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Server
Summary of Position:
Your job at Bricktop’s is to provide service that is:
· Genuinely friendly
Guests should always feel welcome and relaxed.
· Unscripted
Avoid sounding robotic or rehearsed. Use your own words and be sincere.
· Efficient
Speed and accuracy are a crucial part of our success.
· Simple and Informal
Our service at Bricktop’s is casual, warm, and friendly.
Duties & Responsibilities
§ Arrive at or before the time you are scheduled, always sharply dressed and well groomed.
§ Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.
§ Make recommendations you genuinely feel your guests will enjoy.
§ Answer questions about our food and beverages, and be able to make recommendations.
§ Have a general knowledge about wine and be willing to learn more.
§ Take food and beverage orders from guests, and enter orders in our point-of-sale system.
§ Deliver food and beverages to guests in a timely manner.
§ Perform side work at the start and end of each shift.
§ Maintain clean service areas.
§ Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
§ Prepare final bill, present check to guest, accept payment, process credit card charges or make change.
§ Be ready and willing to assist fellow servers.
§ Thank guests for their visit and invite them to return.
§ Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant.
§ Display a can do attitude by assisting other teammates throughout the restaurant.
Qualifications:
§ Be personable and friendly in a selfless manner.
§ Be able to communicate and understand the predominant language(s) of our guests.
§ Must have a basic knowledge of dining room and service procedures and functions.
§ Possess basic math skills and have the ability to handle money and operate a point-of-sale system.
§ Be able to work in a standing position for long periods of time (up to 8 hours).
§ Be able to safely lift up to 20 to 25 pounds.
§ Possess a basic understanding of health standards as they apply to the service industry.
Job Types: Full-time, Part-time
Base Pay: From $10.98 per hour
Benefits:
Work Location: In person
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