Qureos Mentor

ELITE PROJECTS

The Bilingual Waitress will provide exceptional service to guests by taking orders, serving food and beverages, and ensuring an outstanding dining experience. The ideal candidate should be fluent in English and Arabic (or another second language), possess excellent communication skills, and demonstrate a professional and friendly demeanor suitable for a luxury or fine dining environment.Key Responsibilities:<ul><li>Greet guests warmly and present menus in a professional manner.</li><li>Take accurate food and beverage orders and relay them efficiently to the kitchen and bar teams.</li><li>Serve food and drinks promptly and ensure guest satisfaction throughout the dining experience.</li><li>Anticipate guest needs and respond quickly to requests or concerns.</li><li>Maintain a clean and organized service area, including tables and stations.</li><li>Communicate effectively with kitchen staff, bartenders, and fellow servers to ensure seamless service.</li><li>Process bills, handle payments accurately, and ensure proper recordkeeping.</li><li>Uphold company service standards, hygiene, and grooming policies at all times.</li></ul>Qualifications and Requirements:<ul><li>Bilingual proficiency &ndash; fluent in English and Arabic (or another widely spoken language).</li><li>Minimum 1&ndash;2 years of experience as a waitress or in a similar customer service role, preferably in a luxury hotel or fine dining restaurant.</li><li>Excellent interpersonal and communication skills.</li><li>Strong attention to detail and the ability to multitask in a fast-paced environment.</li><li>Positive attitude, professional appearance, and team-oriented mindset.</li><li>Must be locally available in Qatar with NOC and ready to join immediately.</li></ul>Contract Details:<ul><li>Duration: 6 Months (extendable based on performance and business needs)</li><li>Working Hours: As per hospitality shift schedule</li><li>Compensation: Competitive salary package based on experience</li></ul>Core Competencies:<ul><li>Customer Service Excellence</li><li>Communication and Teamwork</li><li>Time Management and Organization</li><li>Attention to Detail</li><li>Professionalism and Adaptability</li></ul>Job Type: Contract Contract length: 6 monthsPay: QAR4,000.00 - QAR6,000.00 per month

Waitress

The Purchasing Officer is responsible for sourcing, negotiating, and procuring high-quality food, beverage, and operational supplies for the company&rsquo;s restaurants and catering operations. The role ensures timely procurement of materials at the best possible cost while maintaining quality and consistency in line with company standards. The Purchasing Officer works closely with suppliers, kitchen teams, and management to ensure smooth supply chain operations that support daily business needs.Key Responsibilities:Procurement &amp; Sourcing:<ul><li>Identify reliable suppliers and maintain strong relationships to ensure consistent supply of food, beverage, and non-food items.</li><li>Request and evaluate quotations to ensure the best price-quality balance.</li><li>Prepare and process purchase orders in line with approved requisitions and company policies.</li><li>Source specialty and seasonal products required for catering and restaurant menus.</li><li>Maintain updated supplier databases, product lists, and pricing records.</li></ul>Inventory &amp; Cost Control:<ul><li>Coordinate with the Storekeeper, Chef, and Restaurant Manager to forecast demand and plan orders accordingly.</li><li>Monitor stock levels to prevent shortages and overstocking.</li><li>Ensure all purchases are aligned with budgetary limits and cost-control targets.</li><li>Verify deliveries for accuracy, quality, and adherence to specifications before acceptance.</li><li>Participate in monthly stocktaking and cost analysis to identify savings opportunities.</li></ul>Quality &amp; Compliance:<ul><li>Ensure all suppliers meet Qatar&rsquo;s food safety and hygiene regulations.</li><li>Verify that all purchased goods comply with the company&rsquo;s quality standards and brand requirements.</li><li>Maintain complete and accurate purchasing records and documentation for audit purposes.</li><li>Coordinate with the accounts department for supplier payments and invoice reconciliations.</li></ul>Vendor Management:<ul><li>Negotiate contracts, payment terms, and delivery schedules with suppliers.</li><li>Evaluate supplier performance based on price, quality, and reliability.</li><li>Identify potential new vendors and alternative products to improve cost efficiency.</li></ul>Coordination &amp; Reporting:<ul><li>Work closely with kitchen, catering, and operations teams to meet their material and ingredient needs.</li><li>Prepare and present weekly and monthly procurement reports to management.</li><li>Assist in developing and implementing purchasing policies and best practices.</li></ul>Qualifications and Experience:<ul><li>Bachelor&rsquo;s Degree or Diploma in Supply Chain Management, Business Administration, or Hospitality Management.</li><li>Minimum 3&ndash;5 years of experience in purchasing within the F&amp;B, catering, or hospitality industry.</li><li>Strong knowledge of food ingredients, kitchen equipment, and restaurant supplies.</li><li>Proven negotiation and vendor management skills.</li><li>Good understanding of Qatar market suppliers and import procedures.</li><li>Proficiency in MS Office and procurement software/ERP systems.</li><li>Excellent communication, organization, and time-management skills.</li><li>Ability to work in a fast-paced environment and handle multiple priorities.</li><li>Must be locally available in Qatar</li></ul>Job Type: Full-timePay: Up to QAR4,500.00 per monthApplication Question(s):<ul><li>How many years of job experience do you have in F&amp;B Qatar ?</li></ul>

Purchasing Officer (Food & Beverages)

Position Summary:The Nursery Teacher is responsible for creating a safe, nurturing, and stimulating environment where young children can develop socially, emotionally, and academically. The role involves implementing age-appropriate learning activities, maintaining classroom discipline, and ensuring the holistic development of each child in alignment with the nursery&rsquo;s educational philosophy.Key Responsibilities:<ul><li>Plan and deliver engaging daily lessons and activities that support early childhood learning objectives.</li><li>Foster a positive, inclusive, and caring classroom atmosphere.</li><li>Observe, assess, and record children&rsquo;s progress and provide regular feedback to parents and supervisors.</li><li>Ensure the safety, hygiene, and well-being of all children at all times.</li><li>Support the social, emotional, and cognitive development of each child through creative play and structured learning.</li><li>Communicate effectively with parents, colleagues, and the management team to maintain a collaborative and supportive learning environment.</li><li>Maintain organized classroom materials and ensure learning areas are clean, safe, and conducive to child development.</li><li>Participate in staff meetings, training sessions, and school events as required.</li></ul>Qualifications and Experience:<ul><li>Bachelor&rsquo;s Degree or Diploma in Early Childhood Education, Teaching, or a related field.</li><li>Minimum 2 years of experience in a nursery or early childhood learning environment.</li><li>Strong understanding of child development principles and early years curriculum.</li><li>Excellent communication and classroom management skills.</li><li>Warm, patient, and nurturing personality with a genuine passion for working with children.</li><li>Ability to work effectively as part of a team and adapt to a multicultural environment.</li></ul>Job Type: Full-timePay: Up to QAR7,000.00 per month

Nursery Teacher

Position Summary:The Nail Technician is responsible for providing professional manicure and pedicure services to clients while ensuring the highest level of hygiene, safety, and customer satisfaction. The role requires technical expertise, attention to detail, and a friendly, service-oriented attitude to deliver exceptional nail care experiences.Key Responsibilities:<ul><li>Perform manicure and pedicure services, including nail shaping, cuticle care, exfoliation, and polishing.</li><li>Provide nail treatments such as classic, gel, and spa manicures/pedicures.</li><li>Ensure proper sterilization and sanitation of tools, equipment, and workstations after each service.</li><li>Maintain knowledge of current nail trends, products, and techniques.</li><li>Recommend suitable nail care products and aftercare routines to clients.</li><li>Handle client bookings, maintain accurate service records, and ensure client satisfaction.</li><li>Maintain a clean, organized, and welcoming work area in compliance with salon standards.</li><li>Uphold professionalism, grooming, and hygiene standards at all times.</li></ul>Qualifications and Experience:<ul><li>Diploma or certification in Nail Care / Beauty Therapy or related field.</li><li>Minimum 2 years of experience as a nail technician, preferably in a salon or spa.</li><li>Skilled in manicure, pedicure, gel polish application, and basic nail art.</li><li>Knowledge of nail health, hygiene, and safety procedures.</li><li>Good communication and interpersonal skills.</li><li>Presentable, polite, and customer-focused.</li><li>Must be locally available in Qatar with NOC and ready to join immediately.</li><li>Willing to stay in the company accommodation</li></ul>Job Type: Full-timePay: Up to QAR3,000.00 per month

Nail Technician (Manicure & Pedicure)

The Bilingual Hostess will be responsible for creating a warm and welcoming atmosphere for all guests while managing reservations, seating arrangements, and front-of-house operations. The ideal candidate will have excellent communication skills in English and Arabic (or another second language), strong customer service abilities, and a professional demeanor suitable for a luxury or fine dining environment.Key Responsibilities:<ul><li>Greet guests in a courteous, friendly, and professional manner.</li><li>Manage reservations, waitlists, and table assignments efficiently.</li><li>Escort guests to their tables and provide menus.</li><li>Coordinate with the service and kitchen teams to ensure smooth guest flow and timely service.</li><li>Handle guest inquiries, requests, and complaints promptly and professionally.</li><li>Maintain the cleanliness and organization of the reception and waiting areas.</li><li>Assist in promoting restaurant offerings, special events, and menu highlights.</li><li>Ensure compliance with hygiene, grooming, and service standards.</li></ul>Qualifications and Requirements:<ul><li>Bilingual proficiency &ndash; fluent in English and Arabic (or another widely spoken language).</li><li>Minimum 1&ndash;2 years of experience as a hostess or in guest relations, preferably in a luxury hotel, restaurant, or hospitality environment.</li><li>Excellent interpersonal and communication skills.</li><li>Strong organizational and multitasking abilities.</li><li>Professional appearance and a positive, outgoing attitude.</li><li>Must be locally available in Qatar with NOC and ready to join immediately.</li></ul>Contract Details:<ul><li>Duration: 6 Months (extendable based on performance and business needs)</li><li>Working Hours: As per hospitality shift schedule</li><li>Compensation: Competitive salary package based on experience</li></ul>Core Competencies:<ul><li>Customer Service Excellence</li><li>Communication and Presentation</li><li>Team Collaboration</li><li>Time Management</li><li>Problem Solving and Adaptability</li></ul>Job Type: Contract Contract length: 6 monthsPay: QAR4,000.00 - QAR6,000.00 per month

Hostess (Bilingual)

The Bilingual Guest Relations Officer will serve as the main point of contact for guests, ensuring a smooth, pleasant, and personalized experience from arrival to departure. The ideal candidate will be fluent in English and Arabic (or another second language), have a warm and professional demeanor, and possess strong communication and problem-solving skills suited to a luxury hospitality environment.Key Responsibilities:<ul><li>Welcome and assist guests upon arrival and throughout their stay with professionalism and courtesy.</li><li>Handle guest inquiries, requests, and complaints promptly, ensuring high levels of satisfaction.</li><li>Coordinate with various departments (Housekeeping, F&amp;B, Concierge, etc.) to fulfill guest needs efficiently.</li><li>Maintain accurate guest records and profiles for personalized service.</li><li>Assist in arranging reservations, transportation, and other guest-related services.</li><li>Support the Front Office in daily operations and ensure seamless check-in and check-out experiences.</li><li>Promote hotel services, facilities, and special offers to enhance guest satisfaction and revenue.</li><li>Uphold company standards in grooming, communication, and service delivery at all times.</li></ul>Qualifications and Requirements:<ul><li>Bilingual proficiency &ndash; fluent in English and Arabic (or another widely spoken language).</li><li>Minimum 2 years of experience in guest relations, front office, or customer service, preferably in a luxury hotel or hospitality setting.</li><li>Excellent communication, interpersonal, and problem-solving skills.</li><li>Professional, approachable, and service-oriented personality.</li><li>Strong organizational and multitasking abilities.</li><li>Must be locally available in Qatar with NOC and ready to join immediately.</li></ul>Contract Details:<ul><li>Duration: 6 Months (extendable based on performance and business needs)</li><li>Working Hours: As per hospitality shift schedule</li><li>Compensation: Competitive salary package based on experience</li></ul>Core Competencies:<ul><li>Customer Service Excellence</li><li>Communication and Interpersonal Skills</li><li>Problem Solving and Conflict Resolution</li><li>Professionalism and Confidentiality</li><li>Team Collaboration and Flexibility</li></ul>Job Type: Contract Contract length: 6 monthsPay: QAR4,000.00 - QAR6,000.00 per month

Guest Relations Officer (Bilingual)

The DCDP &ndash; Baker is responsible for assisting in the preparation, baking, and presentation of all bakery products. The role requires knowledge of dough handling, proofing, baking techniques, and quality control.Key Responsibilities:<ul><li>Prepare and bake bread, pastries, and bakery items as per standard recipes.</li><li>Maintain consistency in quality, flavor, and presentation.</li><li>Ensure all bakery ingredients are properly measured, mixed, and stored.</li><li>Maintain cleanliness and organization of the bakery area.</li><li>Follow all food hygiene and safety regulations.</li><li>Support the Chef de Partie in daily operations and staff supervision.</li></ul>Qualifications &amp; Requirements:<ul><li>Minimum 3 years of bakery experience in hotels, restaurants, or catering.</li><li>Knowledge of bread, croissants, rolls, and desserts.</li><li>Strong attention to detail and time management.</li><li>Locally available in Qatar with immediate joining capability.</li></ul>Job Type: Full-timePay: From QAR2,200.00 per monthApplication Question(s):<ul><li>Are you able to join immediately?</li></ul>

DCDP(Bakery)

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