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Lesaffre Egypt for yeast industries is an Egyptian joint stock company for producing baking yeasts and yeasts extract. We are 100% owned by the holding company and part of Middle East & Africa baking region.
Lesaffre Egypt was established according to the Investment Guarantees and Incentives Law No. 8 of 1997, and registered in the Commercial Registry Office of Cairo Investment authority under No. 65570 on April, 14, 2013.
Our main operational purpose is to establish, manufacture, and package yeasts, yeast derivatives, and yeasts extracts. These many forms and types are then used within food products, animal feed, bread-making and bread improvers, flavorings, colors, and enzymes.
In October 2014, Lesaffre Egypt for yeasts industry (S.A.E) began effectively managing the acquired company.
Lesaffre Egypt’s main office is located in the Giza Governorate of Sheikh Zayed City while the factory is placed in the Nubaryia Industrial Area of El Beheira Governorate. We also have a Baking Center and Logistics Warehouse in 6th of October City. Currently, We employ more than 200 individual
Bachelor’s degree in business administration or a related field.
3-5 years of experience in an Executive Assistant, Office Administrator, directly supporting C-level management.
Core Competencies:
Executive-Level Administration.
Advanced Communication.
Office & Facilities Management.
Procurement, Inventory, and Budget Control.
Project Coordination & Team Collaboration.
Proactive Problem-Solving & Initiative.
Role within the organization
Reporting to: HR & Admin Director.
job Location:
El sheikh zayed, West Nubariyah, Egypt
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