Server/Bartender

Hello, we are looking for a server/bartender to join our team. someone who has both afternoon and nights available. Must have at least 2 years of serving experience as well as 2 years of bartending experience.

Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Check customers' identification to ensure they meet the legal drinking age
- Maintain a clean and organized bar area
- Handle cash transactions and operate the cash register
- Monitor alcohol consumption and prevent over-intoxication
- Engage with customers in a friendly and professional manner
- Collaborate with the kitchen staff to coordinate food orders for customers
- Assist with catering and banquet events as needed

Requirements:
- Previous experience as a bartender or in a similar role is preferred
- Knowledge of food handling and safety regulations
- Strong math skills for handling cash transactions and calculating drink prices
- Familiarity with retail math for inventory management purposes
- Ability to operate a cash register and handle money accurately
- Excellent customer service skills and the ability to engage with customers in a positive manner
- Knowledge of different types of alcoholic beverages, brewing methods, and cocktail recipes
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Flexibility to work evenings, weekends, and holidays as required in the restaurant industry
- Strong communication skills to effectively interact with customers, coworkers, and management

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

If you are passionate about providing excellent customer service, have a strong knowledge of beverages, and enjoy working in a dynamic environment, we would love to hear from you! Please submit your application with your resume attached.

Job Type: Part-time

Pay: $16.90 - $18.00 per hour

Benefits:

• Flexible schedule

Application Question(s):

• Valid California RBS certificate

License/Certification:

• Food Handler Certification (Required)

Work Location: In person