Server/Bartender

About us

The Links at Union Vale is in the search for a Restaurant Server/Bartender. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.

Job Knowledge, Core Competencies and Expectations

• Greet and acknowledge customers.
• Is knowledgeable about the menu.
• Ability to time the service of each course.
• Knowledge of wines and spirits.

Job Summary (Essential Functions)

Provide food and beverage service to customers in a pleasant and timely manner.

Job Tasks/Duties

• Sets up side station and performs assigned side (prep) work.
• Provides immediate attention to all customers upon seating.
• Distributes food menus; answers questions.
• Efficiently serves food and drinks in a friendly and courteous manner, offers suggestions on daily specials.
• Ensures plated hot food leaves the kitchen quickly.
• Places orders with kitchen; informs cooks about any special cooking instructions.
• Serves meals; places dishes by courses in front of each person.
• Checks back to ensure member and guest satisfaction; replenishes water as needed.
• Removes soiled dishes. Clears tables after each course and resets them with appropriate silverware.
• Presents dessert menus, suggests and serves dessert, coffee and after-dinner drinks.
• Presents the bill.
• Keeps dining room, bus station and runner's station clean.
• Clears, cleans and resets tables that have been vacated.
• Advises manager and supervisor of any complaints as soon as they occur.
• Performs clean-up and closing duties as assigned by manager.
• Thank customers; invites them to return.
• Consistently follows local and state laws and the club’s policies and procedures for the service of alcoholic beverages to customers.
• Performs other appropriate duties assigned by manager.

Licenses and Special Requirements

• Of legal age to serve alcoholic beverages..

Physical Demands and Work Environment

• Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
• Push, pull or lift up to 50 pounds.
• Continuous repetitive motions.

Job Type: Seasonal

Pay: From $10.70 per hour

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Day shift
• Evening shift

Experience:

• Restaurant experience: 2 years (Preferred)

Work Location: In person