules</li>
<li>Multiple benefit plans to suit your needs</li>
<li>Paid time off or paid sick leave (based on location)</li>
<li>Opportunities for advancement</li>
<li>Community volunteer opportunities with Landry&rsquo;s League</li>
<li>Positive and respectful work environment where diversity is valued</li></ul> 
<div></div>

Apply now if you:
<ul>
<li>Aspire to our &ldquo;Be FAIR&rdquo; ideals: Be Friendly, Accommodating, Inclusive and Respectful</li>
<li>Are a Team Player with a guest first attitude</li>
<li>Have prior restaurant experience (preferred)</li>
<li>Have a passion for great food and great fun</li>
<li>Are comfortable working in fast-paced environment</li></ul> 
 
Learn more about Landry&rsquo;s by visiting our website at www.landrysinc.com 
 
EOE</div>

To-Go Server

Pappas Restaurants, Inc.

<div>
 Now Interviewing Servers! We're a family owned and operated company, which means our core values have been passed down from generation to generation. We're constantly focused on innovation, attention to detail and quality in everything we do. We&rsquo;re looking for positive and friendly team players who genuinely love great food and want to provide superior service to our Guests!
 
 
 Our Servers fulfill and exceed our Guests expectations by providing friendly and attentive service. Our knowledgeable, well-trained Servers make menu recommendations, anticipate needs and provide a dining experience that will encourage our Guests to dine with us again and again.
 
 
 
 Enjoy The Following By Joining Our Team
 
 
 
 <ul>
 <li>
 Flexible Schedules &ndash; Part-Time &amp; Full-Time
 </li>
 <li>
 Great earning potential
 </li>
 <li>
 Advancement opportunities
 </li>
 <li>
 An outstanding training program
 </li>
 <li>
 A dynamic work environment &amp; more!
 
 
 </li>
 </ul>
 
 Requirements
 
 
 
 <ul>
 <li>
 Must be at least 18 years of age to apply to this position.
 
 
 </li>
 </ul>
 
 Additional Information
 
 
 
 This job posting contains some general information about what it is like to work at Pappas Restaurants and is not a complete job description. Pappas Team Members perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.
 
 
 Americans with Disabilities Act (ADA)
 
 
 Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and certain state or local laws. A reasonable accommodation is a change in the way things are normally done that will ensure an equal employment opportunity without imposing an undue hardship on the Company. Please contact teamresource@pappasrestaurants.com for assistance completing any forms or to participate in the application process.
 
 
 
 Pappas Restaurants is an Equal Opportunity Employer.
 
</div>

Driftwood Hospitality Management

<div>Driftwood Hospitality Management&rsquo;s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned for our fully integrated approach to hospitality services &mdash; all with outstanding client service. Our team is made up of the best talent in the hospitality industry, down to every employee, position, and hotel.
<div>JOB SUMMARY
Responsible for assisting with the set up and breakdown of the event space and serving food and/or beverages in a friendly, courteous, and professional manner according to the hotel&rsquo;s high standards of quality.
ESSENTIAL JOB FUNCTIONS
</div><div></div>This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.
<ul><li>Gather supplies and set up banquet room as described in the Banquet Event Order and as instructed by Banquet Captain to include linen, service ware and glassware.</li><li>
Attend stand up meetings before events to learn function particulars, including guest and hotel expectations.</li><li>
Greet guests and respond to requests in a friendly and courteous manner.</li><li>
Serve the food and/or beverage in the order and to the expectation of the Banquet Captain to ensure consistency throughout the banquet.
</li><li>Promptly bus dishes as guests complete each course and/or meal at the end of the meal or function.</li><li>
Replenish beverages as necessary, and check with guests for overall satisfaction.</li><li>
Once banquet is complete, clear and, if necessary, reset banquet rooms according to Supervisors specifications to ensure the readiness of the room for the following function.</li><li>
Line out supplies as directed for future functions as needed.</li><li>
Perform all assigned side work to include replenishing condiments and restocking banquet shelves with supplies.</li><li>
Perform general cleaning tasks using standard hotel cleaning products, as assigned to adhere to health standards.</li><li>
Adheres to all company policies and procedures.</li><li>
Follows safety and security procedures and rules.</li><li>
Knows department fire prevention and emergency procedures.</li><li>
Utilizes protective equipment.</li><li>
Reports unsafe conditions to supervisor.</li><li>
Reports accidents, injuries, near-misses, property damage or loss to supervisor.</li><li>
Provides for a safe work environment by following all safety and security procedures and rules.</li><li>
All team members must maintain a neat, clean and well-groomed appearance. (Specific standards outlined in team member handbook).</li><li>
Perform any related duties as requested by supervisor/manager.</li><li>
Assists other Banquet Personnel when need.</li></ul><div>
KNOWLEDGE, SKILLS &amp; ABILITIES</div>
<ul><li>Knowledge of all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.</li><li>
Hold a current Food Handler Card.</li><li>
Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.</li><li>
Knowledge of the appropriate table settings and service ware.</li><li>
Basic knowledge of the English language sufficient to understand inquiries from customers and communicate simple instructions.</li><li>
Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel.</li><li>
Ability to remember, recite and promote the variety of menu items.</li><li>
Ability to operate beverage equipment, e.g., coffee maker.</li></ul>
<div>PHYSICAL DEMANDS</div>
<ul><li>Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift.
</li><li>Lifting Fifty (30) pounds maximum.</li><li>
Constant standing &amp; walking required.</li><li>
Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling.
</li></ul>Benefits<ul><li>
401(k)</li><li>
Disability insurance</li><li>
Employee assistance program</li><li>
Health insurance</li><li>
Life insurance</li><li>
Paid time off</li><li>
Room Discounts</li><li>
Employee Food and Beverage Discounts</li></ul>
EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, pregnancy, genetic information, protected veteran status, or any other legally protected status.</div>

Banquet Server

Boss Search Group

<div>Job Description 
Travel Event Bartender Server. 3 Week Travel Events We pay all travel, lodging and meals.
$16 per hour base pay plus tips $10 to $16 average tip range
You will be working with us at Mackinac Island Michigan<ul><li>
Travel Event Bartender Server</li><li>
Bartends</li><li>
Greets Customer</li><li>
Provides great customer service</li><li>
Works as a High end Restaurant Server</li><li>
Takes orders and provides great service</li><li>
Provides great service</li><li>
Pay is $16.00 Per Hour Base plus $10 to $16 average tip range</li><li>
We pay for all Travel, Housing and up to 2 meals per day</li></ul> 
Qualifications 
<ul><li>
Ability to travel 3 weeks at a time</li><li>
Restaurant Experience</li><li>
Bartending or High end server experience</li></ul> 

Additional Information 
Great Travel Event Job</div>

Bartender Server Taskforce

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