Key Responsibilities:
- Oversee daily operations across café branches to ensure quality and service standards are met.
- Supervise teams, monitor performance, and prepare operational reports.
- Support the Operations Manager in planning, execution, and continuous improvement initiatives.
- Contribute to achieving sales targets and enhancing operational efficiency.
Requirements:
- Minimum of 2 years of experience in cafés or restaurant operations.
- Strong leadership and organizational skills.
- Ability to work under pressure and handle multiple operational challenges.
- Proficiency in computer use and operational reporting tools.
نوع الوظيفة: دوام كامل
الراتب المدفوع: ﷼٢٬٥٠٠٫٠٠ لكل شهر