Abrar Admin

Everest Senior Living Management Inc

The Dining Room Server is responsible for providing a high-quality dining experience for residents in a Residential Care Facility for the Elderly (RCFE). This position supports all aspects of dining service, including meal preparation support, table service, tray delivery, and resident assistance. The Server plays a key role in ensuring residents receive meals in a safe, dignified, and hospitality-focused environment.This position is cross-trained to support both front-of-house dining service and back-of-house kitchen operations, ensuring smooth meal service, cleanliness, and resident satisfaction. It plays an important role in maintaining a warm, safe, and dignified dining environment while supporting residents&rsquo; nutritional and daily living needs.Duties &amp; Responsibilities: Dining Room / Server Duties:<ul><li>Provide friendly, respectful, and professional service to residents and guests</li><li>Greet, seat, and assist residents as needed, including support with sitting and standing</li><li>Take and deliver meal and beverage orders accurately and efficiently</li><li>Assist residents with menu selections and answer basic questions about meals and ingredients</li><li>Deliver meals and retrieve trays from resident rooms as needed</li><li>Assist residents requiring dining support while promoting independence and dignity</li><li>Set up, reset, and clear dining tables before and after meal service</li><li>Maintain cleanliness and organization of dining room areas</li><li>Assist with special events, themed meals, and community functions</li><li>Observe and report changes in resident condition or behavior to management</li></ul>Dishwasher / Kitchen Support Duties:<ul><li>Wash dishes, utensils, trays, and kitchen equipment following sanitation standards</li><li>Maintain cleanliness of dish room, kitchen areas, and food service equipment</li><li>Assist with food prep, plating, and kitchen organization as directed</li><li>Properly label, store, and date food items according to facility guidelines</li><li>Sweep, mop, and sanitize kitchen and dining support areas</li><li>Follow all food safety and infection control procedures</li><li>Assist with trash removal and maintaining a clean work environment</li></ul>Schedule:This position is scheduled for Sundays, Mondays, Thursdays, and Saturdays.Available shifts include:<ul><li>11:00 AM &ndash; 7:00 PM, or</li><li>3:00 PM &ndash; 7:00 PM</li></ul>Schedules may vary based on staffing needs, meal service demands, and facility requirements.General Responsibilities:<ul><li>Maintain a clean, safe, and sanitary dining environment at all times</li><li>Follow all food handling, safety, and sanitation procedures</li><li>Work collaboratively with dietary and care staff to ensure smooth meal service</li><li>Maintain confidentiality of resident, staff, and facility information</li><li>Follow all company policies, procedures, and resident rights regulations</li><li>Participate in training, meetings, and ongoing education as required</li><li>Perform other duties as assigned</li></ul>Required Skills &amp; Abilities:<ul><li>Ability to manage multiple priorities in a fast-paced environment</li><li>Strong communication and interpersonal skills</li><li>Excellent organizational and time management skills</li><li>Team-oriented with a positive, service-focused attitude</li><li>Good judgment, reliability, and attention to detail</li><li>Comfortable working both independently and as part of a team</li></ul>Education, Experience &amp; Certifications:<ul><li>High school diploma or GED preferred</li><li>Prior food service, hospitality, or dishwashing experience preferred</li><li>Food Safety Certification required or must obtain within 90 days of hire</li><li>CPR/First Aid certification preferred or willingness to obtain</li><li>Must complete required facility and state-mandated training</li></ul>Physical Requirements:<ul><li>Ability to stand and/or walk for up to 75% of the shift</li><li>Frequent bending, lifting, reaching, pushing, and pulling</li><li>Ability to lift up to 30 pounds occasionally</li><li>Exposure to kitchen and cleaning chemicals and wet environments</li></ul>Why Join Our Team:We offer a supportive, team-focused environment dedicated to providing exceptional dining experiences for our residents. This role provides cross-training opportunities in both dining service and kitchen operations, supporting skill development and career growth in senior living hospitality.Job Types: Full-time, Part-timePay: $16.90 - $18.00 per hourBenefits:<ul><li>Flexible schedule</li><li>Food provided</li><li>Paid training</li></ul>Ability to Relocate:<ul><li>Oceanside, CA 92056: Relocate before starting work (Required)</li></ul>Work Location: In person

Dining Room Server/Dishwasher - Senior Living

Join Everest Senior Living Management Inc and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Everest Senior Living Management Inc

About Company

Dining Room Server/Dishwasher - Senior Living