Key Responsibilities
- Customer Service: Greeting customers, presenting menus, and offering recommendations to upsell food and beverage items.
- Order Management: Taking precise orders, communicating them to kitchen staff, and handling special dietary requests.
- Service & Maintenance: Delivering food and drinks, checking on guests throughout the meal, and cleaning/setting tables.
- Payments: Preparing checks and processing cash or credit card payments.
- Safety & Sanitation: Adhering to food safety and cleanliness standards.
Pay: AED1,500.00 - AED1,800.00 per hour
Work Location: In person