patient care associate-gp 7 center-mount sinai hospital-part-time night-11:15pm–7:15am, eow

server

patient care associate-gp 7 center-mount sinai hospital-part-time night-11:15pm–7:15am, eow Jobs in New York

patient care associate

patient care technician - pac Jobs in New York

patient care technician - pac

server/bartender

ware server

Wish You Were Here Group

<div>
 
 Description
 
 
 
 
 Now Hiring: Server at Dudley's &ndash; NYC
 
 
 
 
 Pay: $16.50/hr + Tips
 
 
 
 
 Location:
 
 New York, NY
 
 
 Dudley&rsquo;s is an iconic neighborhood spot in the heart of NYC &mdash; known for its laid-back vibe, delicious food, and genuine hospitality. We&rsquo;re looking for an experienced, upbeat, and professional Server to join our front-of-house team.
 
 
 
 What You'll Do
 
 
 
 <ul>
 <li>
 Deliver warm, attentive service and create a welcoming experience for every guest
 </li>
 <li>
 Present menus, answer questions, and confidently recommend food &amp; beverage items
 </li>
 <li>
 Take orders accurately and enter them into the POS system
 </li>
 <li>
 Serve food and drinks with speed, care, and attention to detail
 </li>
 <li>
 Communicate clearly with the kitchen and fellow team members to ensure seamless service
 </li>
 <li>
 Stay informed about specials, allergies, and dietary restrictions
 </li>
 <li>
 Maintain a clean and organized station throughout your shift
 </li>
 <li>
 Follow opening, closing, and side-work procedures
 </li>
 <li>
 Stay sharp, professional, and guest-focused during every shift
 
 
 </li>
 </ul>
 
 What We&rsquo;re Looking For
 
 
 
 <ul>
 <li>
 Previous server experience in a high-volume restaurant, lounge, or caf&eacute;
 </li>
 <li>
 Strong knowledge of food, beverage, and hospitality service
 </li>
 <li>
 Excellent communication, multitasking, and time management skills
 </li>
 <li>
 Certified in Food Handling and Alcohol Awareness (or willing to complete training)
 </li>
 <li>
 Positive attitude and team-first mindset
 </li>
 <li>
 Ability to stand, bend, and lift up to 50 lbs for extended periods
 </li>
 <li>
 Willingness to work a flexible schedule &mdash; days, nights, weekends, and holidays
 
 
 </li>
 </ul>
 
 Perks Of Working At Dudley's
 
 
 
 <ul>
 <li>
 Competitive hourly pay: $16.50/hr + great tips
 </li>
 <li>
 Team-oriented, supportive work environment
 </li>
 <li>
 Located in a lively and beloved Lower East Side neighborhood
 </li>
 <li>
 Opportunity to work with a seasoned hospitality team and grow your skills
 </li>
 </ul>
</div>

SERVER

The Ned Hotel

<div></div><div><div><div><div><div><div>NEW YORK, NEW YORK COUNTY</div></div><div><div>
Server</div></div><div><div>
Part Time</div></div><div><div><div>
$17.00</div>
PER HOUR</div></div></div></div></div><div><div><div>
WHO WE ARE&hellip;
Welcome to The Ned NoMad, a sophisticated members' club and hotel nestled in the heart of New York City. As the first international outpost of The Ned, we proudly opened our doors in Summer 2022, following the iconic debut of The Ned London in 2017. 
THE PROPERTY&hellip;
Set in the historic Johnston Building, formerly the NoMad Hotel, our property boasts a rich legacy dating back to 1903. With design expertise from the Soho House Design team, we've lovingly preserved the building's original charm while infusing it with a fresh, contemporary style. 
At The Ned NoMad, we offer an eclectic mix of exclusive and public spaces, including 167 elegantly appointed bedrooms and suites, a lively rooftop bar and terrace restaurant, a first-floor bar, restaurant, lounge, and nightly live entertainment. 
Our culture is one of vibrant energy paired with unwavering support. We&rsquo;re seeking an individual who excels in collaboration, communicates effectively, and is deeply committed to delivering exceptional service. Your attention to detail and customer-focused approach will ensure that every guest experience at The Ned NoMad is not just memorable, but truly extraordinary. 
THE ROLE&hellip;
We are on the lookout for a dynamic Server to join our team and report directly to the Head of Bars. In this role, you'll thrive in our fast-paced environment, juggling multiple tasks and projects with flair, efficiency, and independence.
Our culture is one of vibrant energy paired with unwavering support. We&rsquo;re seeking an individual who excels in collaboration, communicates effectively, and is deeply committed to delivering exceptional service. Your attention to detail and customer-focused approach will ensure that every guest experience at The Ned NoMad is not just memorable, but truly extraordinary. 
MAIN DUTIES&hellip;<ul><li>
Responsible stocking stations before and after service while maintaining inventory levels during a shift on high-volume shifts.</li><li>
Provide quality service to all guests and members.</li><li>
Influentially promote menu items and suggest pairing options during service.</li><li>
Demonstrate a full understanding of allergy procedures.</li><li>
Participate in Food and Drink demos, trainings, and product information sessions.</li><li>
Be able to confidently answer guest questions about menu items, offering recommendations based on their preferences and dietary restrictions.</li><li>
Maintain knowledge of daily specials and promote them effectively to guests.</li><li>
Understand the proper handling and service of alcoholic beverages, adhering to all responsible service regulations.</li><li>
Be able to recommend wine pairings or suggest non-alcoholic beverage options to complement meals.</li></ul> 
REQUIREMENTS<ul><li>
A minimum of 1 -2 years of experience in a fast paced and professional environment</li><li>
Previous experience as a server or back server with a food forward and high-volume establishment</li><li>
Proven success of &ldquo;champion of the culture,&rdquo; facilitating excellent communication and engagement</li><li>
Team focused with an understanding of the bigger picture and how you can contribute</li><li>
Able to effectively manage different stakeholders and be persuasive</li></ul> 
PHYSICAL REQUIREMENTS:<ul><li>
Must be able to seize, grasp, turn and hold objects with hands.</li><li>
Must be able to work on your feet for at least 8 hours.</li><li>
Fast-paced movements are required to go from one part of the club to others.</li><li>
Must be able to move, pull, carry, or lift at least 20 to 60 pounds.</li><li>
Occasionally kneel, bend, crouch and climb as required.</li><li>
Must be able to use step ladder.</li></ul> 
Physical Requirements:<ul><li>Must be able to seize, grasp, turn and hold objects with hands.</li><li>Must be able to work on your feet for at least 8 hours.</li><li>Fast paced movements are required to go from one part of the club to others.</li><li>Must be able to move, pull, carry or lift at least 20 to 60 pounds.</li><li>Occasionally kneel, bend, crouch and climb as required.</li><li>Must be able to use step ladder.</li></ul> 
OUR DOORS ARE YOURS TO OPEN&hellip; 
The Ned is proud to be an equal opportunity workplace that seeks to recruit, develop and retain the most talented people from a variety of backgrounds, perspectives, and skills. We therefore encourage applications from all genders, races, religions, ages and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business. 
Apply today and join us as a Server 
#YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO 
Work Perks&hellip;<ul><li> 
Medical, Dental, Vision, Company Paid Life, STD, LTD Insurance</li><li>Referral bonus + competitive compensation</li><li>Career development, career training and the opportunity to work internationally</li><li>Flexible work schedules</li><li>Discounted family rates</li><li>Family meals, complementary Night Stay (every 6 months of service)</li><li>Two weeks&rsquo; vacation, 9 days PTO, 10 Holidays and much more</li></ul> 
Please let us know of any specific needs you may have during your interview. 
All candidates must be authorized to live and work in the US to be considered for this role. 
#lovethened</div></div></div></div>

Server

TANG By Mr SUN

Job Overview We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced dining environment. The ideal candidate will have a passion for providing exceptional customer service and a strong understanding of the food and beverage industry. As a Server, you will be responsible for ensuring that our guests have an outstanding dining experience from the moment they arrive until they leave.Responsibilities<ul><li>Greet and welcome guests in a friendly and professional manner.</li><li>Take accurate food and drink orders using Aloha POS or Micros POS systems.</li><li>Provide knowledgeable recommendations on menu items and upsell specials to enhance the guest experience.</li><li>Ensure timely delivery of food and beverages to tables while maintaining high standards of presentation.</li><li>Monitor guest satisfaction throughout their meal, addressing any concerns promptly.</li><li>Maintain cleanliness and organization of the dining area, including bussing tables and assisting with sanitation practices.</li><li>Collaborate with kitchen staff to ensure smooth service and timely preparation of orders.</li><li>Handle cash transactions accurately, including processing payments and managing cash handling procedures.</li><li>Adhere to all food safety guidelines and sanitation standards in compliance with health regulations.</li></ul>Experience<ul><li>Previous experience in a restaurant or food service environment is preferred, particularly in fine dining or nightclub settings.</li><li>Familiarity with OpenTable or similar reservation systems is a plus.</li><li>Culinary experience or knowledge of food preparation techniques is advantageous.</li><li>Strong time management skills with the ability to multitask effectively in a busy environment.</li><li>Excellent customer service skills with a focus on guest relations and satisfaction.</li><li>Basic math skills for handling transactions and managing tabs efficiently.</li><li>Experience in bussing, hosting, or other roles within the hospitality industry is beneficial. Join us as we create memorable dining experiences for our guests! If you have a passion for hospitality and thrive in a team-oriented environment, we encourage you to apply for this exciting opportunity as a Server.</li></ul>Job Types: Full-time, Part-time, SeasonalPay: $11.00 - $16.50 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li><li>Food provided</li></ul>Work Location: In person

<div><div>With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. 
</div><div></div> 
<div>RH is seeking a dedicated and service-focused Server to deliver an elevated dining experience that reflects the highest standards of hospitality. The ideal candidate is passionate about creating remarkable guest experiences through intention, consistency and an unwavering attention to detail. As a Server, you will play a vital role in shaping memorable moments for our guests, guiding each step of their dining journey with a genuine desire to serve, while continuing to grow your own professional expertise. 
</div><div></div> 
<div>YOUR RESPONSIBILITIES
</div><div><ul><li>Create a warm and inviting environment by providing First Class Service that reflects RH&rsquo;s standards of hospitality.
</li><li>Guide each phase of the guest dining experience with confidence and care, offering knowledgeable recommendations and anticipating guest needs.
</li><li>Process all guest payments efficiently and in accordance with safety, compliance and security procedures
</li><li>Uphold the highest levels of quality and presentation throughout the dining room, including table maintenance, curation and overall cleanliness.
</li><li>Serve as a brand ambassador by engaging warmly with guests, modeling a polished personal presentation, and maintaining expertise knowledge of RH&rsquo;s menu offerings
</li><li>Champion a team-first mindset, demonstrating &ldquo;Full Hands In, Full Hands Out&rdquo; by supporting your team and ensuring the dining room remains refined and prepared at all times.
</li></ul></div><div>OUR REQUIREMENTS
</div><div><ul><li>3+ of experience in a high-volume, full-service restaurant environment
</li><li>Candidates must have legal authorization to work in the country in which they are applying at the time of application
</li><li>Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
</li><li>Flexibility to work weekends, holidays, and variable shifts as needed
</li></ul></div><div>PHYSICAL REQUIREMENTS
</div><div><ul><li>Frequently moving and lifting items up to 50 lbs using appropriate techniques and equipment
</li><li>Work standing and walking for extended periods of time
</li><li>Commitment to proper safety and sanitation practices in a commercial kitchen environment</li></ul></div></div>

The River Club of New York

Position Summary We are seeking a professional, polished, and service-driven Server to join our team at a prestigious private members club. The ideal candidate delivers an exceptional dining experience by anticipating member needs, maintaining the highest standards of service, and upholding the club&rsquo;s tradition of excellence and discretion.Key Responsibilities<ul><li>Provide attentive, personalized service to members and guests in both dining room and private event settings</li><li>Demonstrate full knowledge of menus, daily specials, wine list, and beverage offerings</li><li>Execute proper fine dining service techniques (including coursing, wine service, and table maintenance)</li><li>Anticipate member preferences and ensure a seamless, memorable experience</li><li>Maintain a clean, organized, and elegant dining environment at all times</li><li>Collaborate with kitchen and management teams to ensure timely and accurate service</li><li>Handle member requests and concerns with professionalism and discretion</li><li>Follow all club policies, including dress code standards and service etiquette</li></ul>Qualifications<ul><li>Previous experience in fine dining, luxury hospitality, or private club environment preferred</li><li>Strong knowledge of food, wine, and beverage service</li><li>Excellent communication and interpersonal skills</li><li>Ability to work in a fast-paced, high-standard environment</li><li>Professional appearance and demeanor at all times</li><li>Flexible schedule, including evenings, weekends, and holidays</li></ul>Preferred Skills<ul><li>Wine knowledge or sommelier training is a plus</li><li>Experience with private events and banquet service</li><li>Strong attention to detail and ability to anticipate guest needs</li></ul>Pay: $23.84 per hourWork Location: In person

Mount Sinai Health System

<div>Description
Food &amp; Nutrition Aide-Food Service Food Production-Mount Sinai Morningside-Part Time/Evenings(3:45pm-7:30pm)/Weekends/Holidays
Prepares, portions, transports, and serves food and beverages as assigned and follows standardized recipes, menus and production sheets as necessary 
Responsibilities
1. Sets up and serves special catering functions as assigned.

2. Prepares, portions, transports, and serves food and beverages as assigned.

3. Follows standardized recipes, menus and production sheets as necessary.

4. Uses various equipment while performing assigned tasks. Operates equipment in a safe manner and cleans all equipment according to extablished guidelines.

5. Sets up patient tray assembly carts, reads menus, and accurately assembles tray so patients meal selection and diet prescriptions are followed.

6. Washes and prepares service ware and pots according to sanitary standards and insures that only clean and well maintained service ware is used for food handling and patient meal service.

7. Maintains compliance with Policy and Procedures and HACCP and NYSDOH.

8. Follows standard practices for storing, issuing, covering, labeling and dating of foods.

9. Properly disposes of waste and garbage.

10. Prepares, portions, labels, and serves special nourishments and supplemental feeding to patients.

11. Rotates stock in storage areas.

12. Sweeps and mop floors, and washes equipment using proper agents and supplies.

13. Sets up cafeteria stations, serves food to all customers, replenishes food and supplies, and keeps station clean at all times.

14. Passes out and collects patient menus and assist patients with menu selection.

15. Receives and signs for food and supplies issued.

16. Transports supplies to and from kitchen and other areas throughout hospital.

17. Does general cleaning of all areas in food service. 
Qualifications
Collective bargaining unit: SEIU 1199-MSSL
Compensation Statement
The Mount Sinai Health System (MSHS) provides salary ranges that comply with the New York City Law on Salary Transparency in Job Advertisements. The salary range for the role is $25.43 - $27.33 Hourly. Actual salaries depend on a variety of factors, including experience, education, and operational need. The salary range or contractual rate listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits.
SEIU 1199 at Mount Sinai St. Luke's, BHH - Food Service Food Production - STL, Mount Sinai St. Luke's 
Employer Description
Strength through Unity and Inclusion

The Mount Sinai Health System is committed to fostering an environment where everyone can contribute to excellence. We share a common dedication to delivering outstanding patient care. When you join us, you become part of Mount Sinai&rsquo;s unparalleled legacy of achievement, education, and innovation as we work together to transform healthcare. We encourage all team members to actively participate in creating a culture that ensures fair access to opportunities, promotes inclusive practices, and supports the success of every individual.

At Mount Sinai, our leaders are committed to fostering a workplace where all employees feel valued, respected, and empowered to grow. We strive to create an environment where collaboration, fairness, and continuous learning drive positive change, improving the well-being of our staff, patients, and organization. Our leaders are expected to challenge outdated practices, promote a culture of respect, and work toward meaningful improvements that enhance patient care and workplace experiences. We are dedicated to building a supportive and welcoming environment where everyone has the opportunity to thrive and advance professionally. Explore this opportunity and be part of the next chapter in our history.

About the Mount Sinai Health System:

Mount Sinai Health System is one of the largest academic medical systems in the New York metro area, with more than 48,000 employees working across eight hospitals, more than 400 outpatient practices, more than 300 labs, a school of nursing, and a leading school of medicine and graduate education. Mount Sinai advances health for all people, everywhere, by taking on the most complex health care challenges of our time &mdash; discovering and applying new scientific learning and knowledge; developing safer, more effective treatments; educating the next generation of medical leaders and innovators; and supporting local communities by delivering high-quality care to all who need it. Through the integration of its hospitals, labs, and schools, Mount Sinai offers comprehensive health care solutions from birth through geriatrics, leveraging innovative approaches such as artificial intelligence and informatics while keeping patients&rsquo; medical and emotional needs at the center of all treatment. The Health System includes more than 9,000 primary and specialty care physicians; 13 joint-venture outpatient surgery centers throughout the five boroughs of New York City, Westchester, Long Island, and Florida; and more than 30 affiliated community health centers. We are consistently ranked by U.S. News &amp; World Report's Best Hospitals, receiving high &quot;Honor Roll&quot; status, and are highly ranked: No. 1 in Geriatrics, top 5 in Cardiology/Heart Surgery, and top 20 in Diabetes/Endocrinology, Gastroenterology/GI Surgery, Neurology/Neurosurgery, Orthopedics, Pulmonology/Lung Surgery, Rehabilitation, and Urology. New York Eye and Ear Infirmary of Mount Sinai is ranked No. 12 in Ophthalmology. U.S. News &amp; World Report&rsquo;s &ldquo;Best Children&rsquo;s Hospitals&rdquo; ranks Mount Sinai Kravis Children's Hospital among the country&rsquo;s best in several pediatric specialties. The Icahn School of Medicine at Mount Sinai is ranked No. 11 nationwide in National Institutes of Health funding and in the 99th percentile in research dollars per investigator according to the Association of American Medical Colleges. Newsweek&rsquo;s &ldquo;The World&rsquo;s Best Smart Hospitals&rdquo; ranks The Mount Sinai Hospital as No. 1 in New York and in the top five globally, and Mount Sinai Morningside in the top 20 globally.

Equal Opportunity Employer

The Mount Sinai Health System is an equal opportunity employer, complying with all applicable federal civil rights laws. We do not discriminate, exclude, or treat individuals differently based on race, color, national origin, age, religion, disability, sex, sexual orientation, gender, veteran status, or any other characteristic protected by law. We are deeply committed to fostering an environment where all faculty, staff, students, trainees, patients, visitors, and the communities we serve feel respected and supported. Our goal is to create a healthcare and learning institution that actively works to remove barriers, address challenges, and promote fairness in all aspects of our organization. 
Compensation
The Mount Sinai Health System (MSHS) provides salary ranges that comply with the New York City Law on Salary Transparency in Job Advertisements. The salary range for the role is $25.4314 - $27.3313 Hourly. Actual salaries depend on a variety of factors, including experience, education, and operational need. The salary range or contractual rate listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits.</div>

Food & Nutrition Aide-Food Service Food Production-Mount Sinai Morningside-Part Time/Evenings(3:45pm-7:30pm)/Weekends/Holidays

Match65

Responsible Weekend Server Wanted &ndash; High-Volume Restaurant (Upper East Side)Location: Upper East Side, NYC Compensation: Competitive pay, based on experience Employment Type: Part-Time / Weekend Availability Required Position: ServerA busy, high-volume restaurant on the Upper East Side is seeking a reliable and responsible weekend server to join our front-of-house team. This role is ideal for an experienced server who can handle pressure, stay organized, and deliver consistent service during peak shifts.Qualifications<ul><li>Proven experience in a high-volume restaurant environment</li><li>Strong sense of responsibility, punctuality, and professionalism</li><li>Ability to stay calm and efficient during busy service periods</li><li>Excellent communication and guest-service skills</li><li>Team-oriented attitude</li><li>Availability for weekends (Friday&ndash;Sunday required)</li></ul>Responsibilities<ul><li>Provide prompt, professional service during high-volume shifts</li><li>Accurately take and deliver food and beverage orders</li><li>Maintain awareness of tables, timing, and guest needs</li><li>Communicate clearly with kitchen and bar staff</li><li>Handle guest concerns professionally and efficiently</li><li>Follow service standards and house procedures</li><li>Assist with light cleaning and side work as needed</li></ul>To ApplyPlease email your resume and weekend availability. We look forward to hearing from you.Job Type: Full-timeBase Pay: $30.00 - $50.00 per hourBenefits:<ul><li>Paid time off</li></ul>Work Location: In person

Part-Time Weekend Servers Wanted – Busy UES Restaurant (Upper East Side)

Explore 60+ Ware server in New York this March. Find roles across top companies and apply now to boost your career.

60 ware server jobs In New York

SERVER

Server

Server

Server

Server

Food & Nutrition Aide-Food Service Food Production-Mount Sinai Morningside-Part Time/Evenings(3:45pm-7:30pm)/Weekends/Holidays

Part-Time Weekend Servers Wanted – Busy UES Restaurant (Upper East Side)