We are hiring an
Assistant Catering Manager
for our catering company in Qatar.
Key Responsibilities:
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Oversee daily catering operations and service delivery.
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Supervise staff and ensure smooth team coordination.
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Maintain food safety, hygiene, and quality standards.
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Handle client requirements and ensure satisfaction.
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Support operational planning and reporting.
Requirements:
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Minimum 5+ years in catering/food service.
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Strong team supervision & operations management.
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Knowledge of food safety & hygiene.
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Good leadership & communication skills.
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Locally available in Qatar.