Role: Service Engineer
Location: Tirunelveli
Job Responsibilities:
- Installation and commissioning of commercial kitchen equipment
- Maintenance and troubleshooting of: Ovens, Refrigeration units, Steam boilers Dishwashers, Gas & electrical kitchen equipment
- Attending breakdown calls at client locations
- Preventive maintenance visits
- Maintaining service reports and documentation
- Coordinating with clients and internal team
- Ensuring timely resolution of service tickets
Requirments
- Diploma / ITI in Electrical / Mechanical / Refrigeration
- 1–5 years experience in:
- Kitchen equipment service OR Electrical maintenance OR Refrigeration systems
- Basic knowledge of electrical wiring & mechanical troubleshooting
- Must be ready for field work
- Two-wheeler preferred
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Work Location: In person