Waiter

```Duties```
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Deliver orders to tables in a timely manner
- Provide excellent customer service throughout the dining experience
- Upsell menu items and promote specials to increase sales
- Assist with food preparation and plating when necessary
- Ensure tables are clean and properly set before seating new customers
- Handle cash transactions and operate the cash register or POS system
- Collaborate with kitchen staff to ensure timely delivery of orders
- Maintain knowledge of menu items, ingredients, and daily specials

```Requirements```
- Previous experience in food service or hospitality preferred
- Knowledge of food safety regulations and practices
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Basic culinary knowledge is a plus
- Familiarity with kitchen equipment and utensils
- Proficiency in operating a cash register or POS system
- Excellent sales and upselling skills
- Ability to stand for long periods of time and lift up to 25 pounds

Please note that this is a general job description for a server position. Duties may vary depending on the specific establishment.

Job Types: Full-time, Part-time

Pay: $15.00 - $30.00 per hour

Shift:

• Evening shift

Work Location: In person