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We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with Japanese cuisine and be available to work during our opening hours. Ultimately, you will help us establish our reputation as one of the best sushi places in the area and increase our clientele.
Responsibilities
Skills
Job Types: Part-time, Full-time
Pay: From $5,500.00 per month
Benefits:
Physical Setting:
Experience:
Work Location: In person
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