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Saga Hibachi Steak, Seafood and Sushi Bar

Job Summary We are seeking an enthusiastic and personable Bartender to join our dynamic team. The ideal candidate will have a passion for hospitality, excellent customer service skills, and experience in food and beverage service. This role involves preparing and serving drinks, engaging with guests, and ensuring a memorable experience in a fast-paced environment. Prior experience with POS systems such as Micros POS is preferred, along with a solid understanding of food safety and responsible alcohol service. The bartender will play a key role in creating a welcoming atmosphere for our patrons, whether in a fine dining setting, nightclub, or banquet event.Responsibilities<ul><li>Prepare and serve alcoholic and non-alcoholic beverages accurately and efficiently using POS systems like Micros POS.</li><li>Engage with guests to provide exceptional customer service, ensuring their needs are met promptly and professionally.</li><li>Maintain cleanliness and organization of the bar area in compliance with food safety standards.</li><li>Manage cash handling, billing, and cashiering duties accurately during shifts.</li><li>Restock bar supplies and ingredients as needed to ensure smooth operations throughout the shift.</li><li>Monitor guest behavior to promote responsible drinking and adhere to all alcohol service regulations.</li><li>Collaborate with kitchen staff for food orders related to beverage service or catering events.</li><li>Assist in setting up for special events such as banquets or catering functions when required.</li><li>Demonstrate strong time management skills to handle multiple tables or bar stations efficiently during busy hours.</li><li>Uphold the standards of the establishment&rsquo;s brand by maintaining a professional appearance and demeanor at all times.</li></ul>Qualifications<ul><li>Proven experience as a bartender in fine dining, nightclub, banquet, or food service environments.</li><li>Familiarity with POS systems including Micros POS.</li><li>Strong customer service skills with the ability to engage guests positively.</li><li>Knowledge of food safety regulations and responsible alcohol service practices.</li><li>Basic math skills for cash handling, retail math, and calculating bills or tips accurately.</li><li>Excellent time management skills to prioritize tasks effectively during busy periods.</li><li>Ability to serve alcohol responsibly while maintaining guest safety standards.</li><li>Previous experience in hospitality or food industry roles is highly desirable.</li><li>Must be at least 21 years old (or age appropriate per local regulations) to serve alcohol legally. This position offers an exciting opportunity to be part of a vibrant team dedicated to delivering outstanding hospitality experiences while honing your skills in the food and beverage industry.</li><li>Pay Range: $10/hr-$12/hr + tips</li></ul>Job Types: Full-time, Part-timePay: $20.00 - $30.00 per hourWork Location: In person

Bartender

Join Saga Hibachi Steak, Seafood and Sushi Bar and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Saga Hibachi Steak, Seafood and Sushi Bar

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Bartender