Server

Job Overview
We are seeking a friendly, attentive, and professional Server to join our dynamic team in delivering exceptional dining experiences. The ideal candidate will have a passion for food service, excellent customer relations skills, and experience working in fast-paced restaurant environments. This role involves taking orders, serving food and beverages, and ensuring guest satisfaction in a fine dining or casual restaurant setting. Prior experience with POS system Toast is preferred. The position offers an opportunity to develop your hospitality skills while providing memorable guest experiences.

Responsibilities

• Greet guests warmly and provide attentive, personalized service throughout their visit
• Take accurate food and beverage orders using POS systems with Toast
• Upsell menu items to enhance guest experience and increase sales
• Serve food and drinks promptly while maintaining presentation standards
• Handle cash transactions accurately and process payments efficiently
• Ensure food safety and sanitation standards are maintained at all times
• Assist with bussing tables, cleaning work areas, and resetting tables for new guests
• Collaborate with kitchen staff to ensure timely delivery of orders
• Address guest inquiries and resolve any issues promptly to ensure satisfaction
• Maintain knowledge of menu items, specials, and wine pairings to assist guests effectively

Requirements

• Previous experience in food service or restaurant environments preferred, especially in fine dining or nightlife settings such as full service restaurants & upscale restaurants
• Familiarity with POS system Toast is highly desirable
• Strong customer service skills with a focus on guest relations and hospitality excellence
• Ability to handle cash transactions accurately and perform basic math calculations
• Knowledge of food safety standards, sanitation practices, and proper food handling procedures
• Excellent time management skills with the ability to multitask efficiently during busy periods
• Experience in upselling menu items to enhance guest experience and sales performance
• Previous host or bussing experience is a plus but not required
• Ability to work flexible hours including nights; weekend availability is required
• Basic kitchen knowledge or culinary experience can be advantageous but not mandatory

Join our team if you are passionate about delivering outstanding service in a vibrant environment. We value professionalism, teamwork, and a genuine enthusiasm for hospitality.

Job Types: Full-time, Part-time

Pay: $4.00 per hour

Benefits:

• Employee discount
• Food provided

Experience:

• Food service: 2 years (Preferred)

Language:

• English (Required)
• Spanish (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)
• Overnight Shift (Required)

Ability to Commute:

• Rockville, MD 20850 (Required)

Work Location: In person