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Server/Kitchen Staff – Brief Care Program

Kitchen Staff – Brief Care Program

We are currently looking for a dedicated kitchen staff member to join our Brief Care team and make a meaningful impact in the community!

About the Brief Care Program: Brief Care is a voluntary state program that provides essential stabilization services to clients in need. Gourmet Galley supports this program by serving breakfast, lunch, and dinner to guests year-round.

Location:
Uncas on Thames, Norwich, CT

Position Details:

  • Shift: Breakfast 7am-9:15am, Lunch 10am-1:15pm and Dinner 4pm-6:15pm
  • Pay: $20 per hour, with an additional 15 minutes paid for travel time to and from the shift
  • Duties: Food preparation, plating, and serving to guests.
  • Training provided
  • Additional shifts may become available over time.

Join us and help make a difference every day!

Qualifications

  • Minimum of 1 year of kitchen experience
  • Previous experience in a dietary department or as a dietary aide
  • Strong communication skills to interact with team members and clients
  • Knowledge of inventory management to ensure adequate supplies
  • Understanding of food safety regulations and procedures
  • Culinary experience with a focus on food preparation and cooking
  • Ability to work efficiently in a fast-paced food industry environment
  • Background check is required

Job Type: Part-time

Pay: From $20.00 per hour

Benefits:

  • Employee discount
  • Paid training

Work Location: In person

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