Server/Bartender

Responsibilities:
- Take food and drink orders accurately and efficiently
- Provide exceptional customer service to ensure a positive dining experience
- Assist with banquet and catering events as needed
- Handle cash transactions and operate the cash register
- Maintain cleanliness and organization of the dining area
- Adhere to food safety and sanitation guidelines
- Collaborate with kitchen staff to ensure timely delivery of orders
- Assist with other duties as assigned

Qualifications:
- Previous experience in a restaurant or hospitality setting is preferred, but not required
- Strong math skills, including basic math calculations for cash handling
- Excellent time management skills to prioritize tasks effectively
- Knowledge of food safety regulations and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Exceptional communication and interpersonal skills
- Ability to work well in a team and collaborate with others

Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

Job Types: Full-time, Part-time

Pay: $10.98 - $35.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Ability to Relocate:

• Tampa, FL 33612: Relocate before starting work (Required)

Work Location: In person