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Job Title: Area Manager – F&B
Location: Riyadh, Saudi Arabia
Role Summary
The client is looking for an experienced Area Manager to oversee multiple Food & Beverage outlets in Riyadh. The role focuses on driving sales, maintaining brand standards, improving operational efficiency, and leading store teams to deliver excellent customer experience and profitability.
Key Responsibilities
Manage daily operations of multiple F&B outlets within the assigned region
Achieve sales targets, KPIs, and profitability goals
Monitor food quality, hygiene, and service standards across stores
Ensure compliance with company SOPs, health & safety, and municipality regulations
Analyze sales reports and implement action plans to improve performance
Recruit, train, and develop Restaurant/Store Managers and staff
Control costs (food cost, wastage, manpower scheduling, inventory)
Conduct regular store audits and operational visits
Handle customer escalations and maintain brand reputation
Coordinate with supply chain, marketing, and maintenance teams
Requirements
5–10 years experience in F&B operations (multi-unit management mandatory)
GCC experience preferred
Strong leadership and team management skills
Good knowledge of P&L, cost control, and sales analysis
Experience with QSR, casual dining, or café chains
Fluent in English (Arabic is an advantage)
Willing to travel within the region
Job Types: Full-time, Permanent
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