Urwah Admin

<div><h3 class="jobSectionHeader"><b>Job duties include but are not limited to:</b></h3><br>
<div></div><ul><li>
Work alongside the project manager to support the efficient management and execution of projects within the agreed scope, cost, and time</li><li>
Act as a subject matter expert for the dairy section</li><li>
Facilitate project studies and development by reviewing proposals, plans, and user requirements</li><li>
Coordinate with project stakeholders to define project objectives and scope</li><li>
Determine project schedules and calculate time requirements</li><li>
Request, review, and evaluate supplier proposals and cost estimates</li><li>
Assist the project manager in preparing and managing the project budget</li><li>
Create and review contractual, tender, and technical documents</li><li>
Plan, implement, track, and report on project progress</li><li>
Develop and maintain project schedules, plans, and specifications</li><li>
Control and report on project progress, costs, and performance</li><li>
Prepare BOQ, BOM, and technical specifications for equipment and components</li><li>
Facilitate and manage project meetings, follow-ups, and documentation</li><li>
Review design layouts, P&amp;IDs, and other engineering drawings</li><li>
Liaise with vendors and suppliers for technical proposals and material support</li><li>
Support external projects within the assigned area of specialization</li><li>
Ensure compliance with health, safety, and environmental standards</li><li>
Perform other duties as assigned by line management</li></ul><div></div><h3 class="jobSectionHeader"><b><br>
Required Qualifications:</b></h3><div></div><ul><li><b><br>
Education:</b> Bachelor's Degree in Food/Dairy Technology or Engineering (KSE membership is a plus)</li><li><b>
Experience:</b> Minimum of 7 years in a similar capacity</li><li><b>
Language:</b> Fluency in English is required</li></ul><div></div><h3 class="jobSectionHeader"><b><br>
Required Professional Skills:</b></h3><br>
<div></div><ul><li>
Proficient in MS Office programs</li><li>
Proficient in MS Project</li><li>
Knowledgeable in AutoCAD</li><li>
Strong analytical, organizational, and project management skills</li><li>
Excellent communication and coordination abilities</li></ul></div>

Senior Engineer - Electrical

<div><div><b>Job Summary:</b></div><div></div><div><br>
To support and ensure the effective implementation, maintenance, and continuous improvement of the Food Safety Management System (FSMS), with strong focus on GMP compliance, pest management control, and QMS documentation integrity, ensuring alignment with regulatory, customer, and internal standards.</div><div></div><div><b><br>
Roles and Responsibilities:</b></div><div></div><div><b><br>
1. FSMS &amp; Documentation</b></div><br>
<div></div><ul><li>
Maintain and update QA documents (procedures, SOPs, specifications, forms, HACCP documentation).</li><li>
Ensure proper document control, versioning, and distribution in line with QMS requirements and maintain confidentiality of QA data and records.</li><li>
Ensure accurate completion and control of GMP/HACCP records, including batch records, CCP monitoring, and food safety documentation.</li><li>
Prepare reports, COAs, and QA documentation for internal and external stakeholders.</li><li>
Support traceability exercises, mock recalls, and audit readiness.</li><li>
Maintain proper filing systems and ensure availability of documents during audits and inspections.</li></ul><div></div><div><b><br>
2. GMP &amp; Hygiene Compliance</b></div><br>
<div></div><ul><li>
Conduct routine GMP inspections covering personnel hygiene, equipment, facilities, and process compliance.</li><li>
Monitor adherence to hygiene zoning, cleaning practices, and operational discipline.</li><li>
Conduct inspection of personnel hygiene, equipment hygiene, facility conditions, and locker areas, and recommend corrective actions.</li><li>
Identify non-conformances, escalate any GMP deviations that may impact product safety or compliance and ensure timely closure of corrective actions.</li></ul><div></div><div><b><br>
3. Pest Management Program</b></div><br>
<div></div><ul><li>
Coordinate, verify, and ensure effective implementation of the pest management program, including oversight of external contractors.</li><li>
.Review pest control reports and trend data, conduct facility inspections, and ensure timely closure of all actions with no outstanding high-risk findings</li><li>
Ensure proper documentation and mapping of pest control systems and immediately escalate any activity posing a food safety risk.</li><li>
Follow up on pest control service reports and ensure implementation of agreed actions.</li></ul><div></div><div><b><br>
4. Audits &amp; Compliance</b></div><br>
<div></div><ul><li>
Participate in internal, external, and customer audits.</li><li>
Ensure readiness of GMP, pest control, and QMS systems for audits.</li><li>
Present QA documentation to auditors when required.</li><li>
Support closure of audit findings and prevention of recurrence.</li></ul><div></div><div><b><br>
5. Training &amp; Culture</b></div><br>
<div></div><ul><li>
Support training on GMP, hygiene, and pest awareness and reinforce food safety culture and compliance behaviors on the shopfloor.</li><li>
Assist in preparation of training materials and ensure availability of training modules.</li><li>
Conduct training effectiveness checks and follow-up on gaps.</li></ul><div></div><div><b><br>
6. Continuous Improvement &amp; Reporting</b></div><br>
<div></div><ul><li>
Analyze trends (GMP deviations, pest activity, audit findings).</li><li>
Support implementation of corrective and preventive actions (CAPA) and contribute to improving systems, procedures, and operational practices</li><li>
Prepare QA reports, graphs, and summaries for management review.</li></ul><div></div><div><b><br>
7. Health, Safety, Environment &amp; General Responsibilities</b></div><br>
<div></div><ul><li>
Ensure compliance with Health &amp; Safety requirements, safe working practices, Environmental and Sustainability requirements of the company.</li><li>
Work cross-functionally with Production, QC, Engineering, and Supply Chain teams to improve processes.</li><li>
Perform other QA-related tasks as instructed by the supervisor.</li></ul><div></div><div><b><br>
Required Education:</b></div><div></div><div><br>
A Bachelor's degree in Dairy Science and Technology, or related field Must have a theoretical and/or practical experience in Quality Assurance.</div><div></div><div><b><br>
Required Professional Skills:</b></div><br>
<div></div><ul><li>
Minimum of 4-5 years of experience in Dairy Management.</li><li>
Demonstrated experience in working across department and companies.</li></ul></div><div></div>

QA officer

<div>
 <p>
  <strong>
   Job Summary:
  </strong>
 </p>
 <p>
  <strong>
  </strong>
 </p>
 <p>
  The role is responsible for overseeing end-to-end operations within the assigned production section to ensure smooth, efficient, and compliant performance. It involves evaluating each stage of the production process to maintain optimal productivity, ensuring effective utilization of resources such as raw materials, packaging materials, manpower, and equipment, while strictly enforcing food safety, health &amp; safety, and environmental standards. The position also supports continuous improvement through participation in trainings, workshops, and root cause analysis (RCA) activities, monitors product quality and inspections prior to transfer to internal customers and maintains clear communication between management and employees to ensure consistent understanding and adherence to policies and procedures.
 </p>
 <p>
  <strong>
   .
  </strong>
 </p>
 <p>
  <strong>
   Roles &amp; Responsibilitie
  </strong>
  s:
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Responsible for overall shift operations in the assigned production section, ensuring smooth coordination of all activities as the primary point of contact for supporting departments.
  </li>
  <li>
   Executes daily production plans while anticipating upcoming requirements to ensure uninterrupted workflow and efficient production scheduling.
  </li>
  <li>
   Ensures products are manufactured and packed in compliance with company specifications, maintaining strict adherence to quality, quantity, and food safety standards.
  </li>
  <li>
   Coordinates closely with UHT processing, filling operations, data entry, RMS, QA, and maintenance teams to ensure seamless production execution and material availability.
  </li>
  <li>
   Monitors production performance, including yield, losses, and reprocessing activities, ensuring optimal resource utilization and minimal wastage.
  </li>
  <li>
   Supervises operators, assistants, and labor teams, providing technical guidance and ensuring effective task execution and issue resolution during operations.
  </li>
  <li>
   Oversees equipment readiness, preventive maintenance coordination, breakdown reporting, and post-maintenance inspections to ensure operational reliability.
  </li>
  <li>
   Ensures compliance with Health &amp; Safety, Environment, Lean, and GMP standards while maintaining high levels of cleanliness and 5S across the production area.
  </li>
  <li>
   Manages manpower planning, shift scheduling, training coordination, and employee relations, including handling operational HR-related issues.
  </li>
  <li>
   Monitors production reports, QC data, KPIs, and audit requirements, ensuring accurate documentation and compliance with internal and external standards.
  </li>
  <li>
   Participates in continuous improvement initiatives, cost reduction activities, and loss reduction projects to enhance overall operational efficiency.
  </li>
  <li>
   Supports internal and external audits and ensures the section consistently meets regulatory, quality, and operational requirements.
  </li>
  <li>
   Promotes a disciplined, professional, and safety-focused working environment while mentoring team members and supporting their developme
   <strong>
    nt.
   </strong>
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Required Education and Experience:
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Bachelor&rsquo;s degree in Dairy Science &amp; Technology, Food Technology, or a related field.
  </li>
  <li>
   Certification in Food Safety (HACCP, GMP, ISO 22000) is preferred.
  </li>
  <li>
   Additional training in Lean Manufacturing, Six Sigma, or 5S is an advantage
  </li>
  <li>
   Minimum 3 years' experience working in any food manufacturing facility preferably d
   <strong>
    airy.
   </strong>
  </li>
 </ul>
 <p>
  <br/>
 </p>
 <p>
  <strong>
   Required Professional Skills:
  </strong>
 </p>
 <p>
  <br/>
 </p>
 <ul>
  <li>
   Strong leadership and team handling in high-volume FMCG/dairy production enviro
  </li>
  <li>
   nments.In-depth knowledge of dairy processing (UHT, pasteurization, homogenization) and packaging operations (e.g., Tetra Pak)
  </li>
  <li>
   Solid understanding of food safety standards such as HACCP, GMP, ISO 22000, and hygiene practices
  </li>
  <li>
   Experience in production planning, line balancing, and meeting tight production targets
  </li>
  <li>
   Knowledge of quality control parameters specific to dairy (shelf life, microbiological and chemical standards) Familiarity with CIP (Clean-In-Place) and sanitation processes
  </li>
  <li>
   Strong coordination with cross-functional teams (maintenance, QA, warehouse) Ability to monitor and improve yield, reduce wastage, and control productionlossesHands-on experience with ERP systems (e.g., Oracle) and production reporting
  </li>
  <li>
   Problem-solving skills with focus on RCA and continuous improvement (Lean, 5S, Kaizen)
  </li>
  <li>
   Ability to manage manpower in shift-based operations and ensure productivity
  </li>
  <li>
   Knowledge of preventive maintenance coordination for processing and packing equipment
  </li>
  <li>
   Strong focus on HSE compliance in a food manufacturing environment
  </li>
 </ul>
</div>


Production Supervisor

<div><div><b>Job Summary:</b></div><div><b>
</b></div><div>
Oversee end-to-end processes and procedures within the assigned section, ensuring smooth and efficient operations. Evaluate each stage of the production process to maintain optimum efficiency and productivity. Enforce all food safety, health &amp; safety, and environmental policies on the production floor. Ensure optimal utilization of resources, including raw materials, packaging materials, manpower, and equipment.</div><div></div><div><br>
Actively participate as a team member in trainings, workshops, root cause analysis (RCA) sessions, and continuous improvement initiatives to enhance overall productivity and promote safe operational practices. Monitor product inspections to ensure quality and accuracy prior to transfer to internal customers. Maintain effective communication between management and employees to ensure policies and procedures are clearly understood and consistently followed.</div><div></div><div><b><br>
Roles &amp; Responsibilities:</b></div><br>
<div></div><ul><li>
Responsible for overall shift operations in the assigned production section, ensuring smooth coordination of all activities as the primary point of contact for supporting departments.</li><li>
Executes daily production plans while anticipating upcoming requirements to ensure uninterrupted workflow and efficient production scheduling.</li><li>
Ensures products are manufactured and packed in compliance with company specifications, maintaining strict adherence to quality, quantity, and food safety standards.</li><li>
Coordinates closely with UHT processing, filling operations, data entry, RMS, QA, and maintenance teams to ensure seamless production execution and material availability.</li><li>
Monitors production performance, including yield, losses, and reprocessing activities, ensuring optimal resource utilization and minimal wastage.</li><li>
Supervises operators, assistants, and labor teams, providing technical guidance and ensuring effective task execution and issue resolution during operations.</li><li>
Oversees equipment readiness, preventive maintenance coordination, breakdown reporting, and post-maintenance inspections to ensure operational reliability.</li><li>
Ensures compliance with Health &amp; Safety, Environment, Lean, and GMP standards while maintaining high levels of cleanliness and 5S across the production area.</li><li>
Manages manpower planning, shift scheduling, training coordination, and employee relations, including handling operational HR-related issues.</li><li>
Monitors production reports, QC data, KPIs, and audit requirements, ensuring accurate documentation and compliance with internal and external standards.</li><li>
Participates in continuous improvement initiatives, cost reduction activities, and loss reduction projects to enhance overall operational efficiency.</li><li>
Supports internal and external audits and ensures the section consistently meets regulatory, quality, and operational requirements.</li><li>
Promotes a disciplined, professional, and safety-focused working environment while mentoring team members and supporting their development.</li></ul><div></div><div><b><br>
Required Education and Experience :</b></div><div></div><ul><li><b><br>
Bachelor's degree</b> in Dairy Science &amp; Technology, Food Technology, or a related field.</li><li>
Certification in Food Safety (HACCP, GMP, ISO 22000) is preferred</li><li>
Additional training in Lean Manufacturing, Six Sigma, or 5S is an advantage</li>
Minimum 3 years' experience working in any food manufacturing facility preferably dairy.<br>
<li>
</li></ul><div></div><br>
<div><b>Required Professional Skills:</b></div><br>
<div></div><ul><li>
Strong leadership and team handling in high-volume FMCG/dairy production environments.</li><li>
In-depth knowledge of dairy processing (UHT, pasteurization, homogenization) and packaging operations (e.g., Tetra Pak)</li><li>
Solid understanding of food safety standards such as HACCP, GMP, ISO 22000, and hygiene practices</li><li>
Experience in production planning, line balancing, and meeting tight production targets</li><li>
Knowledge of quality control parameters specific to dairy (shelf life, microbiological and chemical standards)</li><li>
Familiarity with CIP (Clean-In-Place) and sanitation processes</li><li>
Strong coordination with cross-functional teams (maintenance, QA, warehouse)</li><li>
Ability to monitor and improve yield, reduce wastage, and control production losses</li><li>
Hands-on experience with ERP systems (e.g., Oracle) and production reporting</li><li>
Problem-solving skills with focus on RCA and continuous improvement (Lean, 5S, Kaizen)</li><li>
Ability to manage manpower in shift-based operations and ensure productivity</li><li>
Knowledge of preventive maintenance coordination for processing and packing equipment</li><li>
Strong focus on HSE compliance in a food manufacturing environment</li></ul></div>

<div>
 <strong>
  Job Summary
  <br/>
  <br/>
 </strong>
 KDD is seeking an experienced Clinic Nurse, The Nurse is responsible for providing essential clinical support, preparing and assessing patients, performing basic medical procedures, and assisting the doctor with daily operations. The role also includes managing medical supplies, maintaining equipment, coordinating medical checks, and handling related administrative tasks. The Nurse must uphold a Kuwait MOH license, and strong organizational and communication skills are required.
 <br/>
 <br/>
 <strong>
  Roles And Responsibilities
  <br/>
  <br/>
 </strong>
 1-
 <strong>
  Patient Reception &amp; Clinical Duties
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Taking vital signs
  </li>
  <li>
   Preparing the patient for the doctor's examination
  </li>
  <li>
   Dispensing medications as prescribed by the doctor, including authorized over-the-counter medications
  </li>
  <li>
   Referring patients to external clinics in the doctor's absence
  </li>
  <li>
   Providing first aid to patients as needed
  </li>
  <li>
   Coordinating with the transportation department for patient emergencies
  </li>
  <li>
   Changing simple wound dressings
  </li>
  <li>
   Administering nebulizer treatments to asthma patients as directed by the doctor
  </li>
  <li>
   Performing ECGs as requested by a doctor
  </li>
  <li>
   Performing blood glucose tests as ordered by a doctor
  </li>
  <li>
   Administering injections upon doctor's approval
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  2- Administrative &amp; Operational Duties
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Conducting medication inventories to monitor stock levels and expiry dates.
  </li>
  <li>
   Managing clinic supply orders, including submission and receipt.
  </li>
  <li>
   Performing periodic inspections of medical devices and equipment.
  </li>
  <li>
   Managing periodic and pre-employment medical checkups.
  </li>
  <li>
   Processing sick leave documentation and employee return-to-work declarations.
  </li>
  <li>
   Adhering to the company's procurement systems for supplies.
  </li>
  <li>
   Accurately recording information for all medical tests and disbursed supplies.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  3- Professional Standards &amp; Compliance
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Triaging patients based on the severity and position in queue.
  </li>
  <li>
   Adhering to all health, safety, infection control, and drug allergy regulations.
  </li>
  <li>
   Maintaining professional hygiene and appearance, including adherence to the nurse's dress code.
  </li>
  <li>
   Prioritizing patient satisfaction.
  </li>
  <li>
   Verifying medication expiry dates prior to dispensing.
  </li>
  <li>
   Ensuring the clinic environment is clean, quiet, safe, and conducive to an efficient workflow.
  </li>
  <li>
   Not leaving the clinic except when necessary and for the shortest possible time.
  </li>
  <li>
   Comply with Health, Safety and Environment regulations and working practices of KDD and the State of Kuwait when carrying out duties.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Required Education
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Bachelor's degree in nursing.
  </li>
  <li>
   MOH Kuwait Nursing License.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Required Professional Skills
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Proficiency in English and Arabic is preferred.
  </li>
  <li>
   Bachelor's degree in nursing.
  </li>
  <li>
   Valid MOH Kuwait Nursing License.
  </li>
  <li>
   Minimum of 5 years of clinical nursing experience.
  </li>
  <li>
   Strong organizational and communication skills.
  </li>
  <li>
   Ability to handle multiple tasks and work in a fast-paced environment.
  </li>
  <li>
   Knowledge of occupational health and safety regulations.
  </li>
  <li>
   Proficient in Microsoft Office Suite and electronic medical records systems.
  </li>
 </ul>
</div>


Clinic Nurse

<div><div><b>Job Summary:</b></div><div><b>
</b></div><div>
KDD is seeking an experienced Clinic Nurse, The Nurse is responsible for providing essential clinical support, preparing and assessing patients, performing basic medical procedures, and assisting the doctor with daily operations. The role also includes managing medical supplies, maintaining equipment, coordinating medical checks, and handling related administrative tasks. The Nurse must uphold a Kuwait MOH license, and strong organizational and communication skills are required.</div><div>
</div><div><b>
Roles and Responsibilities:</b></div><div></div><div><br>
1- <b>Patient Reception &amp; Clinical Duties</b></div><br>
<div></div><ul><li>
Taking vital signs</li><li>
Preparing the patient for the doctor's examination</li><li>
Dispensing medications as prescribed by the doctor, including authorized over-the-counter medications</li><li>
Referring patients to external clinics in the doctor's absence</li><li>
Providing first aid to patients as needed</li><li>
Coordinating with the transportation department for patient emergencies</li><li>
Changing simple wound dressings</li><li>
Administering nebulizer treatments to asthma patients as directed by the doctor</li><li>
Performing ECGs as requested by a doctor</li><li>
Performing blood glucose tests as ordered by a doctor</li><li>
Administering injections upon doctor's approval</li></ul><div></div><div><b><br>
2- Administrative &amp; Operational Duties</b></div><br>
<div></div><ul><li>
Conducting medication inventories to monitor stock levels and expiry dates.</li><li>
Managing clinic supply orders, including submission and receipt.</li><li>
Performing periodic inspections of medical devices and equipment.</li><li>
Managing periodic and pre-employment medical checkups.</li><li>
Processing sick leave documentation and employee return-to-work declarations.</li><li>
Adhering to the company's procurement systems for supplies.</li><li>
Accurately recording information for all medical tests and disbursed supplies.</li></ul><div></div><div><b><br>
3- Professional Standards &amp; Compliance</b></div><br>
<div></div><ul><li>
Triaging patients based on the severity and position in queue.</li><li>
Adhering to all health, safety, infection control, and drug allergy regulations.</li><li>
Maintaining professional hygiene and appearance, including adherence to the nurse's dress code.</li><li>
Prioritizing patient satisfaction.</li><li>
Verifying medication expiry dates prior to dispensing.</li><li>
Ensuring the clinic environment is clean, quiet, safe, and conducive to an efficient workflow.</li><li>
Not leaving the clinic except when necessary and for the shortest possible time.</li><li>
Comply with Health, Safety and Environment regulations and working practices of KDD and the State of Kuwait when carrying out duties.</li></ul><div></div><div><b><br>
Required Education:</b></div><br>
<div></div><ul><li>
Bachelor's degree in nursing.</li><li>
MOH Kuwait Nursing License.</li></ul><div>
</div><div><b>
Required Professional Skills:</b></div><br>
<div></div><ul><li>
Proficiency in English and Arabic is preferred.</li><li>
Bachelor's degree in nursing.</li><li>
Valid MOH Kuwait Nursing License.</li><li>
Minimum of 5 years of clinical nursing experience.</li><li>
Strong organizational and communication skills.</li><li>
Ability to handle multiple tasks and work in a fast-paced environment.</li><li>
Knowledge of occupational health and safety regulations.</li><li>
Proficient in Microsoft Office Suite and electronic medical records systems.</li></ul></div>

<div><h3 class="jobSectionHeader"><b>Description</b></h3><div></div><div><br>
Primary focus is evaluating business processes, anticipating requirements, and identifying improvement areas to develop and implement effective solutions. Key responsibilities include managing Data Warehouse, Fresh Products Planning, and Promotion Planning &amp; Execution.</div><div></div><h3 class="jobSectionHeader"><b><br>
Responsibilities</b></h3><br>
<div></div><ul><li>
Conducts in-depth analysis of sales and product performance.</li><li>
Verifies data against previous reports.</li><li>
Communicates key insights.</li><li>
Uploading yearly Budget and monthly Rolling Plan.</li><li>
Prepares annual budgets, monthly rolling forecasts.</li><li>
Oversees fresh product return control.</li><li>
Coordinates with stakeholders to gather data, initiates analysis activities.</li><li>
Decides on who and what needs to be done to activate analysis.</li><li>
Leverages available tools for business evaluation.</li><li>
Prepares daily sales reports.</li><li>
Analysis of new product launch / promotional products.
</li><li>Monitors new product/promotional performance.
</li><li>Maintains market price lists, updates product portfolios.
</li><li>Update product portfolio and consolidates monthly reports.
</li><li>Generate Monthly Supervisor Commission.
</li><li>Performs any duty assigned by the line.</li><li>
Effectively communicating your insights and plans to cross-functional team members and management.</li><li>
Processes any cross training as mandated by the line.</li><li>
Alternates for colleagues when requested by the management.</li></ul><div></div><h3 class="jobSectionHeader"><b><br>
Requirements</b></h3><br>
<div></div><ul><li>
Bachelor's degree in business, marketing, or related field; MBA pre.</li><li>
2 years of sales and marketing. research and analysis within an FMCG.</li><li>
Proven experience in business Analysis, market entry, and team leadership.</li><li>
In-depth knowledge of global markets, import regulations, and distributor networks</li><li>
Strong understanding of Oracle and all related software programs.</li><li>
Proficient in Advanced MS Office, including Excel for data analysis.</li><li>
Experience with OLAP technologies and business intelligence tools.</li><li>
Excellent analytical, problem-solving, and communication skills.</li><li>
Ability to work collaboratively in a team-oriented environment.</li></ul></div>

Officer - Trade Spending Analysis

Join KDD and explore 7   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

KDD

About Company

Senior Engineer - Electrical

QA officer

Production Supervisor

Production Supervisor

Clinic Nurse

Clinic Nurse

Officer - Trade Spending Analysis