Assistant Restaurant Manager

As the Ice Cream Parlor Manager, you will bring your expertise from the hotel industry to create an unparalleled guest experience in our parlor. Your role will encompass overseeing daily operations, leading a team of enthusiastic staff, and ensuring that every customer enjoys their visit. Your background in hotel management will be key in shaping our service standards, optimizing operational efficiency, and driving customer satisfaction.

Job Types: Full-time, Permanent, Fresher

Pay: ₹8,000.00 - ₹18,000.00 per month

Benefits:

• Flexible schedule
• Food provided
• Health insurance
• Paid time off

Experience:

• total work: 1 year (Preferred)

Work Location: In person