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XENIA CAFE AND RESTAURANT LLC

The Kitchen Designer is responsible for designing functional, efficient, and compliant commercial kitchens for F&amp;B outlets. The role involves space planning, BOH workflow optimization, equipment specification, coordination with consultants, and ensuring compliance with local authority regulations and landlord requirements.Key Responsibilities1. Concept &amp; PlanningDevelop commercial kitchen layouts based on brand concept and menu requirements.Ensure proper workflow planning (receiving &rarr; storage &rarr; prep &rarr; cooking &rarr; pass &rarr; dishwashing).Optimize BOH space utilization while maintaining operational efficiency.Coordinate with operations team to validate functional requirements.2. Technical DesignPrepare:Kitchen layout drawingsEquipment layout &amp; BOQMEP coordination drawingsDetailed shop drawingsSpecify kitchen equipment aligned with budget and performance requirements.Ensure compliance with:Local municipality / food safety regulationsCivil Defense requirementsLandlord design guidelines(In UAE context: DM / DCD / DEWA compliance as applicable)3. CoordinationCoordinate with:MEP consultantsMain contractorsKitchen suppliersOperations teamProject managersReview shop drawings submitted by kitchen suppliers.Attend design coordination meetings when required.4. Budget &amp; Cost ControlPrepare kitchen BOQ and cost estimates.Value-engineer equipment without compromising operational efficiency.Support procurement in supplier evaluation and technical comparison.5. Execution SupportConduct site visits during installation.Review installation compliance with approved drawings.Job Type: Full-timeWork Location: In person

Kitchen Designer

Join XENIA CAFE AND RESTAURANT LLC and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

XENIA CAFE AND RESTAURANT LLC

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Kitchen Designer