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An Assistant Manager of Housekeeping is responsible for assisting with overseeing housekeeping operations specific to but not limited to Wilson Lodge. The assistant manager will deliver an excellent guest experience while monitoring housekeeping standards and assisting the Executive Housekeeper.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
SUPERVISORY RESPONSIBILITIES
Directly supervises 6 - 8 subordinate supervisors who supervise a total of 75-85 employees in Housekeeping. Is responsible for the overall direction, coordination, and evaluation of this unit. Also directly supervises one non-supervisory employee. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
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