Abrar Admin

Hospitality Development Company

Job SummaryThe FOH Supervisor is responsible for supervising all Front of House catering operations within the camp, ensuring high standards of food service, hygiene, and customer satisfaction. The role oversees dining hall operations, service staff, and guest experience while ensuring compliance with company policies, HSE standards, and client requirements.Key ResponsibilitiesFOH Operations &amp; Service<ul><li>Supervise daily FOH operations in dining halls and catering outlets</li><li>Ensure timely and efficient meal service according to schedules</li><li>Monitor food presentation, portion control, and service quality</li><li>Ensure dining areas are clean, organized, and welcoming at all times</li></ul>Staff Supervision &amp; Training<ul><li>Allocate duties and shifts for FOH staff (waiters, stewards, cleaners)</li><li>Train staff on service standards, hygiene, and customer interaction</li><li>Monitor staff performance, attendance, and discipline</li><li>Promote professional behavior and teamwork</li></ul>Hygiene, Food Safety &amp; HSE<ul><li>Ensure compliance with food safety, hygiene, and HSE standards</li><li>Enforce proper personal hygiene and PPE usage</li><li>Ensure cleaning and sanitation procedures are followed</li><li>Support audits, inspections, and client visits</li></ul>Guest Relations &amp; Customer Satisfaction<ul><li>Handle guest inquiries, feedback, and complaints professionally</li><li>Coordinate with kitchen and camp management to resolve service issues</li><li>Maintain positive relationships with camp residents and clients</li></ul>Inventory &amp; Equipment Control<ul><li>Monitor FOH equipment, crockery, cutlery, and linen</li><li>Report shortages, breakages, or damages</li><li>Ensure proper storage and handling of service items</li></ul>Reporting &amp; Coordination<ul><li>Prepare daily service reports and attendance records</li><li>Coordinate closely with Kitchen Supervisor, Housekeeping Supervisor, and Camp Manager</li><li>Report operational issues, incidents, or manpower needs</li></ul>Qualifications &amp; Experience<ul><li>Minimum 2&ndash;3 years experience in FOH or catering operations</li><li>Previous supervisory experience in catering camps, hotels, or large cafeterias preferred</li><li>Knowledge of food service operations and customer service standards</li><li>Experience working in multicultural environments</li></ul>Job Type: Full-timePay: E&pound;57,000.00 per month

Superior catering in iraq

The Housekeeping Supervisor is responsible for supervising and coordinating all housekeeping activities within the catering camp to ensure high standards of cleanliness, hygiene, and safety in accommodation areas, offices, kitchens, dining halls, and common facilities. The role ensures compliance with company policies, client requirements, and health &amp; safety standards.Key ResponsibilitiesSupervision &amp; Operations<ul><li>Supervise daily housekeeping operations across camp facilities</li><li>Allocate duties and work schedules for housekeeping staff</li><li>Monitor staff performance and ensure tasks are completed efficiently</li><li>Conduct daily inspections of rooms, washrooms, public areas, and laundry</li></ul>Cleaning &amp; Hygiene Standards<ul><li>Ensure all areas meet required cleanliness and hygiene standards</li><li>Enforce proper use of cleaning chemicals, tools, and equipment</li><li>Ensure waste disposal procedures are followed correctly</li><li>Support pest control and deep-cleaning programs</li></ul>Health, Safety &amp; Compliance<ul><li>Ensure compliance with HSE, food safety, and camp hygiene regulations</li><li>Report hazards, incidents, or maintenance issues promptly</li><li>Ensure staff follow PPE and safety procedures at all times</li><li>Assist in audits and client inspections</li></ul>Staff Management<ul><li>Train new housekeeping staff on procedures and standards</li><li>Provide on-the-job coaching and guidance</li><li>Monitor attendance, discipline, and behavior</li><li>Report manpower needs to the Camp Manager / Catering Manager</li></ul>Inventory &amp; Reporting<ul><li>Monitor stock levels of cleaning supplies and linen</li><li>Request materials and ensure proper storage</li><li>Maintain housekeeping records, checklists, and reports</li><li>Submit daily/weekly reports to management</li></ul>Qualifications &amp; Experience<ul><li>Minimum 2&ndash;4 years experience in housekeeping, preferably in catering camps, hotels, or staff accommodation</li><li>Previous supervisory experience preferred</li><li>Knowledge of cleaning chemicals, equipment, and hygiene standards</li><li>Ability to manage multicultural teams</li><li>Basic English required (Arabic preferred depending on location)</li></ul>Skills &amp; Competencies<ul><li>Strong leadership and communication skills</li><li>Attention to detail</li><li>Ability to work under pressure</li><li>Good organizational and time-management skills</li><li>Knowledge of HSE and camp hygiene practices</li></ul>Job Type: Full-timePay: Up to E&pound;57,000.00 per month

Supervisor Housekeeping in iraq

Job SummaryThe Assistant Project Manager &ndash; Catering supports the Project Manager in managing all catering operations for the project, ensuring efficient service delivery, cost control, compliance with HSE and food safety standards, and client satisfaction. The role coordinates daily operations, supervises departments, and assists in planning, reporting, and continuous improvement of catering services.Key ResponsibilitiesOperations Support<ul><li>Assist the Project Manager in managing day-to-day catering operations</li><li>Coordinate between kitchen, FOH, housekeeping, and logistics teams</li><li>Ensure service delivery meets contractual, company, and client standards</li><li>Support mobilization, demobilization, and camp setup activities</li></ul>Staff Supervision &amp; Coordination<ul><li>Supervise supervisors (Kitchen, FOH, Housekeeping) as assigned</li><li>Assist in manpower planning, shift scheduling, and performance monitoring</li><li>Support recruitment, induction, and training of catering staff</li><li>Ensure discipline, attendance, and productivity standards are maintained</li></ul>Client &amp; Stakeholder Coordination<ul><li>Support communication with the client and attend coordination meetings</li><li>Assist in handling client feedback, complaints, and service improvements</li><li>Ensure corrective actions are implemented and followed up</li></ul>HSE, Food Safety &amp; Compliance<ul><li>Ensure compliance with HSE, HACCP, food safety, and hygiene standards</li><li>Support audits, inspections, and client reviews</li><li>Monitor corrective actions related to non-conformities</li><li>Promote a strong safety and hygiene culture across the project</li></ul>Cost Control &amp; Resources<ul><li>Assist in monitoring budgets, consumption, and wastage</li><li>Support inventory control of food, consumables, and equipment</li><li>Review daily production figures and service reports</li><li>Assist in procurement planning and vendor coordination</li></ul>Reporting &amp; Administration<ul><li>Prepare daily, weekly, and monthly operational reports</li><li>Maintain documentation, checklists, and project records</li><li>Support KPI tracking and performance evaluations</li><li>Act as Project Manager in their absence when assigned</li></ul>Qualifications &amp; Experience<ul><li>Bachelor&rsquo;s degree or diploma in Hospitality Management, Business Administration, or related field (preferred)</li><li>Minimum 3&ndash;5 years experience in catering or hospitality operations</li><li>Experience in camp catering, oil &amp; gas, or remote site projects preferred</li><li>Supervisory or assistant management experience required</li></ul>Job Type: Full-timePay: E&pound;85,000.00 per month

Assistance Project Manager Catering in iraq

Join Hospitality Development Company and explore 3   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Hospitality Development Company

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Superior catering in iraq

Supervisor Housekeeping in iraq

Assistance Project Manager Catering in iraq