Qureos Mentor

شركة متاجر المدينة المحدودة

We are looking for an experienced and passionate Italian Restaurant Manager to lead our team and oversee the daily operations of our restaurant.Key Responsibilities:Manage the restaurant's daily operations and ensure smooth service.Lead, train, and motivate the restaurant team.Maintain high standards of food quality, customer service, and cleanliness.Monitor inventory, control costs, and coordinate purchasing.Prepare staff schedules and ensure operational efficiency.Handle customer feedback and resolve complaints professionally.Achieve sales targets and maximize restaurant profitability.Ensure compliance with food safety and health regulations.Requirements:Minimum of 3 years of experience as a Restaurant Manager, preferably in an Italian restaurant.Strong leadership and organizational skills.Excellent communication and problem-solving abilities.Experience with POS systems and restaurant operations.Good command of English; additional languages are an advantage.What We Offer:Competitive salary based on experience.Performance-based incentives.Career growth opportunities.Professional and dynamic work environment.How to Apply:Please send your CV to hr.team1322@gmail.com with the subject line &quot;Italian Restaurant Manager Application.&quot;الراتب المدفوع: ﷼٥٬٠٠٠٫٠٠&nbsp;لكل شهرموقع العمل: بشكل شخصي

Italian Restaurant Manager

Key Responsibilities:<ul><li>Oversee and manage all daily production operations.</li><li>Develop and implement production plans to meet operational targets.</li><li>Ensure product quality standards and compliance with company policies.</li><li>Lead, motivate, and develop the production team.</li><li>Monitor production efficiency, material usage, and cost control.</li><li>Prepare operational reports and analyze key performance indicators (KPIs).</li><li>Ensure compliance with health, safety, and environmental regulations.</li><li>Coordinate with maintenance, quality, and supply chain departments to achieve production goals.</li></ul>Qualifications:<ul><li>Bachelor&rsquo;s degree in Engineering, Manufacturing, Industrial Management, or a related field.</li><li>Minimum of 5 years of experience in production or plant management.</li><li>Strong leadership, organizational, and problem-solving skills.</li><li>Excellent communication and team management abilities.</li><li>Proficiency in Microsoft Office and production reporting systems.</li></ul>What We Offer:<ul><li>Competitive salary package.</li><li>Professional and dynamic work environment.</li><li>Career growth and development opportunities.</li></ul>الراتب المدفوع: ﷼٣٬٠٠٠٫٠٠&nbsp;لكل ساعةالخبرة:<ul><li>Experience in the same field: 4 سنوات (مطلوب)</li></ul>اللغة:<ul><li>English (مطلوب)</li></ul>موقع العمل: بشكل شخصي

Production Plant Manager

[Company / Caf&eacute; Brand Name] is looking for an experienced and motivated Caf&eacute; Branch ManagerKey Responsibilities:<ul><li>Oversee the daily operations of the caf&eacute;.</li><li>Manage and supervise staff (baristas, cashiers, service crew).</li><li>Ensure high-quality coffee preparation and service standards.</li><li>Monitor inventory and manage supply orders (coffee beans, milk, materials).</li><li>Deliver excellent customer service and handle complaints professionally.</li><li>Achieve sales targets and improve overall performance.</li><li>Maintain cleanliness, hygiene, and food safety standards.</li><li>Prepare daily and weekly reports for management.</li><li>Requirements:</li><li>Minimum 3&ndash;5 years of experience in caf&eacute; management.</li><li>Strong knowledge of coffee types and brewing methods (Espresso, V60, etc.).</li><li>Excellent leadership and team management skills.</li><li>Strong customer service and communication skills.</li><li>Ability to work under pressure and manage time effectively.</li><li>Familiarity with POS systems.Benefits:</li><li>Competitive salary + incentives.</li><li>Professional and dynamic work environment.</li><li>Career growth opportunities.</li><li>How to Apply:</li></ul>Please send your CV to: hr.team1322@gmail.com Subject line: Caf&eacute; Branch Managerالراتب المدفوع: ﷼٢٬٥٠٠٫٠٠&nbsp;لكل ساعةالخبرة:<ul><li>In the field of cafes: 3 سنوات (مطلوب)</li></ul>اللغة:<ul><li>English language (مطلوب)</li></ul>موقع العمل: بشكل شخصي

Café Branch Manager

A leading caf&eacute; company in Al Madinah is looking for a professional Pastry Chef to join its outstanding team.Job Title: Pastry Chef Location: Al MadinahKey Responsibilities:<ul><li>Prepare and produce a variety of high-quality desserts and baked goods</li><li>Develop innovative recipes that align with the caf&eacute;&rsquo;s concept</li><li>Ensure product quality and presentation meet company standards</li><li>Follow hygiene and food safety regulations</li><li>Manage and organize ingredient inventory</li></ul>Requirements:<ul><li>Minimum 4 years of experience in pastry, preferably in caf&eacute;s</li><li>High skills in decoration and professional presentation</li><li>Creative mindset and ability to work within a team</li><li>Ability to work under pressure and meet deadlines</li></ul>Benefits:<ul><li>Competitive salary based on experience</li><li>Professional and motivating work environment</li><li>Opportunities for growth and career development</li></ul>To apply, please send your CV to: hr.team1322@gmail.com Kindly attach photos of your previous work (portfolio)Join us and be part of creating an exceptional caf&eacute; and dessert experience in Al Madinah!الراتب المدفوع: ﷼٣٬٠٠٠٫٠٠&nbsp;لكل ساعةالخبرة:<ul><li>Pastry: 4 سنوات (مطلوب)</li></ul>اللغة:<ul><li>English (مطلوب)</li></ul>موقع العمل: بشكل شخصي

Pastry Chef

Job Summary:We are looking for a motivated and enthusiastic Commis III to join our Italian kitchen team. The ideal candidate will support the kitchen operations by assisting in food preparation, maintaining cleanliness, and following the chef&rsquo;s instructions to ensure high-quality Italian dishes.Key Responsibilities:<ul><li>Assist in basic food preparation (vegetables, sauces, dough, etc.).</li><li>Support different kitchen sections such as pasta, pizza, salads, and appetizers.</li><li>Maintain cleanliness and hygiene standards in the kitchen.</li><li>Follow recipes and kitchen procedures as directed by senior chefs.</li><li>Ensure proper storage of food items following FIFO standards.</li><li>Comply with food safety and health regulations.</li><li>Work effectively as part of a team, especially during busy service hours.</li></ul>Requirements:<ul><li>Basic culinary knowledge or training is an advantage.</li><li>Previous kitchen experience is a plus, but not mandatory.</li><li>Ability to work under pressure in a fast-paced environment.</li><li>Willingness to learn and develop culinary skills.</li><li>Good communication and teamwork skills.</li></ul>What We Offer:<ul><li>Supportive and professional working environment.</li><li>Opportunity to learn Italian cuisine.</li><li>Career growth within the kitchen team.</li></ul>نوع الوظيفة: دوام كاملالراتب المدفوع: ﷼١٬٥٠٠٫٠٠&nbsp;لكل شهرالخبرة:<ul><li>في مجال المطبخ : 3 سنوات (مطلوب)</li></ul>اللغة:<ul><li>اللغة الانجليزية (مطلوب)</li></ul>موقع العمل: بشكل شخصي

Commis III