Qureos Mentor

McDonald's

The Goodman Group is a McDonald&rsquo;s Franchise and we have an immediate opening for Human Resources Administrator to join our team at our corporate office in Melville, NY. The HR Administrator is a dynamic position with a strong focus on HR administration and payroll systems. Responsible for providing HR administrative support to our restaurants and employees. The ideal candidate is customer service focused, has a passion for HR and desire to work in a fast-paced, team environment where they can learn and grow. Must be detail orientated, proactive, a fast learner and think outside of the box.General Duties (including but not limited to):<ul><li>Process payroll weekly for multiple restaurants</li><li>Review and process electronic onboarding for new hires</li><li>Assist store managers and employees with questions regarding payroll or HR</li><li>Oversee employee injuries and Workers Comp claims</li><li>Oversee leaves of absence. Check eligibility and process paperwork for Disability, FMLA, and PFL</li><li>Answer employment verifications and create employment letters for employees</li><li>Work with payroll provider to process garnishments</li><li>Keep up to date on new laws and regulations</li><li>Utilize technology to automate job function/streamline HR process</li></ul>Requirements<ul><li>Bilingual &mdash; English &amp; Spanish (mandatory)</li><li>1+ years HR experience</li><li>Microsoft Office (Excel, Teams, etc.)</li><li>Detail oriented</li><li>Need to be able to take initiative</li></ul>Preferred<ul><li>NYC / Long Island Fair Work Week familiarity</li><li>NY State employment law</li><li>Experience with PFL, FMLA and disability</li><li>Experience with Workers' Comp</li><li>Paylocity experience</li><li>Harri or similar WFM platform</li></ul>Pay: $23.00 - $25.00 per hourBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul>Experience:<ul><li>HR &amp; Payroll: 1 year (Required)</li></ul>Language:<ul><li>Spanish (Required)</li></ul>Work Location: In person

Human Resources Administrator

<div><div>Lettuce tell you why you want to join The Fonseca Organization!
 Our McDonald's restaurants are staffed by great people, and right now we're looking for more of them. People interested in satisfying careers with competitive benefits. People interested in growing and advancing. People with lots to offer. People like you. If you're interested (and we sure hope you are), let's get together.<div> 
 
Requirements: 
 
Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers. 
 
Swing Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald's standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. 
 
Swing Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals. 
 
As a Swing Manager, you may be responsible for: 
<ul><li>Food Safety</li><li>Internal Communication</li><li>Inventory Management</li><li>Daily Maintenance and Cleanliness</li><li>Managing Crew</li><li>Quality Food Production</li><li>Exceptional Customer Service</li><li>Safety and Security</li><li>Scheduling</li><li>Training
</li></ul> 
Benefits: 
- Tuition Assistance Program- $2,500 toward College Tuition 
<ul><li>High School Diploma Classes</li><li>English Language Classes</li><li>401K Opportunities</li><li>Career Development &amp; Advancement Opportunity</li><li>Cross Functional Training</li><li>Flexible Schedules</li><li>Competitive Compensation</li><li>Health Insurance Benefits</li><li>Scholarship Opportunities</li><li>McPerk&rsquo;s, i.e. discounts on vehicles, movie tickets, phone bill, and so much more</li></ul>
 
Being a part of The Fonseca Team, you can expect the following responsibilities: 
<ul><li>Guest Experience Focus</li><li>Food Safety</li><li>Internal Communication</li><li>Inventory Management</li><li>Daily Maintenance and Cleanliness</li><li>Managing Crew</li><li>Quality Food Production</li><li>Exceptional Customer Service</li><li>Safety and Security</li><li>Most importantly a can-do attitude!</li></ul>
 
We already have the McNugget's, now all we need is YOU! 
 
Who are we? 
The Fonseca Organization is a family owned business since 1980 that started with 2 restaurants, we have now grown over 25 restaurants. We are progressive thinker's that love to hear new and fresh idea's! As we continue to grow and evolve, we implore our team to grow with us. If you are a positive, joyful, and driven person who is looking to move onto burger and better things, then you should become a part of The Fonseca Family!</div></div>
INDMANAGE</div>

Certified Swing Manager (Shift 6AM - 2PM)

<div>Description
We are looking for a dedicated Operations Technology Professional (OTP) Pro to actively support the development and execution of our in-restaurant technology, ensuring that all equipment functions at the highest level for our customers and crew. OTPs are at the heart of running great restaurants. They elevate expertise and ensure end users &mdash; managers, crew, and customers &mdash; can effectively use the technology in the restaurants. 
Responsibilities
The OTP Pro is responsible for deploying, maintaining, and repairing restaurant hardware, software, and network technology in their organization&rsquo;s restaurants. 
Duties of this position include the following:<ul><li>
Upgrades: Perform certain self-installs and OS upgrades</li><li>
Maintenance: Perform scheduled maintenance tasks to ensure optimal functionality and performance of equipment</li><li>
Troubleshooting: Provide in house technology support to triage issues on-site and over the phone</li><li>
Development: Train, develop and lead an organization of OTPs for restaurant-level support.</li><li>
Training: Provide necessary resources, tools and support as new technologies and initiatives are deployed</li></ul> 
Perks and Benefits<ul><li>
Competitive pay</li><li>
Credit for attending OTP Pro class</li><li>
Earned paid time off</li><li>
Tuition reimbursement and/or educational assistance through Archways to Opportunity</li><li>
Employee discounts and free meals during shifts</li></ul> 
Qualifications<ul><li>
Responsible with good attention to detail and strong time management skills</li><li>
Strong communication skills with the ability to effectively communicate technology issues, outcomes, needs and costs</li><li>
Self-motivated with a thirst for knowledge</li><li>
Flexible availability as some upgrades or equipment replacements must be completed during late evenings or early mornings. Weekend availability and on-call availability may be needed on occasion</li><li>
Ability to travel to restaurants located in West Lafayette And Indianapolis</li><li>
Ability to lift up to 50 pounds</li><li>
Must be 18 years old to apply</li></ul> 
Additional Information
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald&rsquo;s USA. This franchisee owns a license to use McDonald&rsquo;s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald&rsquo;s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald&rsquo;s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald&rsquo;s USA has no control over employment matters at the restaurant. McDonald&rsquo;s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired. 
This restaurant is committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of race, color, sex, religion, national origin, citizenship status, age, disability, veteran or military status, sexual orientation, gender identity/expression, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances. 
Applicants may be entitled to a reasonable accommodation under the terms of the Americans with Disabilities Act and certain federal, state, or local laws. A reasonable accommodation is a change or adjustment to a job or work environment that will ensure an equal employment opportunity without imposing an undue hardship on the operation of the business. Please contact the restaurant you are applying to if you need assistance completing any forms or to otherwise participate in the application process. 
This job posting contains some general information about what it is like to work in this restaurant but is not a complete description of all duties of the job. People who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job.</div>

Dedicated OTP Pro

<div><ul><li>Generous Overtime Pay!!</li><li>Raises every 6 months!! 2 raises a year!!!</li><li>Free McDonald's meals while working</li><li>Excellent 401K benefits with Full 6% match!!!</li><li>Overtime Pay!!!</li><li>Recognition Awards!</li><li>Paid training</li><li>Medical, Vision, Dental, Telehealth, Life insurance qualified</li><li>Paid Sick Leave</li></ul> 
please apply at mcdonaldsalaska.ninjagig.com 
Tikahtnu Commons, Jewel lake, Anchorage, Totem, Muldoon, AIRPORT, Wasilla, Palmer, Eagle River, Kodiak Locations 
Crew Starts up to $17.00 for Openers, Closers, Dayside, OVERNIGHTS positions!!!
Over night positions available at Airport Anchorage, Old Seward, Northern Lights Anchorage McDonald's !
Opportunities for advancement
We are hiring crew, Swings, Shifts leaders, Assistants, maintenance positions, pay DOE
Raises twice a year!! every 6 months!
Looking for people that would have open availability to include morning and day shifts, dinner, late night and weekend shifts</div>

McDonald's crew team member start $17 an hr Muldoon, Tikahtnu, Anchorage, Airport, Wasilla, Kodiak, Palmer

<div>
 
 Job Description
 
 
 
 General Manager-
 
 
 McDonald&rsquo;s
 
 
 
 
 
 Pay:
 
 $40,000.00 - $55,000.00 per year
 
 
 As a Member of our Management Team, you will enjoy the following:
 
 
 <ul>
 <li>
 Paid Vacation and Sick days
 </li>
 <li>
 401K
 </li>
 <li>
 Bonus Program
 </li>
 <li>
 Medical, dental, &amp; Vision
 </li>
 <li>
 Short- and Long-Term Disability, &amp; Life Insurance.
 </li>
 <li>
 Free Uniforms and Meals
 </li>
 <li>
 MCD Perks, discounts at participating retailers
 </li>
 <li>
 College Tuition Assistance (up to $3,000/year)
 </li>
 <li>
 And MORE
 
 
 </li>
 </ul>
 We're looking for hard-working, enthusiastic individuals who want to be a part of a winning team. If you enjoy working with people and love to learn new things, we want to meet you.
 
 
 
 Description
 
 
 
 
 McDonald's Works for Me.
 
 
 
 The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You'll fit right in.
 
 
 The Company for Me - From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.
 
 
 
 Qualifications
 
 
 
 High School or equivalent
 
 
 
 Associate Degree (Preferred)
 
 
 
 Restaurant or Customer Service Experience: 1 year minimum (Preferred)
 
 
 Driver&rsquo;s License
 
 
 
 Requirements
 
 
 
 The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald&rsquo;s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager works with their leader to set the restaurant&rsquo;s goals and creates a plan to achieve the goals.
 
 
 To meet restaurant goals, the General Manager doesn&rsquo;t work alone. They lead a team of Department Managers that has specific responsibilities in the restaurant. This means helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their departments. By improving the departments, the restaurant improves!
 
 
 The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future.
 
 
 
 Additional Info
 
 
 
 Ideal candidates should have previous General Manager experience running high volume locations. A background in quick service restaurants is strongly desired, or experience in hospitality or retail. You must be 18 years or older to be a manager in our restaurants.
 
 
 This job posting contains some information about what it is like to work in a McDonald&rsquo;s restaurant, but it is not a complete job description. People who work in a McDonald&rsquo;s restaurant perform several different tasks every day, and this posting does not list all the essential functions of this job.
 
 
 
 By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald&rsquo;s USA. I understand that this franchisee is a separate company and a separate employer from McDonald&rsquo;s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald&rsquo;s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
 
</div>

General Manager

Commercial ElectricianFood ServiceHVAC / AC SystemsConstructionIn PersonCompetitive pay &middot; Company vehicle &middot; Full benefits &middot; Growth opportunitiesOverviewWe are seeking a motivated and skilled Commercial Electrician with experience in the food service industry, HVAC/AC systems, and commercial construction to join our dynamic team in the Tupelo and surrounding areas. This role offers an exciting opportunity to work on diverse electrical projects &mdash; new installations, renovations, and maintenance across commercial food service environments and active construction sites. Your expertise will help ensure our clients' facilities operate safely, efficiently, and in full compliance with all relevant electrical codes and standards.Key Responsibilities<ul><li>Install, troubleshoot, and repair electrical systems in commercial kitchens and restaurants</li><li>Diagnose and repair issues on fryers, ovens, grills, walk-in coolers, and hood systems</li><li>Install and service AC and HVAC systems including rooftop units, split systems, and commercial air handlers</li><li>Perform electrical rough-in, panel installation, and finish work on new commercial construction projects</li><li>Coordinate with general contractors and construction teams on active job sites</li><li>Perform preventative maintenance to reduce equipment downtime</li><li>Read and interpret blueprints, schematics, and technical diagrams</li><li>Ensure all work complies with local and national electrical codes</li><li>Respond to service calls in a timely and professional manner</li><li>Communicate clearly with management and store personnel</li></ul>Qualifications<ul><li>Proven experience as a commercial or industrial electrician</li><li>Experience in food service or restaurant environments strongly preferred</li><li>Hands-on experience with AC/HVAC systems in commercial settings</li><li>Experience performing electrical work on commercial construction projects</li><li>Knowledge of commercial kitchen equipment and systems</li><li>Ability to troubleshoot quickly and work independently</li><li>Valid driver's license and reliable transportation</li><li>Strong understanding of electrical codes and safety standards</li><li>Ability to work flexible hours, including nights or weekends if needed</li><li>Work will be at multiple locations in the Tupelo and surrounding areas</li></ul>Preferred Qualifications<ul><li>Experience with hood systems, suppression systems, and refrigeration equipment</li><li>Familiarity with commercial HVAC controls, thermostats, and BAS wiring</li><li>Background in ground-up or tenant improvement commercial construction</li><li>Journeyman or Master Electrician license (preferred but not required)</li><li>EPA certification (a plus)</li></ul>What We Offer401(k) with 6% match; Health insurance; Dental insurance; Vision insurance; Life insurance; Paid time off, Company vehicle; Fuel card; Flexible spending account; Employee discount; Safety equipment; provided Opportunities for growthWork location: in person &middot; Join us and bring your expertise to food service, HVAC, and commercial construction environments.Pay: $21.00 - $30.49 per hourBenefits:<ul><li>401(k) 6% Match</li><li>Company truck</li><li>Dental insurance</li><li>Flexible spending account</li><li>Fuel card</li><li>Health insurance</li><li>Life insurance</li><li>Paid time off</li><li>Retirement plan</li><li>Tools provided</li><li>Vision insurance</li></ul>Work Location: In person

Commercial Electrician-HVAC/AC Systems, Construction

Commercial ElectricianFood ServiceHVAC / AC SystemsConstructionIn PersonCompetitive pay &middot; Company vehicle &middot; Full benefits &middot; Growth opportunitiesOverviewWe are seeking a motivated and skilled Commercial Electrician with experience in the food service industry, HVAC/AC systems, and commercial construction to join our dynamic team in the Alabaster/Birmingham and surrounding areas. This role offers an exciting opportunity to work on diverse electrical projects &mdash; new installations, renovations, and maintenance across commercial food service environments and active construction sites. Your expertise will help ensure our clients' facilities operate safely, efficiently, and in full compliance with all relevant electrical codes and standards.Key Responsibilities<ul><li>Install, troubleshoot, and repair electrical systems in commercial kitchens and restaurants</li><li>Diagnose and repair issues on fryers, ovens, grills, walk-in coolers, and hood systems</li><li>Install and service AC and HVAC systems including rooftop units, split systems, and commercial air handlers</li><li>Perform electrical rough-in, panel installation, and finish work on new commercial construction projects</li><li>Coordinate with general contractors and construction teams on active job sites</li><li>Perform preventative maintenance to reduce equipment downtime</li><li>Read and interpret blueprints, schematics, and technical diagrams</li><li>Ensure all work complies with local and national electrical codes</li><li>Respond to service calls in a timely and professional manner</li><li>Communicate clearly with management and store personnel</li></ul>Qualifications<ul><li>Proven experience as a commercial or industrial electrician</li><li>Experience in food service or restaurant environments strongly preferred</li><li>Hands-on experience with AC/HVAC systems in commercial settings</li><li>Experience performing electrical work on commercial construction projects</li><li>Knowledge of commercial kitchen equipment and systems</li><li>Ability to troubleshoot quickly and work independently</li><li>Valid driver's license and reliable transportation</li><li>Strong understanding of electrical codes and safety standards</li><li>Ability to work flexible hours, including nights or weekends if needed</li><li>Work will be at multiple locations in the Alabaster/Birmingham and surrounding areas</li></ul>Preferred Qualifications<ul><li>Experience with hood systems, suppression systems, and refrigeration equipment</li><li>Familiarity with commercial HVAC controls, thermostats, and BAS wiring</li><li>Background in ground-up or tenant improvement commercial construction</li><li>Journeyman or Master Electrician license (preferred but not required)</li><li>EPA certification (a plus)</li></ul>What We Offer401(k) with 6% match; Health insurance; Dental insurance; Vision insurance; Life insurance; Paid time off, Company vehicle; Fuel card; Flexible spending account; Employee discount; Safety equipment; provided Opportunities for growthWork location: in person &middot; Join us and bring your expertise to food service, HVAC, and commercial construction environments.Pay: $21.00 - $30.49 per hourBenefits:<ul><li>401(k) 6% Match</li><li>Company truck</li><li>Dental insurance</li><li>Flexible spending account</li><li>Fuel card</li><li>Health insurance</li><li>Life insurance</li><li>Paid time off</li><li>Retirement plan</li><li>Tools provided</li><li>Vision insurance</li></ul>Work Location: In person

Join McDonald's and explore 8   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

McDonald's

About Company

Human Resources Administrator

Certified Swing Manager (Shift 6AM - 2PM)

Dedicated OTP Pro

McDonald's crew team member start $17 an hr Muldoon, Tikahtnu, Anchorage, Airport, Wasilla, Kodiak, Palmer

General Manager

Commercial Electrician-HVAC/AC Systems, Construction

Commercial Electrician-HVAC/AC Systems, Construction