Job Summary:
Bartenders craft quality beverages while delivering outstanding guest service. They maintain bar operations, ensure accurate cash handling, and create a welcoming atmosphere for guests.
Key Responsibilities
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Prepare, mix, and serve drinks according to recipes and guest preferences
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Maintain knowledge of cocktails, beer, wine, and spirit offerings
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Engage with guests in a friendly and professional manner
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Maintain a clean and organized bar area, including equipment and glassware
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Accurately handle cash, credit card transactions, and POS operations
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Monitor guest consumption and uphold responsible service of alcohol
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Assist in restocking bar inventory and supplies
Requirements:
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Must meet legal age requirements for alcohol service
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Alcohol service certification (state/local requirement)
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Prior bartending experience in a high-volume bar or restaurant
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Knowledge of cocktails, beer, wine, and spirits
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Strong customer service and interpersonal skills
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Ability to work quickly, accurately, and efficiently under pressure
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Proficiency with POS systems and cash handling
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Physical stamina to stand for long shifts and lift up to 25 lbs.
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Availability for nights, weekends, and holidays