Qureos Mentor

Al Ghalia WLL

As a Cook, you will support the kitchen team in preparing authentic Italian cuisine under the guidance of senior chefs. This entry-level role is ideal for passionate culinary professionals eager to grow their skills in a fast-paced hospitality environment.Key Responsibilities<ul><li>Ingredient preparation: Portion, chop, wash, and store fresh produce, meats, and seafood.</li><li>Cooking support: Assist in preparing pasta, sauces, pizzas, and other Italian dishes following recipes and standards.</li><li>Kitchen operations: Operate ovens, grills, fryers, and stoves safely and efficiently.</li><li>Food quality: Monitor taste, texture, and presentation to meet restaurant standards.</li><li>Sanitation: Maintain cleanliness of workstations, utensils, and equipment.</li><li>Team collaboration: Support Commis II, Commis I, and CDP chefs in daily operations.</li><li>Safety compliance: Follow food safety, hygiene, and company policies at all times.</li></ul>To apply, send your CV here on Indeed or email it to hrd@alghalia.comPay: BD150.000 - BD160.000 per monthApplication Question(s):<ul><li>What is HACCP?</li><li>Do you understand that we need a junior for this position? Not a senior. </li><li>Are you accepting the 150 basic + 32 food allowance?</li></ul>Work Location: In person

Cook (Italian Cuisine)

Join Al Ghalia WLL and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Al Ghalia WLL

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Cook (Italian Cuisine)