Banquet Prep Cook: Commis III in Dubai

A luxury hotel brand in Dubai is seeking a Commis III to join its culinary team. This role involves assisting in the preparation of food items for events, maintaining hygiene standards, and collaborating with the kitchen staff. Ideal candidates should possess basic culinary skills, be able to work in a fast-paced environment, and have flexibility to work varying shifts. Previous kitchen experience is a plus, and knowledge of local cuisine is advantageous.