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Enrique’s Mexican Restaurant – Service Well Bartender
Enrique’s is a locally owned restaurant proudly serving the Kuna community since 1998. Formerly El Gallo Giro, we renamed in 2015 to honor Enrique, our hands-on owner, whose leadership and dedication have made us a local staple. Our mission is simple: meet or exceed guest expectations every time.
With our unique 360-degree bar and high-energy dining space, we are looking for a skilled and detail-oriented Service Well Bartender to join our team.
Position Overview
The Service Well Bartender plays a key role in maintaining smooth service by preparing beverages for servers and supporting bar operations. This is a fast-paced, high-volume position requiring speed, accuracy, organization, and composure under pressure. Every drink must meet company standards for quality, consistency, and presentation.
Compensation: Includes tips
Training: 10 days
Key Responsibilities
Qualifications
Why Join Enrique’s?
We offer a supportive team environment and opportunities to grow, plus:
If you thrive in a fast-paced environment and take pride in precision and teamwork, we would love to meet you. Apply today and grow with us at Enrique’s.
Benefits:
Work Location: In person
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