Wait Staff/Server - PT /FT Position(Benefits included)

• Job Summary

Under the general direction of the Production Lead person, produces all salads, desserts and sandwiches needed for the resident tray line.

Responsibilities and Duties

Waitstaff/Server (Includes Weekends)

The Waitstaff/Server’s day-to-day work includes routinely setting up, clearing and cleaning and resetting dining room. Providing quality customer service to residents and guests. As a representative and team member of dining services, this position is expected to present oneself in a manner that reflects professionalism and ensures resident satisfaction in the dining department.

Qualifications and Skills

High School Diploma preferred.

Previous experience preferred.

Fluent in English language - written and verbal.

Presents a neat, well-groomed appearance.

Benefit Conditions:

• Only full-time employees eligible

COVID-19 Precaution(s):

• Personal protective equipment provided or required
• Social distancing guidelines in place
• Virtual meetings
• Sanitizing, disinfecting, or cleaning procedures in place

Tip income:

• No

Work Remotely

• No

Pay: $18.04 - $19.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person