Specialty Restaurant Chef - Expertise in Spanish Cuisine

Specialty Restaurant Chef - Expertise in Spanish Cuisine - Saudi Arabia - High-End Luxury Hospitality

We are seeking a passionate and dynamic Specialty Restaurant Chef with deep expertise in Spanish cuisine to lead a signature fine dining concept within one of the most vibrant and luxurious hospitality settings. As the Specialty Chef, you will be entrusted with full culinary leadership-overseeing kitchen operations, mentoring your team, and most importantly, crafting exceptional, ingredient-driven menus.

Responsibilities

• Lead the concept development and execution of a premium Spanish fine dining experience.
• Curate innovative, seasonal menus inspired by Spain's regional diversity, using premium, sustainable ingredients.
• Oversee all kitchen operations, including food preparation, quality control, hygiene standards, inventory, and cost management.
• Collaborate with front-of-house and F&B leadership to ensure seamless service and an elevated guest experience.
• Recruit, train, and develop a high-performing culinary team.
• Represent the restaurant in promotional activities and guest engagements as needed.

Requirements

• Proven experience as Chef de Cuisine or Executive Sous Chef in a fine dining Spanish or Mediterranean restaurant.
• Formal culinary training, with a strong foundation in Spanish cooking techniques and traditions.
• Creative flair with the ability to modernize traditional dishes while preserving authenticity.
• Strong leadership and communication skills with a passion for mentoring and developing kitchen talent.
• Deep understanding of seasonal and locally sourced premium ingredients.
• Experience in luxury hospitality or high-end standalone restaurants preferred.
• Fluent in English; Spanish language skills are an asset.

Salary: SAR 17-20k per month plus full expat benefits including accommodation, medical, flights etc.

If interested, please apply to