Assistant Procurement Manager

Job Summary

The Assistant Procurement Manager supports the Procurement/Purchasing Manager in sourcing, purchasing, and managing all food, beverage, and operational supplies for the restaurant. The role ensures quality, cost-effectiveness, and timely delivery of products while maintaining strong vendor relationships and compliance with restaurant standards and budgets.

Skills & Qualifications Required

• Experience in purchasing, supply chain, or inventory control (preferably in F&B or hospitality).
• Knowledge of food products, ingredients, and restaurant supply needs.
• Strong negotiation and communication skills.
• Proficiency in MS Excel or inventory management software.
• Attention to detail and strong organizational skills.

Preferred

• Diploma or degree in Business, Supply Chain, Hospitality, or related field.
• Experience in multi-restaurant operations or hotel F&B purchasing.
• Understanding of food cost management and vendor compliance.

Key Competencies

• Analytical thinking
• Vendor management
• Cost awareness
• Time management
• Integrity and confidentiality
• Ability to work under pressure

Job Type: Full-time