Sous Chef / Assistant Kitchen Manager - Vidorra

Milkshake Concepts is an experiential hospitality group redefining the industry with their multifaceted restaurants. Our current brands include Vidorra, The Finch, Harper’s Steakhouse, Serious Pizza, Serious Eats, and STIRR. Constantly pushing the envelope on what is popular and expected, Milkshake is currently expanding to markets across the country.

Great hospitality doesn’t start at the table — it starts in the kitchen.

We’re looking for passionate leaders who care about people, flavor, and consistency.

Milkshake Concepts — the team behind Vidorra, Harper’s, The Finch, Serious Pizza, Saaya, and more — is expanding and seeking an experienced Chef / Kitchen Manager to help lead our growing culinary teams.

If you’re a motivated, hands-on leader who thrives in a fast-paced environment and believes great food begins with great culture, we want to talk to you.

What You’ll Do

• Lead and develop a talented BOH team
• Manage food quality, prep standards, and execution
• Oversee inventory, ordering, and cost control
• Collaborate with FOH leadership to deliver seamless service
• Drive a kitchen culture rooted in Unreasonable Hospitality

What We Offer:

• Competitive salary + performance-based bonus structure
• Health, dental, and vision insurance
• Paid time off
• Growth opportunities within Milkshake Concepts' expanding portfolio
• Fun, energetic work environment with a passionate team

Working at Milkshake Concepts

• Health insurance
• No strict dress code