SERVER

Server

Blackberry Mountain +1 more

• Date April 01, 2026
• Location Walland, TN
• Category Culinary
• Job type Full-Time
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Company Description

Blackberry Farm and Blackberry Mountain, Relais & Châteaux properties located in the Great Smoky Mountains, continue the traditions of unparalleled hospitality and luxury that have always been the hallmark of the Blackberry brand. Combining land conservation, modern-day luxuries, and captivating natural setting, the two resorts create vacation experiences unlike any other. Activities abound at Blackberry Farm and Blackberry Mountain offering the opportunity for every guest to create an ideal experience to enjoy the properties and the region, whether they’re seeking the thrill of adventure, the relaxation of a spa immersion, or quality time around the table enjoying celebrated cuisine.

Job Description

The purpose of the Food Runner position is to present, carry, and run food, as well as clear plates by restaurant standards. Verbally provides an accurate description of various menu items and courses to Guests.

Must have the flexibility to work weekends and holidays

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

• Presents, carries, and runs food by restaurant standards
• Provides accurate descriptions of menu items and courses
• Clears plates from tables
• Prepares and serves coffee and tea as needed
  
  

Must comply with all company policies and procedures.

Regular and consistent attendance is required to perform the essential functions of this position.

Must be able to work well with other Team Members, Managers, and interact with our guests.

EDUCATION And EXPERIENCE

• High school diploma or equivalent preferred
• Experience in a Food & Beverage Service preferred
• Experience related to dealing with the general public preferred
  
  

Language Skills

• Must have excellent verbal communication skills
• Must be able to communicate with guests, team members, and managers effectively
  
  

Mathematical Skills

• Basic knowledge and understanding of math
  
  

REASONING ABILITY

• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals
  
  

PHYSICAL DEMANDS

• Must be able to lift up to 50 lbs.
• Must be able to stand on feet for an extended period
• Must be able to operate a company vehicle or golf cart safely
  
  

WORK ENVIRONMENT

• Restaurant, Dining Room, Bar, Wait Staff and Kitchen areas and other areas on property as necessary
• May occasionally be asked to go outside in all weather conditions
  
  

Compensation

this position is: hourly, varies DOE, $16.00 - $22.00

Application instructions

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Deadline

no deadline

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