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Brewmasters Mobile

Job Title: Commercial HVAC/R Service Technician (In-House)Location: Wilson, NC (Serving multiple local concepts)Position Type: Full-Time / On-Call ServiceSalary Range: $70,000 &ndash; $100,000 / year (Depending on experience)About UsWe are a growing, fast-casual and full-service restaurant group based right here in Wilson, NC. Instead of relying on slow, expensive third-party contractors to keep our kitchens running, we are bringing our maintenance in-house. We pride ourselves on a supportive culture, quick decision-making, and taking care of the people who keep our business hot and our drinks cold.Job SummaryWe are seeking a highly skilled, licensed, and certified Commercial HVAC/Refrigeration Technician to oversee the preventative maintenance, troubleshooting, and repair of all climate control and refrigeration systems across our restaurant locations. Because restaurant emergencies don't always happen between 9-to-5, this role requires dedication to an on-call schedule to ensure minimal downtime for our kitchens.Key Responsibilities<ul><li>Diagnose &amp; Repair: Troubleshoot, repair, and maintain commercial HVAC systems, walk-in coolers/freezers, reach-in refrigerators, ice machines, and make tables.</li><li>Preventative Maintenance: Implement and execute a strict PM schedule (filter changes, coil cleaning, belt replacements) to minimize emergency breakdowns.</li><li>On-Call Response: Respond promptly to urgent, after-hours service calls to keep our restaurants operational and protect food inventory.</li><li>Parts &amp; Inventory: Source and manage parts inventory efficiently, balancing cost with kitchen urgency.</li><li>Compliance: Maintain accurate logs of repairs, refrigerant usage, and equipment conditions while ensuring compliance with EPA regulations.</li></ul>Qualifications &amp; Requirements<ul><li>Licensure: Valid North Carolina HVAC license (H3 or equivalent commercial classification preferred).</li><li>Certification: EPA Section 608 Certification (Universal preferred).</li><li>Experience: Minimum of 3&ndash;5 years of hands-on experience in commercial HVAC/R, with a strong preference for restaurant or commercial kitchen environments.</li><li>Skills: Proficient in reading electrical schematics, diagnosing complex refrigeration cycles, and working with various refrigerants.</li><li>Availability: Must be willing and able to work a flexible, on-call schedule including evenings and weekends.</li><li>Physical &amp; Logistical: Valid driver&rsquo;s license with a clean driving record. Ability to lift up to 50 lbs, climb ladders, and work in tight restaurant spaces/rooftops.</li></ul>What We Offer<ul><li>Competitive Pay: $70,000 &ndash; $100,000 base salary (commensurate with experience and certifications).</li><li>Stability: Consistent year-round work without the seasonal layoffs common in residential HVAC.</li><li>Autonomy: Be the go-to expert for our group&mdash;no micro-management, just clear expectations.</li></ul>Pay: $70,000.00 - $100,000.00 per yearWork Location: In person

Heating, Ventilation, and Air Conditioning Technician

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Brewmasters Mobile

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Heating, Ventilation, and Air Conditioning Technician