Abrar Admin

The Post Tavern at Ada Hotel

Job Summary: The Hotel and Restaurant Security Officer is responsible for ensuring the safety and security of the hotel's guests, staff, and property during the 3rd shift. This role involves patrolling premises, monitoring surveillance equipment, responding to incidents, and enforcing security policies to maintain a safe environment.Key Responsibilities: <ul><li>Patrolling and Monitoring:</li><li>Conduct regular patrols of the hotel's and restaurant's interior and exterior, including hallways, lobbies, dining areas, parking lots, and other common areas.</li><li>Monitor and control access to the hotel and restaurant, ensuring that only authorized individuals enter.</li><li>Observe for signs of suspicious activity, theft, or any other security concerns.</li></ul>Surveillance: <ul><li>Operate and monitor CCTV cameras and alarm systems.</li><li>Review surveillance footage in real-time and retrospectively to identify and report any suspicious activities.</li><li>Respond promptly to security alarms and investigate disturbances.</li></ul>Incident Response: <ul><li>Respond to and manage incidents, including guest disturbances, medical emergencies, fire alarms, and security breaches.</li><li>Detain and escort individuals involved in criminal activities or violations of hotel and restaurant policies.</li><li>Provide assistance to guests and staff during emergency situations.</li></ul>Access Control: <ul><li>Verify the identification of guests and staff entering the premises during the 3rd shift.</li><li>Maintain a secure environment by enforcing access control procedures.</li></ul>Reporting: <ul><li>Document and report all incidents, accidents, and observations in detailed security logs.</li><li>Prepare and submit incident reports to the Security Manager.</li><li>Communicate effectively with law enforcement, emergency responders, and hotel management as needed.</li></ul>Customer Service: <ul><li>Assist guests with directions, information, and general inquiries in a professional and courteous manner.</li><li>Handle guest complaints and concerns regarding security with tact and professionalism.</li></ul>Safety and Compliance: <ul><li>Ensure compliance with all safety regulations and hotel policies.</li><li>Conduct regular inspections of safety equipment and report any malfunctions.</li><li>Participate in safety drills and training sessions.</li></ul>Qualifications <ul><li>Education and Experience:</li><li>High school diploma or GED required.</li><li>Previous experience in security, especially in a hospitality environment, is preferred.</li><li>Experience with surveillance systems and security technology.</li></ul>Skills and Abilities: <ul><li>Strong observational and problem-solving skills.</li><li>Excellent communication and interpersonal skills.</li><li>Ability to handle high-pressure situations calmly and effectively.</li><li>Knowledge of hotel and restaurant operations and security procedures.</li></ul>Certifications: <ul><li>Security Guard certification or license as required by local laws and regulations.</li><li>First Aid and CPR certification is desirable.</li></ul>Working Conditions <ul><li>Work primarily during the 3rd shift (overnight), including weekends and holidays.</li><li>Perform duties in various environments, including both indoor and outdoor settings.</li><li>Requires standing, walking, and patrolling for extended periods.</li><li>Must be physically capable of responding quickly to emergencies.</li></ul>Job Type: Part-timePay: $20.00 per hourBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Health insurance</li><li>Paid time off</li><li>Vision insurance</li></ul>People with a criminal record are encouraged to applyWork Location: In person

Security (3rd Shift) - Part Time

Job Summary:As a member of our service staff, you'll be an essential part of our hospitality team, delivering friendly and attentive service to our clientele, while showcasing our carefully curated selection of locally sourced offerings.Whether your enthusiasm is for beer, wine, or cocktails, if you enjoy engaging with guests, and thrive in a dynamic and energetic environment, this is the perfect opportunity for you.Key Responsibilities:<ul><li>Guest Experience: Provide friendly, efficient, and personalized service to guests, welcoming them warmly, assisting with menu selections, and ensuring a memorable dining experience.</li><li>Beer and Cocktail Knowledge: Demonstrate a solid understanding of our craft beer selection, classic cocktails, and other beverages, offering recommendations and insights to guests based on their preferences.</li><li>Food Service: Present our elevated tavern fare with flair and enthusiasm, describing dishes, ingredients, and preparation methods, and ensuring accurate and timely delivery to tables.</li><li>Order Management: Take orders accurately, enter them into the POS system promptly, and coordinate with the kitchen and bar staff to ensure smooth execution and timely service.</li><li>Table Maintenance: Maintain cleanliness and organization of dining areas, including table setup, condiment replenishment, and clearing and resetting tables efficiently to accommodate incoming guests.</li><li>Upselling and Promotion: Enhance the guest experience by promoting featured beers, cocktail specials, and seasonal dishes, while actively engaging with guests to drive sales and increase guest satisfaction.</li><li>Team Collaboration: Work collaboratively with fellow servers, bartenders, kitchen staff, and management to ensure seamless operations and uphold our commitment to excellence in hospitality.</li><li>Guest Relations: Build rapport with guests, anticipate their needs, and address any concerns or inquiries with professionalism and attentiveness, striving to exceed expectations and leave a lasting impression.</li></ul>Qualifications:<ul><li>Minimum of 3 years of experience in upscale fine dining. Upscale banquet, private dining is a plus</li><li>A working knowledge of current spirits and cocktail trends, wine and beer knowledge is a must.</li><li>Must have a more than basic understanding of upscale dining menus and food.</li><li>Passion for craft beer and classic cocktails, with knowledge of different beer styles, brewing techniques, and cocktail recipes.</li><li>Strong communication and interpersonal skills, with the ability to engage with guests in a relaxed and approachable manner.</li><li>Ability to multitask, prioritize tasks, and work efficiently in a fast-paced environment while maintaining a positive attitude.</li><li>Dedication to providing outstanding hospitality, with a genuine desire to create memorable experiences for our guests.</li><li>Flexibility to work evenings, weekends, and holidays as required.</li><li>Bartending experience is a plus</li></ul>Physical Requirements<ul><li>Ability to stand, walk, and move around the restaurant environment for extended periods.</li><li>Capability to lift and carry up to 50 pounds occasionally.</li><li>Capacity to work in a fast-paced, high-pressure environment.</li><li>Flexibility to bend, stoop, and reach overhead.</li><li>Adequate vision, hearing, and manual dexterity to operate restaurant equipment and communicate with staff and customers.</li></ul>Job Types: Full-time, Part-timePay: $5.49 per hourBenefits:<ul><li>401(k)</li><li>Dental insurance</li><li>Employee discount</li><li>Flexible schedule</li><li>Health insurance</li><li>Paid training</li><li>Vision insurance</li></ul>Work Location: In person

Rix Server

Join The Post Tavern at Ada Hotel and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

The Post Tavern at Ada Hotel

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Security (3rd Shift) - Part Time

Rix Server