Abrar Admin

The Preserve at Boulder Hills

Double Barrel Steak at The Preserve showcases modern American steakhouse-inspired cuisine crafted by a world-renowned chef. In addition to beef steaks, and as a nod to Rhode Island&rsquo;s &ldquo;Ocean State&rdquo; moniker, our menu features &ldquo;ocean steaks,&rdquo; including swordfish, halibut and tuna. In homage to The Preserve&rsquo;s outdoor experiences, game meat also plays a seasonal role on the menu.The restaurant also offers an extensive selection of wines and cocktails to complement the menu and features a rustic yet elegant d&eacute;cor. Ourbartenders prepare and serve alcoholic and non-alcoholic beverages, maintain the bar area, and creates positive experiences for customers.What you will be doing:<ul><li>Prepare and Serve Drinks: Mix, garnish, and serve drinks to customers in a friendly and efficient manner. This includes both alcoholic and non-alcoholic beverages.</li><li>Customer Service: Engage with customers, take orders for drinks, and provide recommendations. Create a welcoming atmosphere and ensure customer satisfaction.</li><li>Maintain the Bar Area: Keep the bar clean and organized, including stocking supplies, washing glassware, and maintaining inventory.</li><li>Handle Cash and Payments: Process transactions, operate the cash register, and handle tips accurately. Some bartenders may also be responsible for opening and closing the register.</li><li>Monitor Alcohol Consumption: Ensure that guests are not over-served and comply with legal drinking age requirements. May involve checking IDs or refusing service if necessary.</li><li>Prepare and Serve Food (if applicable): In some establishments, bartenders may also be responsible for preparing and serving light food items or appetizers.</li><li>Inventory Management: Keep track of stock levels, place orders for beverages and supplies, and ensure the bar is well stocked.</li><li>Cleanliness and Sanitation: Maintain cleanliness of the bar area, including wiping down surfaces, cleaning equipment, and ensuring all health and safety standards are met.</li></ul>Rate of Pay: $12-$15/hr + Tips (hourly rate based on experience)What you bring:<ul><li>Communication Skills: Ability to interact with a diverse group of customers and work well with team members.</li><li>Attention to Detail: Ensuring accuracy in drink orders and payments.</li><li>Multitasking Ability: Juggling multiple drink orders and tasks at once.</li><li>Physical Stamina: Standing for long hours and handling a fast-paced environment.</li><li>Knowledge of Alcohol and Cocktails: Understanding different types of spirits, beer, wine, and cocktail preparation.</li><li>Basic Math Skills: Handling cash transactions and calculating drink orders accurately.</li><li>Teamwork: Able to work well in a team-oriented environment.</li><li>Must be able to talk to guests in a professional manner.</li><li>Must be able to work evenings, weekends, and holidays.</li></ul>Education and Experience:<ul><li>Previous experience in a similar role.</li></ul>Physical Requirements/Working Conditions: <ul><li>Work in a busy restaurant setting, may also be required to work in an outdoor setting as needed in various weather conditions.</li><li>Requires standing and walking for extended periods.</li><li>Hours include evenings and weekends.</li><li>Must be able to lift up to 25 pounds at times.</li></ul>Job Type: Part-timePay: From $12.00 per hourBenefits:<ul><li>Employee discount</li><li>Flexible schedule</li></ul>Work Location: In person

Bartender (Fine Dining)

Join The Preserve at Boulder Hills and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

The Preserve at Boulder Hills

About Company

Bartender (Fine Dining)